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Production technology of malt powder enriched with selenium and zinc

A zinc-enriched malt powder and production process technology, which can be used in skin care preparations, functions of food ingredients, medical preparations containing active ingredients, etc., can solve problems such as excessive residual inorganic selenium, malt poisoning, and inorganic selenium toxicity. Achieve the effect of enhancing physiological function, strengthening physiological function and increasing selenium function

Inactive Publication Date: 2018-09-07
武汉佳阳绿昶食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

By increasing the concentration of sodium selenite solution, the selenium content in malt powder can be increased, but if the concentration is too high, it will cause malt poisoning symptoms and death
[0005] Therefore, this processing method has the following technical problems: the selenium content of the selenium-enriched malt produced is very low, which is far below the demand of the human body for selenium, and the zinc content is also low; the selenium content of the selenium-enriched malt displayed during detection Inorganic selenium remains a lot, and inorganic selenium is highly toxic, and eating it can easily cause poisoning reactions

Method used

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  • Production technology of malt powder enriched with selenium and zinc
  • Production technology of malt powder enriched with selenium and zinc
  • Production technology of malt powder enriched with selenium and zinc

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] Step 1. Screen wheat seeds, screen the wheat seeds to remove inferior seeds, and obtain high-quality wheat seeds;

[0018] Step 2. Seed soaking. The high-quality wheat seeds selected in step 1 are soaked in warm water at 22°C in a dual element solution soaking tank for 12 hours, wherein the dual element solution is Na 2 SeO 3 And ZnSO 4 Mixed solution, the Na 2 SeO 3 The concentration of 50ppm, the ZnSO 4 The concentration is 500ppm;

[0019] Among them, the ppm concentration (parts permillion) is the concentration expressed in parts per million of the mass of the solute in the mass of the total solution, also known as the concentration of parts per million. It is often used in very small concentrations.

[0020] Step 3. Accelerate the germination, take the wheat out of the soaking tank and place it in a dish for accelerating germination, the temperature is 15-30℃, and the time is 0.5-3 days;

[0021] Step 4. Cultivation. After the germination is completed, the wheat obtained i...

Embodiment 2

[0025] The methods of step 1 and step 3-6 are the same as in embodiment 1. the difference is:

[0026] Step 2. Seed soaking. The high-quality wheat seeds selected in step 1 are soaked in warm water at 22°C in a dual element solution soaking tank for 12 hours, wherein the dual element solution is Na 2 SeO 3 And ZnSO 4 Mixed solution, the Na 2 SeO 3 The concentration of 100ppm, the ZnSO 4 The concentration is 1000ppm;

Embodiment 3

[0028] The methods of step 1 and step 3-6 are the same as in embodiment 1. the difference is:

[0029] Step 2. Seed soaking. The high-quality wheat seeds selected in step 1 are soaked in warm water at 22°C in a dual element solution soaking tank for 12 hours, wherein the dual element solution is Na 2 SeO 3 And ZnSO 4 Mixed solution, the Na 2 SeO 3 The concentration of 150ppm, the ZnSO 4 The concentration is 1500ppm;

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PUM

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Abstract

The invention provides a production technology of malt powder enriched with selenium and zinc. The production technology of the malt powder enriched with selenium and zinc comprises the following steps of selecting wheat seeds; soaking seeds, namely soaking the selected high-quality wheat seeds in a soaking tank containing a two-element solution, and carrying out warm-water soaking at 18-24 DEG Cfor 10-15 hours, wherein the two-element solution is a mixed solution of Na(2)SeO(3) and ZnSO(4), the concentration of the Na(2)SeO(3) is 50-300ppm and the concentration of the ZnSO(4) is 500-3000ppm;carrying out germination; carrying out cultivation; and then, carrying out washing when the height of the wheat germs reaches 4-5 centimeters, and carrying out drying and crushing so as to obtain themalt powder enriched with selenium and zinc. The malt powder enriched with selenium and zinc is increased in organic selenium content and zinc content; and the selenium and the zinc synergistically take effect so that physiological functions of the zinc are enhanced by the selenium while physiological functions of the selenium are enhanced by the zinc. And thus, absorption efficiency of the humanbody to organic selenium is increased with health-caring effects of the organic selenium enhanced. Moreover, the malt powder enriched with selenium and zinc is very little in inorganic selenium residues so that the malt powder is healthy, safe and non-toxic.

Description

Technical field [0001] The invention relates to the field of food processing, in particular to a production process of selenium-rich and zinc-rich malt powder. Background technique [0002] Selenium is an essential trace element for the human body. A large number of clinical experiments have shown that a lack of selenium in the human body can cause dysfunction of some important organs and cause many serious diseases. People with low or selenium deficiency can not only prevent tumors, liver diseases, etc. It can improve the body’s immunity, maintain the normal functions of important organs such as the heart, liver, lungs, and stomach, and prevent the occurrence of senile cardiovascular and cerebrovascular diseases. Since the human body cannot store selenium for a long time, the selenium needed by the body can only be continuously supplemented from the diet. Maintaining the balance of the selenium concentration in the body has an important protective and promoting effect on the phy...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/20A01G31/00C05G1/00A23K20/20A23K10/30A61K36/899A61P3/02A61K8/9794A61Q19/00A61K131/00
CPCA01G31/00A23V2002/00A61K36/899A61K2800/10A61Q19/00A23K10/30A23K20/30A23L7/20A61K8/9794A61P3/02C05D9/00C05D9/02A23V2200/30A23V2250/1642
Inventor 陈可夫游光福陈涛陈晗杨华山李正锋
Owner 武汉佳阳绿昶食品有限公司
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