Method for preparing milk contg. micron sugared-ginseng and bee-glue for tonifying-Yin and lowering blood-sugar

A technology of Qijing bee and milk, which is applied in the direction of medical formula, medical preparations containing active ingredients, plant raw materials, etc., can solve the problem of lack of milk and achieve the effect of preventing dental caries

Inactive Publication Date: 2007-08-29
余内逊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is still a lack of milk that is made of ultra-finely pulverized micron-level raw materials and is suitable for middle-aged and elderly diabetics, and has functions such as nourishing yin, lowering blood sugar, and enhancing immunity.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0020] Now, the preparation method of a kind of micron sugar ginseng, tianqi essence, propolis chromium, nourishing yin and hypoglycemic milk of the first embodiment, its formula and preparation process are as follows: first process ginseng whisker powder, American ginseng powder, Asparagus powder, medlar powder, sealwort powder and amino acid chromium powder raw materials are processed and pulverized by airflow ultra-fine grinding equipment; the pulverized micron ginseng powder, micron American ginseng powder, micron Polygonatum powder and micron amino acid chromium powder have a particle size of more than 80% and less than 100 microns for later use; the propolis raw material must first be extracted with 75% ethanol, so that the content of heavy metal lead in the purified propolis is less than 1ppm; and then use fresh milk Liquid raw materials are accepted, filtered, purified and standardized, and standardized treatment is not required when degreasing treatment is required; so...

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PUM

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Abstract

The present invention relates to the preparation process of micron Yin-nourishing hypoglycemic milk. The Yin-nourishing hypoglycemic milk consist of micron level ginseng whisker powder, micron level American ginseng powder, micron level asparagus root powder, micron level wolfberry fruit powder, micron level sealwort powder, micron level chromium amide powder, propolis and xylitol. It has obvious functions of nourishing Yin, reducing blood sugar, strengthening immunity, etc. The present invention makes it possible for the old people and middle aged people to obtain hundreds nutritious matters, including rich protein, vitamins, minerals, etc.

Description

1. Technical field [0001] The invention belongs to the field of medicine and health food, and in particular relates to a method for preparing micron sugar ginseng, tianqi essence, propolis chromium, nourishing yin and reducing blood sugar. 2. Background technology [0002] At present, there are more and more milks in China that have the functions of nourishing yin, lowering blood sugar or enhancing immunity. But still lack the milk liquid that adopts the micron grade raw material that adopts superfine crushing processing to be made into and is suitable for middle-aged and elderly diabetics to take and has functions such as nourishing yin and lowering blood sugar, and enhancing immunity. Therefore, it has become an actual demand in the market to design a milk product with the above characteristics that is more suitable for middle-aged and elderly diabetics and has functions such as nourishing yin, lowering blood sugar, and enhancing immunity. 3. Contents of the invention ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K9/08A61K36/8969A61K36/815A61K36/258A61K35/64A61K35/20A61P1/14A61P3/10A61P37/04A61K35/644
Inventor 余内逊
Owner 余内逊
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