Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Formula and preparation method of agkistrodon acutus venom wine capable of removing thrombus and enhancing cell viability

A technology of snake venom and cells, which is applied in the field of health wine, can solve the problems such as the long cycle of brewing whole snake wine, and achieve the effects of reducing atherosclerosis and heart disease rate, improving the body, and benefiting significantly

Pending Publication Date: 2021-11-05
常青
View PDF3 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides a formula and preparation method of a five-step snake venom wine that removes thrombus and enhances cell viability, solves the problem of a long cycle of brewing whole snake wine and provides a five-step formula for removing thrombus and enhancing cell viability Snake Venom Wine

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] The embodiment of the present invention provides a five-step snake venom wine formula for removing thrombus and enhancing cell viability, which comprises the following components by weight: 0.1 part of five-step snake venom, 3 parts of water-dispersible phytosterol, 5 parts of earthworm, and 5 parts of processed safflower , 5 parts of oat extract, 3 parts of resveratrol, 5 parts of astragalus, 3 parts of Ophiopogon japonicus, 10 parts of cistanche, 5 parts of aconitum, 5 parts of medlar, 150 parts of 50° grain liquor.

[0023] A preparation method of five-step snake venom wine for removing thrombus and enhancing cell viability, comprising the following preparation process:

[0024] Step 1: Disperse the five-step snake venom into 50° grain white wine at a temperature of 5-15°C, then put it in a cool place, stir and disperse every 6 hours, and complete it after 72 hours. Through the above method, the five-step snake venom can be guaranteed It is fully destroyed by 50° gra...

Embodiment 2

[0029] A five-step snake venom wine formula for removing thrombus and enhancing cell vitality, comprising the following components by weight: 0.3 parts of five-step snake venom, 4 parts of water-dispersed phytosterol, 7 parts of earthworm, 8 parts of processed safflower, and 10 parts of oat extract 4 parts of resveratrol, 6 parts of astragalus, 4 parts of Ophiopogon japonicus, 15 parts of cistanche, 7 parts of aconitum, 8 parts of medlar, 180 parts of 50° grain liquor.

[0030] A preparation method of five-step snake venom wine for removing thrombus and enhancing cell viability, comprising the following preparation process:

[0031] Step 1: Disperse the five-step snake venom into 50° grain white wine at a temperature of 5-15°C, then put it in a cool place, stir and disperse every 6 hours, and complete it after 72 hours. Through the above method, the five-step snake venom can be guaranteed It is fully destroyed by 50° grain liquor to prevent residual toxins from harming the hea...

Embodiment 3

[0036]A five-step snake venom wine formula for removing thrombus and enhancing cell viability, comprising the following components by weight: 0.5 parts of five-step snake venom, 5 parts of water-dispersible phytosterol, 8 parts of earthworm, 10 parts of processed safflower, and 15 parts of oat extract 5 parts of resveratrol, 8 parts of astragalus, 5 parts of Ophiopogon japonicus, 20 parts of cistanche, 8 parts of aconitum, 10 parts of medlar, 200 parts of 50° grain liquor.

[0037] A preparation method of five-step snake venom wine for removing thrombus and enhancing cell viability, comprising the following preparation process:

[0038] Step 1: Disperse the five-step snake venom into 50° grain white wine at a temperature of 5-15°C, then put it in a cool place, stir and disperse every 6 hours, and complete it after 72 hours. Through the above method, the five-step snake venom can be guaranteed It is fully destroyed by 50° grain liquor to prevent residual toxins from harming the...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

PropertyMeasurementUnit
thicknessaaaaaaaaaa
Login to View More

Abstract

The invention provides a formula and a preparation method of agkistrodon acutus venom wine capable of removing thrombus and enhancing cell viability, and relates to the technical field of health wine. The formula of the agkistrodon acutus venom wine capable of removing thrombus and enhancing cell viability comprises the following components in parts by weight: 0.1-0.5 part of agkistrodon acutus venom, 3-5 parts of water dispersible phytosterol, 5-8 parts of earthworm, 5-10 parts of processed safflower, 5-15 parts of oat extract, 3-5 parts of resveratrol, 5-8 parts of astragalus membranaceus, 3-5 parts of radix ophiopogonis, 10-20 parts of cistanche, 5-8 parts of radix aconiti sinensis, 5-10 parts of wolfberry fruit and 150-200 parts of 50-degree grain liquor. Through the action of the components, the low density lipoprotein cholesterol (LDL) level in a human body can be reduced, vasoconstriction after high fat diet can be promoted, the atherosclerosis and heart disease rate can be reduced, thrombus can be dissolved after the wine is drunk, the body can be improved, the cell viability can be improved, and in addition, the wine is mild in efficacy, obvious in tonifying and good in taste, and can be drunk after being brewed for more than one month.

Description

technical field [0001] The invention relates to the technical field of health-care wine, in particular to a formula and a preparation method of five-step snake venom wine for eliminating thrombus and enhancing cell viability. Background technique [0002] Agkistromus acutus is commonly known as hundred-paced snake, five-paced snake, seven-paced snake, etc. Its toxin is the secretion of the venom glands on both sides of the snake's head and jaw. One of the most powerful blood circulation poisons. The fresh venom of Agkistrodon halys has a slightly fishy smell, and its toxic components are complex, mainly because the blood circulation venom contains complexes composed of polypeptides and various enzymes, phospholipase A2, protease and kallikrein. Snake venom is more harmful to human or animal tissue, and can cause disability and death. However, processed snake venom products can be used as health food, and have satisfactory effects in anti-fatigue, anti-aging, enhancing immu...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61P3/06A61P7/02A61P9/00A61P9/10A61K31/05A61K31/56A61K35/583A61K35/62
CPCA61K35/583A61K35/62A61K36/286A61K36/899A61K31/05A61K36/481A61K36/8968A61K36/64A61K36/714A61K36/815A61K31/56A61P3/06A61P7/02A61P9/10A61P9/00A61K2236/19A61K2236/333A61K2300/00
Inventor 常青
Owner 常青
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products