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Fruit and vegetable enzyme facial mask cloth and production method thereof

A technology of fruit and vegetable enzymes and mask cloth, which is applied in the field of beauty and skin care, can solve the problems of poor skin care effect, lack of safety, skin allergies, etc., and achieve the effect of brightening skin tone, improving antioxidant effect, and enhancing cell activity

Inactive Publication Date: 2018-06-15
凌中鑫 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Mask is a multi-purpose skin care product that integrates cleaning, beauty and skin care. However, many chemical agents and preservatives are added to existing mask products. Not only the skin care effect is poor, but also lacks safety, which is easy to cause skin allergies

Method used

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  • Fruit and vegetable enzyme facial mask cloth and production method thereof
  • Fruit and vegetable enzyme facial mask cloth and production method thereof
  • Fruit and vegetable enzyme facial mask cloth and production method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] A kind of fruit and vegetable enzyme facial mask cloth, comprises carbon black facial mask cloth and the facial mask base liquid loaded on the carbon black facial mask cloth, and described facial mask base liquid comprises the raw material of following weight portion:

[0039]

[0040] The preparation method of the fruit and vegetable enzyme concentrate is as follows: wash the fruits and vegetables, rinse them with sterile water, pulverize them, and mix them with sterile water of equal quality; % of Lactobacillus plantarum for fermentation, the obtained fermented liquid is concentrated to 35% of the original volume, and sterilized by damp heat at 121° C. for 30 minutes to obtain fruit and vegetable enzyme concentrated liquid.

[0041] The blueberry extract, saxifrage extract, elderberry extract, and pea extract are all extracted by supercritical fluid extraction, and the 2 It is a fluid, ethanol is a solvent, the extraction temperature is 60, 85, 70, 85°C, and the ex...

Embodiment 2

[0048] A kind of fruit and vegetable enzyme facial mask cloth, comprises silk facial mask cloth and the facial mask base liquid loaded on the silk facial mask cloth, described facial mask base liquid comprises the raw material of following weight portion:

[0049]

[0050]

[0051]The preparation method of the fruit and vegetable enzyme concentrate is as follows: after cleaning the fruits and vegetables, they are rinsed with sterile water, pulverized, and mixed with sterile water of equal quality; % of Lactobacillus plantarum is fermented, and the obtained fermented liquid is concentrated to 40% of the original volume, and sterilized by 121° C. for 30 minutes with moist heat to obtain fruit and vegetable enzyme concentrated liquid.

[0052] The blueberry extract, saxifrage extract, elderberry extract, and pea extract are all extracted by supercritical fluid extraction, and the 2 It is a fluid, ethanol is a solvent, the extraction temperature is 60, 85, 70, 85°C, and the ...

Embodiment 3

[0059] A kind of fruit and vegetable ferment facial mask cloth, comprises plant fiber facial mask cloth and the facial mask base liquid loaded on the plant fiber facial mask cloth, and described facial mask base liquid comprises the raw material of following weight portion:

[0060]

[0061]

[0062] The preparation method of the fruit and vegetable enzyme concentrate is as follows: after washing the fruits and vegetables, they are rinsed with sterile water, pulverized, and mixed with sterile water of equal quality; % of Lactobacillus plantarum is fermented, and the obtained fermented liquid is concentrated to 30% of the original volume, and sterilized by 121° C. for 30 minutes with moist heat to obtain fruit and vegetable enzyme concentrated liquid.

[0063] The blueberry extract, saxifrage extract, elderberry extract, and pea extract are all extracted by supercritical fluid extraction, and the 2 It is a fluid, ethanol is a solvent, the extraction temperature is 60, 85,...

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PUM

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Abstract

The invention discloses fruit and vegetable enzyme facial mask cloth and a production method thereof. The fruit and vegetable enzyme facial mask cloth comprises facial mask cloth and a facial mask base solution loaded on the facial mask cloth; the facial mask base solution comprises the following raw materials: a fruit and vegetable enzyme concentrate, silk proteins, wheat germ proteins, sodium hyaluronate, a blueberry extract, a saxifraga sarmentosa extract, an elderberry extract, a pea extract, aloe juice, rose essential oil, peony flower essential oil, triethanolamine oleate, sodium cocoylsarcosinate, glycerinum and distilled water. The above raw materials cooperate with one another and have a synergistic effect, so that after being applied onto a face, the fruit and vegetable enzyme facial mask cloth disclosed by the invention can replenish the skin with sufficient moisture and form a water-retaining barrier, thereby having an outstanding moisturizing effect; in addition, the fruit and vegetable enzyme facial mask cloth not only can form a skin repair barrier and perform water and oil balance regulation and control, but also can whiten, lighten spots and brighten the skin color to form clean, white and bright skin.

Description

technical field [0001] The invention belongs to the technical field of beauty and skin care, and in particular relates to a fruit and vegetable enzyme facial mask cloth and a production method thereof. Background technique [0002] With the aggravation of air pollution and the growth of age, a series of skin problems will appear on human facial skin, including enlarged pores, pigmentation, and out of control of water and oil balance. How to solve the above problems, in addition to timely facial care, Choosing the right skin care products is also very important. [0003] Mask is a multi-purpose skin care product that integrates cleaning, beauty and skin care. However, many chemical agents and preservatives are added to existing mask products. Not only the skin care effect is poor, but also lacks safety, which is easy to cause Skin allergies. Contents of the invention [0004] In order to solve the above technical problems, the invention provides a fruit and vegetable enzy...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/02A61K8/9794A61K8/9789A61K8/34A61K8/41A61K8/44A61K8/64A61K8/73A61K8/92A61Q19/00A61Q19/02
CPCA61K8/0212A61K8/345A61K8/41A61K8/44A61K8/64A61K8/735A61K8/922A61K8/97A61K2800/85A61Q19/00A61Q19/02
Inventor 凌中鑫安玉霞
Owner 凌中鑫
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