Lactobacillus rhamnosus capable of preventing and relieving ulcerative colitis and application of lactobacillus rhamnosus
A technology of Lactobacillus rhamnosus and ulcerative colitis, applied in the field of functional microorganisms, can solve problems such as individual differences, achieve the effects of increasing abundance, wide application prospects, and improving the diversity of intestinal flora
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Embodiment 1
[0049] Example 1: Lactobacillus rhamnosus CCFM1128 has good tolerance to simulated gastrointestinal fluid
[0050] The cryopreserved Lactobacillus rhamnosus CCFM1128 was inoculated in mMRS medium (MRS medium + 0.05% cysteine hydrochloride), cultured anaerobically at 37°C for 48 hours, and then subcultured in mMRS medium for 2~ After 3 times, the culture solution of Lactobacillus rhamnosus CCFM1128 was obtained.
[0051] Take 1 mL of the culture solution of Lactobacillus rhamnosus CCFM1128, mix it with 9.0 mL of pH 2.5 artificial simulated gastric juice (mMRS medium containing 1% pepsin, pH = 2.5), and culture it anaerobically at 37°C. Samples were taken at 0.5h, 1h, 2h, and 3h, and the mMRS agar medium was poured to culture the plate colonies, and the number of viable bacteria was determined and the survival rate was calculated. The survival rate is the ratio of the logarithmic value of the number of viable bacteria at the time of sampling to the logarithmic value of the nu...
Embodiment 2
[0058] Example 2: Lactobacillus rhamnosus CCFM1128 has no toxic side effects on C57BL / 6J mice
[0059] Resuspend Lactobacillus rhamnosus CCFM1128 in 3g / 100mL sucrose solution to make a concentration of 5.0×10 9 CFU / mL bacterial suspension. Take 6 healthy male C57BL / 6J mice with a body weight of about 14-16g. After adapting to the environment for a week, they are given the bacterial suspension of this concentration by gavage once a day (0.2mL per gavage), observed for a week, and recorded the death and body weight. .
[0060] The results of these tests are listed in Table 3. These results indicated that feeding concentrations of 5.0×10 9 CFU / mL of Lactobacillus rhamnosus CCFM1128 had no significant impact on mice, no significant change in body weight, and no death. The appearance of the mice had no obvious pathological symptoms.
[0061] Table 3 Changes in body weight and death of mice
[0062] time (days) 1 2 3 4 5 6 7 weight(g) 19.22±0.10 19.40±0...
Embodiment 3
[0064] Example 3: Effect of Lactobacillus rhamnosus CCFM1128 on disease symptoms in UC mice
[0065] Take 30 healthy male C57BL / 6J mice weighing 14-16g, adapt to the environment for 1 week, 6 mice in each group, and randomly divide them into 5 groups: blank group, model group, drug group, Lactobacillus rhamnosus CCFM1128 intervention group (CCFM1128), Lactobacillus rhamnosus FNMGEL5-1 control group (FNMGEL5-1). The dose of intragastric bacterial suspension was 5.0×10 9 CFU / mL, resuspended in 3% (w / v) sucrose solution. At week 5, dextran sodium sulfate (dextran sulphate sodium, DSS) at a final concentration of 2.5 g / 100 mL (ie 2.5% (w / v)) was added to drinking water to induce colitis in mice. The grouping and treatment methods of experimental animals are shown in Table 4:
[0066] Table 4 Animal experiment design
[0067]
[0068] In the fifth week, during the modeling period (DSS treatment period), the body weight of the mice was regularly weighed every day and the perc...
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