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Whitening composition as well as preparation process and application thereof

A preparation process and composition technology, which is applied in the whitening composition and its preparation process and application field, can solve the problems of high preparation cost, allergies, and easy interaction, and achieve the effects of good stability, no skin irritation, and accelerated degradation

Active Publication Date: 2021-06-11
肌源匙(广东)皮肤管理科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, this patent application contains a variety of plant extracts, many raw materials, high preparation costs, and the interaction between the components is easy to cause allergies.

Method used

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  • Whitening composition as well as preparation process and application thereof
  • Whitening composition as well as preparation process and application thereof
  • Whitening composition as well as preparation process and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] A whitening essence, in parts by weight, comprising the following components: 1 part of bifid yeast fermentation product lysate, 2 parts of 1-methylhydantoin-2-imide, 1 part of nicotinamide, 2 parts of Eucystis elegans extract, 1 part of carnosine, 2 parts of glabra root extract, 2 parts of biological sugar gum, 3 parts of corn gluten amino acid, 0.5 part of panthenol, 2 parts of glycerin, 0.1 part of xanthan gum and 100 parts of deionized water.

[0038] The preparation technology of whitening essence comprises the following steps:

[0039] (1) Add deionized water, glycerin and xanthan gum into the emulsification pot, heat up to 80°C, stir until completely dissolved, and obtain mixture 1;

[0040](2) After the mixture 1 was cooled down to 40°C, the extract of Streptocystis glabrata, Glycyrrhiza glabra root extract and corn gluten amino acids were added first, and then the fermentation product lysate of Bifida yeast, 1-methyl ethyl alcohol were added. Lactyl-2-imide, ...

Embodiment 2

[0042] A whitening essence, in parts by weight, comprising the following components: 10 parts of bifid yeast fermentation product lysate, 8 parts of 1-methylhydantoin-2-imide, 8 parts of nicotinamide, 8 parts of eucystis extract, 6 parts of carnosine, 8 parts of glabra root extract, 10 parts of bio-sugar gum, 10 parts of corn gluten amino acids, 2 parts of panthenol, 10 parts of glycerin, 1 part of xanthan gum and 100 parts of deionized water.

[0043] The preparation technology of whitening essence comprises the following steps:

[0044] (1) Add deionized water, glycerin and xanthan gum into the emulsification pot, heat up to 90°C, stir until completely dissolved, and obtain mixture 1;

[0045] (2) After the mixture 1 was cooled down to 55°C, the extract of Streptocystis glabrata, Glycyrrhiza glabra root extract and corn gluten amino acids were added first, and then the fermentation product lysate of Bifida yeast, 1-methyl ethyl alcohol were added. Lactyl-2-imide, nicotinam...

Embodiment 3

[0047] A whitening essence, in parts by weight, comprising the following components: 5 parts of bifid yeast fermentation product lysate, 5 parts of 1-methylhydantoin-2-imide, 4 parts of nicotinamide, 5 parts of Eucystis elegans extract, 3 parts of carnosine, 4 parts of glabra root extract, 6 parts of bio-sugar gum, 7 parts of corn gluten amino acids, 1 part of panthenol, 6 parts of glycerin, 0.5 parts of xanthan gum and 100 parts of deionized water.

[0048] The preparation technology of whitening essence comprises the following steps:

[0049] (1) Add deionized water, glycerin and xanthan gum into the emulsification pot, heat up to 85°C, stir until completely dissolved, and obtain mixture 1;

[0050] (2) After the mixture 1 was cooled down to 45°C, the extract of Streptocystis glabrata, the root extract of Glycyrrhiza glabra and corn gluten amino acids were added first, and then the fermentation product lysate of Bifida yeast, 1-methyl ethyl alcohol were added. Lactyl-2-imi...

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Abstract

The invention relates to the technical field of cosmetics, in particular to a whitening composition as well as a preparation process and application thereof. Comprising the following components: a bifidus yeast fermentation product lysate, 1-methyl hydantoin-2-imide, nicotinamide, a cystoseira extract, carnosine, a glycyrrhiza glabra root extract, bio-saccharide gum and corn glutelin amino acids, and has the advantages that the whitening and freckle removing effects are remarkable, the skin tolerance can be improved, the preparation process is simple, and the production cost is relatively low.

Description

technical field [0001] The invention relates to the technical field of cosmetics, in particular to a whitening composition and its preparation process and application. Background technique [0002] Skin is an important part of the human body, and it is also a symbol that directly expresses the health and aging of the human body. When the skin metabolism is strong, the blood circulation is smooth, and the nutrition is rich, the skin is delicate, smooth, tender, highly elastic, and less prone to wrinkles and stains. When skin metabolism is weakened, blood circulation is poor, and malnutrition occurs, the skin will be dull, aging, and prone to wrinkles and stains. [0003] Melanin is an important factor in determining human skin color, and it is biosynthesized in melanosomes in melanocytes in the basal layer of the epidermis. Under normal physiological conditions, melanin in the skin can protect the skin from ultraviolet rays. When external aggression, hormonal imbalance, ag...

Claims

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Application Information

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IPC IPC(8): A61K8/9789A61K8/9728A61K8/9706A61K8/67A61K8/64A61K8/49A61Q19/02
CPCA61K8/9789A61K8/9728A61K8/9706A61K8/675A61K8/64A61K8/645A61K8/4946A61Q19/02A61K2800/5922A61K2800/782
Inventor 李甜甜
Owner 肌源匙(广东)皮肤管理科技有限公司
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