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A kind of caviar essence and its preparation method and application

A technology of caviar and essence, applied in the directions of pharmaceutical formulations, cosmetic preparations, cosmetic preparations, etc., can solve the problems of loss of essence components, difficult skin absorption and utilization, and ineffectiveness, and achieve uniform and stable quality and skin care effect. Prominent, product-mixed effects

Active Publication Date: 2021-09-07
厦门迈瑞思邦生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the caviar roe is generally granular and difficult to be directly absorbed by the skin. Therefore, the current skin care products with caviar roe extract on the market use the extracted caviar extract as the main ingredient, but many essence components will be lost during the extraction process. Less than ideal effect

Method used

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  • A kind of caviar essence and its preparation method and application
  • A kind of caviar essence and its preparation method and application
  • A kind of caviar essence and its preparation method and application

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0041] A kind of caviar essence, by mass percentage, comprises:

[0042] Moisturizer 10%, plant extract 5%, carboxymethyl β-glucan 0.05%, additive 0.5%, thickener 0.7%, flexible nano liposome 5%, sturgeon roe (purchased from Quzhou Sturgeon Aquatic Foods Technology Development Co., Ltd.) 5%, and the balance is deionized water.

[0043] Wherein, the moisturizing agent is 9.9% (unless otherwise specified, % all represent the mass percent of caviar essence, the same below) propylene glycol, 0.1% hyaluronic acid; the plant extract is 2% aloe extract (purchased From Aloecorp Inc., USA), 1% purslane extract (purchased from Korea Bioland Co., Ltd.), 1% centella asiatica extract (purchased from Guangzhou Yulu Chemical Co., Ltd.), 1% gold Hazel extract (purchased from American Distilling Inc., USA); Additives include 0.25% preservatives, 0.25% neutralizers; preservatives are 0.125% sodium benzoate, 0.125% potassium sorbate; neutralizers are Sodium hydroxide; Thickener is carbomer; Fl...

Embodiment 2

[0052] A kind of caviar essence, by mass percentage, comprises:

[0053]Moisturizer 15%, plant extract 10%, carboxymethyl β-glucan 0.1%, additive 0.7%, thickener 0.8%, flexible nano liposome 5.5%, sturgeon roe 10%, the balance is deionized water.

[0054] Among them, the moisturizing agent is 14.9% propylene glycol, 0.1% hyaluronic acid; the plant extract is 3% aloe extract, 3% purslane extract, 1% centella asiatica extract, 3% gold Hazel extract; additives include 0.45% preservative, 0.25% neutralizer; preservatives 0.225% sodium benzoate, 0.225% potassium sorbate; neutralizer sodium hydroxide; thickener carbomer Mu; flexible nano liposome is the composition of phospholipid 90G, surfactant polyoxyethylene (20) oleyl ether.

[0055] The preparation method of the caviar essence of the present embodiment comprises:

[0056] 1) Weigh each component according to the above mass percentage, and the loss in the preparation process should be considered when weighing to ensure the r...

Embodiment 3

[0063] A kind of caviar essence, by mass percentage, comprises:

[0064] Moisturizer 20%, plant extract 8%, carboxymethyl β-glucan 0.1%, additive 0.8%, thickener 1%, flexible nano liposome 6%, sturgeon roe 20%, the balance is deionized water.

[0065] Among them, the moisturizing agent is 19.9% ​​propylene glycol, 0.1% hyaluronic acid; the plant extract is 2% aloe extract, 2% purslane extract, 2% centella asiatica extract, 2% gold Hazel extract; additives include 0.55% preservative, 0.25% neutralizer; preservatives 0.275% sodium benzoate, 0.275% potassium sorbate; neutralizer sodium hydroxide; thickener carbomer Mu; flexible nano liposome is the composition of phospholipid 90G, surfactant polyoxyethylene (20) oleyl ether.

[0066] The preparation method of the caviar essence of the present embodiment comprises:

[0067] 1) Weigh each component according to the above mass percentage, and the loss in the preparation process should be considered when weighing to ensure the rat...

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Abstract

The invention discloses a caviar essence and its preparation method and application. The caviar essence comprises 5-20 parts of humectants, 5-15 parts of plant extracts, 0.05-0.1 parts of carboxymethyl β-glucan, additives 0.3-0.8 parts, 0.5-1.5 parts of thickener, 1-10 parts of flexible nano liposome, 5-30 parts of sturgeon roe; the additives include neutralizing agent. The caviar essence of the invention has good deep nourishment, anti-wrinkle and line-removing effects, and anti-aging effects. Sturgeon caviar is rich in a variety of vitamins, amino acids and trace elements. With the encapsulation technology of flexible nano-liposomes, the phospholipid components in caviar are fused with flexible nano-liposome particles, and the nutrients are absorbed through the penetration of flexible nano-liposomes. It penetrates into the deep layer of the skin, supplements the nutrients needed by the skin, deeply nourishes the skin, effectively brightens the complexion, makes the skin healthy, rosy and lustrous, and effectively resists aging to keep the skin young.

Description

technical field [0001] The invention belongs to the technical field of cosmetics, and in particular relates to a caviar essence, a preparation method and application thereof. Background technique [0002] The lack of skin nutrition can lead to a series of skin problems such as dry skin, dull complexion, and aging. To keep the skin youthful, it is necessary to promptly and effectively supplement the nutrients such as vitamins, amino acids, and trace elements that the skin needs daily. Damaged skin is nourished in time to maintain a healthy skin condition. The protein content of sturgeon (Acipenser) roe is 26.2%. It is rich in vitamins A, B, D, calcium, iron, phosphorus and other minerals. It is also rich in various amino acids and unsaturated fatty acids. It is a precious skin care product. However, the caviar roe is generally granular and difficult to be directly absorbed by the skin. Therefore, the current skin care products with caviar roe extract on the market use the ex...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K8/98A61Q19/08A61Q19/00
CPCA61K8/987A61Q19/00A61Q19/08
Inventor 陈铭张驰张赛曼
Owner 厦门迈瑞思邦生物科技有限公司