Cut tobacco utilizing tobacco leaf polysaccharide and derivative polysaccharide thereof to maintain fragrance
A technology of polysaccharides and tobacco leaves, which is applied in the field of tobacco, can solve the problems such as the loss of spice components, and achieve the effects of improving retention rate, good aroma coordination, and strengthening effect
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Embodiment 1
[0032] Embodiment 1 of the present invention provides a flavoring for tobacco containing a fixative, which contains the following components in weight percent: 0.02% linalool, geraniol, and phenylethyl alcohol mixture; 0.02% benzaldehyde; 0.02% 4-ethylguaiac Wood phenol; 0.05% mixture of myristic acid, 3-methylvaleric acid, isovaleric acid; 0.1% macrostigmatrienone, acetophenone, isophorone oxide, beta-ionone, geranylacetone, A mixture of β-damascenone; a mixture of 0.02% 2,3,5,6-tetramethylpyrazine and 2,3-dimethylpyrazine; 2% tobacco leaf polysaccharide TPP1, and the rest is a mixture of ethanol and water solution, the volume ratio of ethanol to water is 1:1.
[0033] Wherein, tobacco leaf polysaccharide TPP1 is prepared according to the following steps:
[0034] (1) Extraction of polysaccharides from tobacco leaves: Grind the tobacco leaves and pass through a 40-mesh sieve, soak in petroleum ether for 3 hours, and then extract the filter residue by suction; add 300mL 80% e...
Embodiment 2
[0037]Embodiment 2 of the present invention provides a flavoring for tobacco containing a fixative, which contains the following ingredients in weight percent: 0.02% linalool, geraniol, and phenylethyl alcohol mixture; 0.02% benzaldehyde; 0.02% 4-ethylguaiac Wood phenol; 0.05% mixture of myristic acid, 3-methylvaleric acid, isovaleric acid; 0.1% macrostigmatrienone, acetophenone, isophorone oxide, beta-ionone, geranylacetone, A mixture of β-damascenone; a mixture of 0.02% 2,3,5,6-tetramethylpyrazine and 2,3-dimethylpyrazine; 2% tobacco leaf polysaccharide TPP2, and the rest is a mixture of ethanol and water solution, the volume ratio of ethanol to water is 1:1.
[0038] Wherein, tobacco leaf polysaccharide TPP2 is prepared according to the following steps:
[0039] (1) Extraction of polysaccharides from tobacco leaves: Grind the tobacco leaves and pass through a 40-mesh sieve, soak in petroleum ether for 3 hours, and then extract the filter residue by suction; add 300mL 80% e...
Embodiment 3
[0042] Embodiment 3 of the present invention provides a flavoring for tobacco containing a fixative, which contains the following ingredients in weight percent: 0.02% linalool, geraniol, and phenylethyl alcohol mixture; 0.05% benzaldehyde; 0.1% 4-ethylguaiac Wood phenol; 0.05% mixture of myristic acid, 3-methylvaleric acid, isovaleric acid; 0.1% macrostigmatrienone, acetophenone, isophorone oxide, beta-ionone, geranylacetone, Mixture of β-damascenone; 0.02% mixture of 2,3,5,6-tetramethylpyrazine and 2,3-dimethylpyrazine; 1% selenium-enriched tobacco leaf polysaccharide Se-TPP1, the rest is A mixed solution of ethanol and water, the volume ratio of ethanol and water is 1:1.
[0043] Wherein, selenium-enriched tobacco leaf polysaccharide Se-TPP1 is prepared according to the following steps:
[0044] (1) Extraction of polysaccharides from tobacco leaves: Grind the tobacco leaves and pass through a 40-mesh sieve, soak in petroleum ether for 3 hours, and then extract the filter re...
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