Feed additive for snakeheaded fish
A feed additive, raw fish technology, applied in the direction of animal feed, animal feed, additional food elements, etc., can solve the problems of reduced fatty acid decomposition, fat transport obstacles, etc., to reduce accumulation, improve transportation capacity, and enhance immunity.
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Embodiment 1
[0020] The preparation method of the pretreated shrimp shell is:
[0021] After crushing the shrimp shells, add them to 10wt% sodium bicarbonate solution for immersion treatment for 6 hours, then wash them with clear water until neutral, then add the washed shrimp shell powder into 4wt% polyvinyl alcohol solution and stir evenly, then Add silica sol, fully react at 160°C, filter after the reaction, and dry the filtrate. The ratio of the mass of silica sol to the mass of shrimp shell powder is 1:8.
[0022] The preparation method of yeast extract is:
[0023] 1) Use active yeast as raw material, add water to it for beating treatment, adjust the pH to 6.5 after the temperature of the slurry is raised to 53°C, and then add yeast extract enzyme, mannanase and neutral protease compound enzyme I in sequence to carry out enzymatic Solution and ultrasonic treatment at the same time, the reaction time is 9h;
[0024] 2) After cooling the enzymolysis solution in step 1) to 48°C, adju...
Embodiment 2
[0026] The preparation method of the pretreated shrimp shell is:
[0027] After crushing the shrimp shells, add them to 16wt% sodium bicarbonate solution for soaking treatment for 4 hours, then wash them with clear water until neutral, then add the washed shrimp shell powder into 7wt% polyvinyl alcohol solution and stir evenly, and then Add silica sol, fully react at 110°C, filter after the reaction, and dry the filtrate. The ratio of the mass of silica sol to the mass of shrimp shell powder is 1:5.
[0028] The preparation method of yeast extract is:
[0029] 1) Use active yeast as raw material, add water to it for beating treatment, adjust the pH to 7.2 after the temperature of the slurry is raised to 62°C, and then add yeast extract enzyme, mannanase and neutral protease compound enzyme I in sequence to carry out enzymatic Solution and ultrasonic treatment at the same time, the reaction time is 13h;
[0030] 2) After cooling the enzymolysis solution in step 1) to 43°C, a...
Embodiment 3
[0032] A feed additive for raw fish, calculated by weight percentage, comprising the following raw materials:
[0033] 36 parts of pretreated shrimp shells of Example 1, 20 parts of yeast extract of Example 1, 14 parts of ginger oil, 10 parts of porous starch and 15 parts of zeolite powder.
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