Seaweed soymilk powder and its processing method

A processing method and technology of soybean milk powder, applied in milk substitutes, dairy products, food preparation and other directions, can solve the problems of not meeting high standards of healthy food, unable to meet the needs of food, monotonous taste and taste, to prevent constipation and prevent constipation. The effect of hemorrhoid occurrence, reduction of utilization cost, and improvement of hypertension
CN1409976AInactive Publication Date: 2003-04-16许永盛 +1
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
许永盛
Publication Date
2003-04-16
Estimated Expiration
Not applicable · inactive patent
Patent Text Reader

Abstract

A seaweed-soybean milk powder is prepared from seaweed product and instant soybean milk powder through proportionally, mixing, sterilizing and packaging. The said seaweed product is prepared from fresh or dried seaweed through removing impurities and deodoring, dewatering, baking, flavouring and cutting. its advantages are unique taste and enjoyment to eat it, rich trace elements and edible fibres, and high nutrient value.
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Description

Technical field

[0001] The invention relates to a health food containing processed substances of marine plants, especially seaweed soybean milk powder and a processing method thereof. The seaweed referred to in the present invention is: the solid matter of marine plants such as kelp, seaweed, wakame, hijiki, red cabbage, agaric, gracilaria. Background technique

[0002] With the improvement of social living standards, a large number of nutrient-rich, high-protein, high-calorie foods have emerged, and people have taken a lot of them over the years, causing many obesity and some common constipation, hemorrhoids and other diseases in children, women and young adults. . One of the reasons has a lot to do with the unreasonable dietary balance structure, especially the low intake of dietary fiber materials, which makes the intake of various substances in the body seriously unbalanced.

[0003] Dietary fiber has many important physiological functions to human health, which has be...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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