Composition with characteristics of uniform dispersion and milk secretion promoting, and preparation method thereof
A technology that promotes lactation and disperses evenly. It is applied in the direction of medical preparations containing active ingredients, drug combinations, and the functions of food ingredients. It can solve problems such as easy caking, poor dispersibility, and affecting milk production, so as to facilitate absorption. Effects of Low EPA Content
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Embodiment 1
[0034] A kind of composition that disperses uniformly and promotes lactation, and the composition of raw material parts by weight is as follows: fenugreek powder 6g, kudzu root powder 32g, papaya powder 45g, oyster powder 16.6g, algae oil (DHA content 70%) 0.4g, above-mentioned raw material 100g Put it into a blender, mix well, and then carry out microwave sterilization to obtain a composition.
[0035] The composition is used as a solid drink, consumption: 2 times a day, 35g each time, take an appropriate amount of 80-100 degree boiling water, mix evenly, and then eat.
Embodiment 2
[0037] A kind of composition that disperses uniformly and promotes lactation, and the composition of raw material parts by weight is as follows: 5 parts of fenugreek powder, 33 parts of kudzu root powder, 45 parts of papaya powder, 16.6 parts of oyster powder, 0.4 part of algae oil (DHA content 70%), a total of 70g, take 70g of the above raw materials, 20g of oatmeal, and 10g of dried fruit, send the raw materials into a mixer, mix them thoroughly, and then carry out microwave sterilization to prepare a nutritious porridge.
[0038] Dosage after nutritional porridge: 2-3 times a day, 50g each time, take an appropriate amount of 80-100 degree boiling water, mix evenly and then eat.
experiment example
[0040] 1. The lactation effect of different lactation-promoting products
[0041] Randomly select 200 parturients, aged 25-40 years old, and divide them into 5 groups, 40 people in each group, and the experiment period is 2 weeks. Record the number of lactation times of the puerpera every day, and the experimental results are as follows 1 :
[0042]
[0043]
[0044] Note: 1. The data is shown as the mean value (standard deviation); 2. Studies have shown that the maximum safe dose of fenugreek powder per person per day is 9g.
[0045] 2. Dispersion and taste of different lactation-promoting products
[0046] Take 35g each of the composition of Example 1, fenugreek powder, pueraria powder, papaya powder, and oyster powder, and brew them with 100ml of 80-100 degree boiling water respectively, and observe the brewing effect. Select 20 volunteers to taste and score the taste, the full score is 10 points, and the average score of 20 volunteers is taken. The results are as...
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