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Piggy nursing feed and making method thereof

A production method and feed technology, which are applied in the field of nursery feed for piglets and its production, can solve problems such as piglets are susceptible to disease or even die, piglets ignore piglet physique, and meat quality cannot be guaranteed, so as to improve disease prevention and disease resistance. Immunity function, improve gastrointestinal function, enhance the effect of gastrointestinal motility

Inactive Publication Date: 2017-07-07
柳州市讯丰养殖有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] When piglets are in the early stage of weaning, because of their young age, immature intestinal villi, relatively fragile digestive system, and poor resistance, and due to changes in the environment and management methods and weaning, piglets have poor stress and are prone to diseases. At present, feeding There are various methods for piglets. There are existing methods for preparing feed. Although the breeders have made some changes in the control of piglet diet, they have not fundamentally solved the problem; , the piglets have not been balanced in nutrition, and the balance of body fluids has not been supplemented in time. Only the weight of the piglets is considered but the physique of the piglets is ignored. Therefore, the growth and development of the piglets are slow, the time for slaughter is long, and the meat quality cannot be guaranteed. Piglets susceptible to disease and even death

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] A nursery feed for piglets, the feed is made by mixing the following raw materials in parts by weight: 25 parts of fermented rice bran, 8 parts of wheat flour, 2 parts of purslane, 0.3 part of coconut oil, 5 parts of soybean powder, and 0.5 part of shell powder , 0.8 parts of sucrose, 1.2 parts of table salt, 1 part of additives, 0.1 parts of enzyme preparations, 1.2 parts of plant extracts; among them,

[0031] The additive is made by mixing calcium carbonate, zinc oxide, calcium hydrogen phosphate, and lysine according to a mass ratio of 1:1:3:2;

[0032] The enzyme preparation is prepared by mixing amylase, β-glucanase, pectinase and mannase according to a mass ratio of 2:1:1:1;

[0033] The production method of the fermented rice bran is as follows: put the rice bran into water with twice the mass, then add yeast to it, seal and compact, ferment at room temperature for 4 days, use infrared ray sterilization method, and then ferment the fermented rice bran put the r...

Embodiment 2

[0042]A nursery feed for piglets, the feed is made by mixing the following raw materials in parts by weight: 30 parts of fermented rice bran, 10 parts of wheat flour, 3 parts of purslane, 0.5 part of coconut oil, 10 parts of soybean powder, and 0.8 part of shell powder , 1.0 parts of sucrose, 1.5 parts of table salt, 3 parts of additives, 0.2 parts of enzyme preparations, 1.5 parts of plant extracts; wherein,

[0043] The additive is made by mixing calcium carbonate, zinc oxide, calcium hydrogen phosphate, and lysine according to a mass ratio of 1.5:1:5:3;

[0044] The enzyme preparation is prepared by mixing amylase, β-glucanase, pectinase and mannase according to a mass ratio of 3:2:2:1;

[0045] The production method of the fermented rice bran is as follows: put the rice bran into water whose mass is 1.2 times, then add yeast to it, seal and compact, ferment at room temperature for 6 days, use infrared ray sterilization method, and then ferment the fermented rice bran put ...

Embodiment 3

[0054] A nursery feed for piglets, the feed is made by mixing the following raw materials in parts by weight: 28 parts of fermented rice bran, 9 parts of wheat flour, 2.5 parts of purslane, 0.4 part of coconut oil, 8 parts of soybean powder, and 0.7 part of shell powder , 0.9 parts of sucrose, 1.3 parts of table salt, 2 parts of additives, 0.15 parts of enzyme preparations, 1.4 parts of plant extracts; among them,

[0055] The additive is made by mixing calcium carbonate, zinc oxide, calcium hydrogen phosphate, and lysine according to a mass ratio of 1.4:1:4:2.5;

[0056] The enzyme preparation is prepared by mixing amylase, β-glucanase, pectinase and mannase according to the mass ratio of 2.5:1.5:1.2:1;

[0057] The production method of the fermented rice bran is as follows: put the rice bran into water whose mass is 1.1 times, then add yeast to it, seal and compact, ferment at room temperature for 5 days, use infrared ray sterilization method, and then ferment the fermented ...

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Abstract

The invention provides a piggy nursing feed and a making method thereof, and belongs to the technical field of raising livestock. The nursing feed is made through mixing the following raw materials in parts by weight: fermented rice bran, wheat flour, purslane herbs, coconut oil, soybean flour, shell powder, cane sugar, table salt, an additive, an enzyme preparation and a plant extraction agent. The invention further provides a making method of the nursing feed. The feed is made through scientific combination and rich in bioactive substances, effective components of the raw materials interact and are in synergistic reaction, piggies can be promoted to eat the feed, the immunity and the disease resistance of the piggies can be enhanced, the incidence of diseases can be reduced, the healthy quick growth of the piggies can be facilitated, and the quality and the eating safety of pork can be enhanced.

Description

[0001] 【Technical field】 [0002] The invention relates to the technical field of animal husbandry, in particular to a nursery feed for piglets and a preparation method thereof. [0003] 【technical background】 [0004] When piglets are in the early stage of weaning, because of their young age, immature intestinal villi, relatively fragile digestive system, and poor resistance, and due to changes in the environment and management methods and weaning, piglets have poor stress and are prone to diseases. At present, feeding There are various methods for piglets. There are existing methods for preparing feed. Although the breeders have made some changes in the control of piglet diet, they have not fundamentally solved the problem; , the piglets have not been balanced in nutrition, and the balance of body fluids has not been supplemented in time. Only the weight of the piglets is considered but the physique of the piglets is ignored. Therefore, the growth and development of the pigle...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K10/12A23K10/37A23K10/30A23K10/26A23K20/158A23K20/163A23K20/189A23K20/142A23K20/26A23K20/20A23K40/10
CPCY02P60/87
Inventor 刘敏坚
Owner 柳州市讯丰养殖有限公司
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