A kind of custard apple seed extract for treating choriocarcinoma and its preparation method and application
A choriocarcinoma and extract technology, which is applied in the field of tumor treatment and biomedicine, can solve the problems of shortened survival period, decreased patient's physical fitness and resistance, etc.
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[0043] The invention provides a kind of preparation method of custard apple seed extract, comprises the steps:
[0044] (1) pulverizing the custard apple seeds to obtain granules;
[0045] (2) mixing the particulate matter with a degreasing solvent, and separating the solid and liquid after degreasing to obtain a filter residue;
[0046](3) mixing the filter residue with the extraction solvent, separating the solid and liquid after extraction to obtain a liquid phase;
[0047] (4) recovering the solvent in the liquid phase to obtain the annuus apple seed extract.
[0048] In the invention, the seeds of the custard apple are first pulverized to obtain granules. In the present invention, the varieties of the custard apple seeds preferably include custard apple, soursop and / or custard apple. The crushed particle size is preferably 2-25 mesh, more preferably 10-18 mesh.
[0049] After the particle is obtained, the present invention mixes the particle with a degreasing solvent,...
Embodiment 1
[0066] Sweet Apple, Ethanol Ultrasonic Extraction (Round-Ethanol Ultrasonic Extraction)
[0067] Take 20 grams of dried custard apple seeds, crush them into 15-mesh particles, add n-hexane to soak and degrease twice (use 200mL of n-hexane each time, shake intermittently, for 5 hours), filter with filter paper, and add 200ml of absolute ethanol to the filter residue , 25°C and 250W ultrasonic extraction twice, each time 30min, filter paper suction filtration, combined two filtrates, 55°C heating and rotary evaporation under reduced pressure to remove the organic solvent, vacuum drying to obtain the ethanol ultrasonic extract.
Embodiment 2
[0069] Annus apple, ultrasonically extracted with ethanol (soil-alcohol ultrasonically extracted)
[0070] Take 20 grams of dried custard apple (commonly known as custard apple) seeds, crush them into 18-mesh particles, add n-hexane to soak and degrease twice (use 200mL of n-hexane each time, shake intermittently, for 5 hours), filter paper suction, and filter residue Add 200ml of absolute ethanol, ultrasonically extract twice at 25°C and 250W for 30min each time, filter with filter paper, combine the two filtrates, heat at 60°C under reduced pressure and rotary evaporate to remove the organic solvent, and dry in vacuo to obtain the ethanol ultrasonic extract.
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