Application of clostridium autoethanogenum protein in pet feed
A technology of Clostridium ethanolicum and pet feed, which is applied in the field of feed, can solve problems such as unfavorable digestion and absorption, high content of anti-nutritional factors, unfavorable puffing processing of pet feed, etc., so as to improve protein content, reduce palatability, and ensure protein and energy sources. Effect
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Embodiment 1
[0029] (1) The preparation method of ethanol clostridium protein comprises:
[0030] Clostridium autoethanogenum is placed in a gas with a CO mass fraction of (35-80)% for liquid fermentation culture to obtain a fermentation broth containing bacteria;
[0031] Centrifuging and drying the thalline in the thalline-containing fermentation liquid to obtain the clostridium ethanol protein, wherein the drying temperature is 150-220°C.
[0032] (2) In parts by weight, the pet food formula is as follows: 4 parts of Clostridium ethanol protein, 18 parts of corn, 7 parts of wheat, 7 parts of rice, 5 parts of sugar beet meal, 9 parts of vegetable protein, 25 parts of animal protein, 4 parts of wheat bran, 4 parts of chicken liver powder, 8 parts of fat, 5 parts of premix additive, 4 parts of table salt.
[0033] The preparation method of pet food is as follows: crush corn, wheat, rice, sugar beet meal, soybean meal and other raw materials to a suitable particle size, add wheat bran and ...
Embodiment 2
[0036] (1) The preparation method of ethanol clostridium protein comprises:
[0037] Clostridium autoethanogenum is placed in a gas with a CO mass fraction of (35-80)% for liquid fermentation culture to obtain a fermentation broth containing bacteria;
[0038] Centrifuging and drying the thalline in the thalline-containing fermentation liquid to obtain the clostridium ethanol protein, the drying temperature is 150-220°C.
[0039] In parts by weight, 8 parts of Clostridium ethanol protein, 16 parts of corn, 7 parts of wheat, 7 parts of rice, 6 parts of sugar beet meal, 6 parts of vegetable protein, 24 parts of animal protein, 5 parts of wheat bran , 4 parts of chicken liver powder, 8 parts of fat, 5 parts of premix additive, and 4 parts of table salt.
[0040] The preparation method of pet food is as follows: crush corn, wheat, rice, sugar beet meal, soybean meal and other raw materials to a suitable particle size, add wheat bran and mix the bulk raw materials with a mixer, an...
Embodiment 3
[0043] (1) The preparation method of ethanol clostridium protein comprises:
[0044] Clostridium autoethanogenum is placed in a gas with a CO mass fraction of (35-80)% for liquid fermentation culture to obtain a fermentation broth containing bacteria;
[0045] centrifuging and drying the bacteria in the fermentation broth containing bacteria to obtain Clostridium ethanol protein, wherein the drying temperature is 150-220°C.
[0046] (2) In parts by weight, 16 parts of Clostridium ethanol protein, 10 parts of corn, 8 parts of wheat, 8 parts of rice, 8 parts of sugar beet meal, (0) parts of vegetable protein, (20) parts of animal protein, wheat 7 parts of bran, 4 parts of chicken liver powder, 10 parts of oil, 5 parts of premix additive, and 4 parts of table salt.
[0047] The preparation method of pet food is as follows: crush corn, wheat, rice, sugar beet meal, soybean meal and other raw materials to a suitable particle size, add wheat bran and mix the bulk raw materials with...
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