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Fish blood product containing rich hemoglobin and production method thereof

A technology of hemoglobin and its production method, applied in the field of hemoglobin-rich fish blood products and its production, to achieve high commercial value, simple process and good taste

Inactive Publication Date: 2019-04-05
GUANGDONG OCEAN UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there is no mature technology that can make fish blood products from fish blood, so it is necessary to propose a fish blood product rich in hemoglobin and its production method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] A fish blood product rich in hemoglobin, comprising the following components in parts by weight: 250 parts of fish blood, 35 parts of egg white liquid, 30 parts of red wolfberry extract, 30 parts of red date extract, 25 parts of pomegranate extract, 30 parts of longan extract, 25 parts of red bean extract, 20 parts of donkey-hide gelatin extract, 20 parts of deodorizing composition, 3 parts of sodium citrate.

[0038] The deodorizing composition is a mixture of cooking wine, ginger juice, onion juice, garlic juice, rice vinegar and sodium nitrite, and the mass ratio of cooking wine, ginger juice, onion juice, garlic juice, rice vinegar and sodium nitrite is 4:2: 2:3:2:0.01.

[0039] A method for producing fish blood products rich in hemoglobin, specifically comprising the following steps:

[0040] S1. Fish blood deodorization treatment: collect fresh fish blood and perform deodorization treatment;

[0041] The step S1 specifically includes the following steps:

[004...

Embodiment 2

[0059] A fish blood product rich in hemoglobin, comprising the following components in parts by weight: 260 parts of fish blood, 37 parts of egg white liquid, 32 parts of red wolfberry extract, 33 parts of red date extract, 28 parts of pomegranate extract, 33 parts of longan extract, 27 parts of red bean extract, 22 parts of donkey-hide gelatin extract, 22 parts of deodorizing composition, 3.5 parts of sodium citrate.

[0060] The deodorizing composition is a mixture of cooking wine, ginger juice, onion juice, garlic juice, rice vinegar and sodium nitrite, and the mass ratio of cooking wine, ginger juice, onion juice, garlic juice, rice vinegar and sodium nitrite is 4.5:2.5: 2.5:2.5:2.5:0.01.

[0061] A method for producing fish blood products rich in hemoglobin, specifically comprising the following steps:

[0062] S1. Fish blood deodorization treatment: collect fresh fish blood and perform deodorization treatment;

[0063] The step S1 specifically includes the following st...

Embodiment 3

[0081] A fish blood product rich in hemoglobin, comprising the following components in parts by weight: 275 parts of fish blood, 40 parts of egg white liquid, 35 parts of red wolfberry extract, 35 parts of red date extract, 30 parts of pomegranate extract, 35 parts of longan extract, 30 parts of red bean extract, 25 parts of donkey-hide gelatin extract, 25 parts of deodorizing composition, 4 parts of sodium citrate.

[0082] The deodorizing composition is a mixture of cooking wine, ginger juice, onion juice, garlic juice, rice vinegar and sodium nitrite, and the mass ratio of cooking wine, ginger juice, onion juice, garlic juice, rice vinegar and sodium nitrite is 4.5:2.5: 2.5:3.5:2.5:0.015.

[0083] A method for producing fish blood products rich in hemoglobin, specifically comprising the following steps:

[0084] S1. Fish blood deodorization treatment: collect fresh fish blood and perform deodorization treatment;

[0085] The step S1 specifically includes the following ste...

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Abstract

The invention discloses a fish blood product containing rich hemoglobin. The fish blood product comprises ingredients of fish blood, egg white liquid, red Chinese wolfberry extraction liquid, red dateextraction liquid and the like. The invention also discloses a production method of the fish blood product containing rich hemoglobin. The fish blood product containing rich hemoglobin uses the fishblood as main raw materials; materials such as red Chinese wolfberry extraction liquid, red date extraction liquid, pomegranate extraction liquid, longan extracts, red bean extracts and colla corii asini extracts are used as auxiliary materials. The fish blood is subjected to de-fishy treatment; the fishy smell can be removed to the greatest degree; the prepared finished product basically has no fishy smell; after the fish blood is subjected to enzymolysis, a part of protein after the enzymolysis is thoroughly hydrolyzed into amino acid; the adsorption is easy. The product is applicable to thehealth preservation of various kinds of people groups with qi deficiency, blood deficiency or qi and blood deficiency. The production method provided by the invention has the advantages that the process is simple; the production efficiency is high; the large-scale mass production can be conveniently performed. The fish blood is made into a fish blood product; the waste utilization effects are achieved; and high commercial values are realized.

Description

technical field [0001] The invention relates to the technical field of deep processing of aquatic products, in particular to a hemoglobin-rich fish blood product and a production method thereof. Background technique [0002] With the rapid development of modern society and the improvement of material level, people pay more and more attention to health. Fish blood is the blood of fish animals. Fish blood has a good ability to scavenge free radicals, has a protective effect on lipid peroxidation, and has no toxic effect on human embryonic cells and endothelial cells. Fish blood is rich in more than ten kinds of trace elements such as iron, potassium, calcium, phosphorus, zinc, copper, etc. Regular consumption can delay aging of the body, improve immune function, and remove waste produced by human metabolism. Protein and iron are important components of hemoglobin, both of which have the highest content in fish blood, especially the easily absorbed heme iron, which is of great...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L17/00A23L33/105A23J3/12A23J3/34A23L5/20
CPCA23J3/12A23J3/345A23V2002/00A23L5/27A23L17/00A23L33/105A23V2200/30A23V2250/21A23V2250/55A23V2300/14
Inventor 洪鹏志刘唤明周春霞邓楚津杨萍
Owner GUANGDONG OCEAN UNIVERSITY
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