Rhizoma polygonati odorati nutritive soluble powder product

Abstract

The invention provides a rhizoma polygonati odorati nutritive soluble powder product. The rhizoma polygonati odorati nutritive soluble powder product is prepared through the following steps of taking 10-35 parts of rhizoma polygonati odorati rhizomes, 5-10 parts of gleditsia sinensis fruits and 15-25 parts of soybean hydrolysate, performing high-temperature water extraction, then performing allocation, performing enzymolysis and performing drying. Young-keeping nutrients, such as polysaccharide and plant collagen in the rhizoma polygonati odorati and in the gleditsia sinensis fruits can be sufficiently used. The beverage prepared by the method has the effects of invigorating the spleen, nourishing the lung, keeping young, nourishing yin and the like. Because complex cellulase and proteases are used for hydrolyzing, so that rhizoma polygonati odorati polysaccharide is rapidly released, the using efficiency of the rhizoma polygonati odorati is improved, and the content of amino acids in the beverage is increased. Through germination treatment on the gleditsia sinensis fruits, the content of protein in the raw materials is effectively increased, the content of glucose in the gleditsia sinensis fruits is also reduced, through degradation of proteases, the content of the amino acids is increased, and oxidization resisting substances in the gleditsia sinensis fruits can also be sufficiently used. According to the method, the degradation of polysaccharide under high temperature and acid and alkali treatment can be avoided, and the content of the polysaccharide in the product can be regulated as needed. In a manner that the protein is subjected to denaturation and then hydrolysis, the content of small and medium peptides in products is increased.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a preparation method of Polygonatum odoratum nutrient reconstituted powder. Background technique [0002] Polygonatum Polygonatum is a perennial herb of the Liliaceae Polygonatum genus, also known as wilt, ground pipe, tail ginseng, bell vegetable, bamboo knot yellow, bamboo root seven, sweet root vegetable, etc. Its dried rhizomes are used as medicine. It was first recorded in "Shen Nong's Materia Medica" under the name of wilting. It is listed as the top grade. It is flat in nature, sweet in taste, and slightly cold. One of the traditional Chinese medicines commonly used for both medicine and food. Polygonatum rhizome mainly contains steroidal saponins, especially steroidal helical saponins and pentacyclic sterol glycosides, polysaccharides, flavonoids and their glycosides, and various anthraquinone compounds. Recent pharmacological studies have shown that...

AI Technical Summary

Problems solved by technology

[0006] The nutritional value of beans is very high. The traditional diet of our country pays attention to "five grains should be nourished, and the loss of beans is bad", which means that five grains are nutritious, but without beans, the balance will be lost