Production method of brown sugar blocks
A production method and technology of brown sugar, applied in sugar production, sucrose production, sugar products, etc., can solve the problems of inconvenient carrying and eating, and achieve the effect of simple structure, ingenious setting, and convenient eating
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[0037] Example 1
[0038] Brown sugar cubes can be prepared by adopting the following production process steps:
[0039] (1) Put the fresh sugar cane juice and brown sugar powder after sedimentation and filtration into the brown sugar refining container of the brown sugar block refining and cooking device and heat it with heat transfer oil. The weight ratio of fresh sugar cane juice and brown sugar powder is 1:4.5-5.5; The temperature of the oil is 120-150℃; fresh sugarcane juice refers to the sugarcane juice that has been squeezed out of sugarcane for no more than 24 hours;
[0040] (2) Continuously stirring the raw materials in the brown sugar refining container, after 40-50 minutes, the fresh sugar cane juice and brown sugar powder are dissolved and mixed to form a syrup, and when the water content of the syrup is 8-12%, stop heating;
[0041] (3) The syrup is poured into the brown sugar block forming mold through the syrup casting machine, and then the brown sugar block forming mo...
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[0049] Example 2
[0050] The brown sugar mass can be prepared by adopting the following production process steps:
[0051] (1) The fresh sugar cane juice and brown sugar powder purchased from the sugar factory are put into the brown sugar refining container of the brown sugar block refining and forming device and heated by heat transfer oil. The weight ratio of fresh sugar cane juice and brown sugar powder is 1:4.5-5.5 ; The temperature of heat transfer oil is 120-150℃; Fresh sugarcane juice refers to the sugarcane juice that is squeezed out of sugarcane for no more than 24 hours;
[0052] (2) Continuously stirring the raw materials in the brown sugar refining container, after 40-50 minutes, the fresh sugar cane juice and brown sugar powder are dissolved and mixed to form a syrup, and when the water content of the syrup is 8-12%, stop heating;
[0053] (3) The syrup is poured into the brown sugar block forming mold through the syrup casting machine, and then the brown sugar block for...
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