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47results about How to "Improve cardiovascular and cerebrovascular" patented technology

Cultivation technology of nanometer-selenium health date

InactiveCN1672490AExtended supply periodQuality improvementHorticulture methodsBiotechnologyHigh absorption
The cultivation technology of nano selenium health date consists of adopting high quality date tree variety, high yield green cultivation, adopting nano selenium nutriment and biological controlling agent. The present invention produces nano selenium health date via nutrient recombination. The high yield green cultivation technological process includes selecting land, high density plantation, applying green fertilizer, culturing soil fertility, reasonable irrigation, shaping and pruning, promoting blooming and bearing, controlling bearing, etc. The nano selenium health date as one natural selenium source has no toxic side effect, high absorption and utilization, high antioxidant capacity, high contents of nano selenium, vitamin C and rutin, and thus the health effects of raising immunity, clearing off body's free radical, preventing body's toxin, etc.
Owner:余华盛

Pueraria root fermented distilled liquor and its preparation method

InactiveCN1477187AMellow aftertasteImprove cardiovascular and cerebrovascularAlcoholic beverage preparationYeastMedicine
The present invention relates to a pueraria fermented distilled liquor formed from (wt%) 60-70% of pueraria root, 0.5-2% of distillers' yeast and 28-38% of water, and its preparation method includes the following steps: cleaning pueraria root, pulverizing to 60-80 meshes, adding water and boiling for 30-50 min. To make pueraria root into paste-like material, adding distillers' yeast and stirring them, cooling and saccharifying, then naturally fermenting, heating to 78-85 deg.C and distilling.
Owner:张五牙

Health-care mattress

InactiveCN101822466AImprove microcirculationImprove oxygen carrying functionHeavy metal active ingredientsElectrotherapyPeppermintsGLYCYRRHIZA EXTRACT
The invention relates to a health-care mattress. The health-care mattress consists of an upper fabric, a lower fabric and health-care bags, wherein each health-care bag is provided with a magnetite; materials in the health-care bag consist of 50 percent of bamboo carbon powder, 30 percent of germanite powder and 20 percent of Chinese medicament powder based on the weight of the materials; and the Chinese medicament powder comprises the following components in part by weight: 4 to 6 parts of Iindian epimeredi herb, 3 to 5 parts of radix paeoniae alba, 3 to 5 parts of Chinese angelica, 4 to 6 parts of chrysanthemum, 7 to 9 parts of honeysuckle, 4 to 6 parts of radix isatidis, 9 to 11 parts of liquorice, 3 to 5 parts of uncaria ilaevigata, 1 to 3 parts of cassia twig, 8 to 10 parts of folium artemisiae argyi, 7 to 9 parts of foeniculum vulgare, 2 to 4 parts of tuber fleeceflower stem, 1 to 3 parts of gastrodia elata blume, 4 to 6 parts of sandalwood, 3 to 5 parts of caulis spatholobi, 5 to 7 parts of peppermint, 1 to 3 parts of cassia occidentalis, 2 to 4 parts of jujube kernel, 1 to 3 parts of platycladi seed, 2 to 4 parts of prepared rhizome of rehmannia, 1 to 3 parts of cortex albiziae, 2 to 4 parts of radix ophiopgonis, 1 to 3 parts of fushen, 2 to 4 parts of calcined dragon bone, 5 to 7 parts of red flower, 3 to 5 parts of garden balsam stem, 2 to 4 parts of fructus cnidii, 3 to 5 parts of fructus kochiae, 9 to 11 parts of dried orange peel and 2 to 4 parts of lycopodium calvatum.
Health-care mattress
Health-care mattress
Health-care mattress
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Owner:石展铭

Monascus compound preparation capable of regulating pressure and lipid and improving arteriosclerosis, coronary heart disease and cerebral embolism

ActiveCN102319278AGood curative effectNo pollution in the processFungiMetabolism disorderLipid formationCitrinin
The invention relates to a monascus compound preparation capable of regulating pressure and lipid and improving arteriosclerosis, coronary heart disease and cerebral embolism. The preparation is prepared through the following steps: fermenting ginseng and gingko leaves in a liquid state to obtain ginseng fermentation liquor and gingko fermentation liquor, culturing monascus 9901 bacterium or 9906strain in a liquid state, and adding water into the ginseng fermentation liquor, the gingko fermentation liquor and grains to prepare a solid-state culture medium; grafting and performing solid statefermentation to initially obtain a monascus strain; sterilizing malt juice or potato juice, sugar and agar to prepare a plate; grafting and culturing to prepare a pure monascus strain; preparing a strain enlarged culture fluid; grafting and performing strain enlarged culture; culturing in a shaker; performing sterilization grafting and culturing on the ginseng extract, the gingko extract and a solid fermentation nutrient solution; sterilizing, baking, crushing and uniformly mixing the fermented solid culture to obtain monascus fine powder; and preparing the preparation according to a corresponding preparation process of the preparation. The non-citrinin high-color value functional monascus produced by adopting a liquid-state fermentation technology in the invention has the advantages of low cost, edible safety, tiny toxic or side effect, stable and reliable curative effect and short course of treatment.
Owner:上海考门医药科技有限公司

Tomato and egg soup stock

ActiveCN102362682AStop cancer progressionReduce the risk of diseaseFood preparationNutritive valuesLycopene
The invention relates to a tomato and egg soup stock, which contains the following materials of: by weight, 11-13g of tomatoes, 4-6g of eggs, 1-2g of tomato sauce, 1.1g of salt, 0.8 part of chickens'extract, 1.2g of scallion, 0.25 part of hydrolyzed vegetable protein, 0.02 part of pepper, 0.85 part of starch maize, 0.9 part of maltodextrin, 0.16 part of ginger, 0.02 part of citric acid, 1.14g of glucose and 0.03 part of perilla herb oil. The tomato and egg soup stock has balanced nutrition, is good in color, flavor and taste and is tasty. The soup contains a plurality of nutrients, has an active effect and an auxiliary treatment effect for human health. Alpha-linolenic acid in the soup belongs to an unsaturated fatty acid, and is helpful for reducing blood fat, improving cardio cerebrovascular, reducing the concentration of total cholesterol, inhibiting myocardial infarction and cerebral infarction, and preventing and inhibiting the formation of tumor. The soup also contains abundant lycopene which has a unique antioxidant capacity and can prevent the process of canceration. The soup contains Ziyun which has functions of moisturizing dryness, nourishing heart, tranquilizing mind and prolonging life span. With the perfect combination of tomato and egg nutritive values, the soup stock provided by the invention has a high nutritive value.
Owner:JIANGSU NATURAL FOOD

Fresh kudzuvine root vinegar

InactiveCN1687383ARetain trace elementsRich in trace elementsVinegar preparationMonosodium glutamateSucrose
A process for producing fresh Kudzu root vinegar, which adds Shenou 112=7# to the fresh Kudzu juice, carries on acetic fermentation with the acetic acid mold mushroom spawn, then makes the fresh Kudzu vinegar mother liquor, then adds honey, sucrose, monosodium glutamate, ethyl wheat bud phenol, malt sugar, salt, essence and edible pigment to the fresh Kudzu vinegar mother liquor, and finally adds mineralized water as base fluid to modulate the fresh Kudzu vinegar mother liquor with the acidity of 3.5% for end products, which retains each kind of trace elements in original fresh radish's, the nutrition is comprehensive, and has effect of relax the muscles and joints and stimulate blood circulation, changes the blood vessel in benevolence and brain, the blood circulation, both can be used in cooking and the directly drinking or with water, and improve appetite, moreover it tastes strong, and the nutrition is rich, which also has the transparent outward appearance, sweet and fragrant, sweet acid and supple in mouth, neat and delicious and such characteristics, it is one kind of new beverage both novel and unique and high quality goods for cooking.
Owner:王浩贵

Traditional Chinese medicine composition for dredging microcirculation

PendingCN111214642ARegain healthRemove junk toxinsHydrolysed protein ingredientsAntinoxious agentsBiotechnologyMalpighia emarginata
The invention provides a traditional Chinese medicine composition for dredging microcirculation. The traditional Chinese medicine composition is mainly prepared from sea buckthorns, a saussurea involucrate culture, phytosterol, hawthorns, zaocys dhumnades, earthworm protein, acerola cherry fruits, eucommia ulmoides male flowers, cordyceps militaris, cyclocarya paliurus leaves, Ningxia medlar, ginkgo, kudzuvine roots, purslane, fragrant solomonseal rhizomes, cassia seeds, gynura procumbens, camellia sinensis flowers, tuckahoe, pawpaw, angelica dahurica roots, lotus seeds, solomonseal rhizomes,corn stigma, curcumae longa, taurine, nicotinic acid and yeast beta-glucan. The traditional Chinese medicine composition provided by the invention is prepared by taking pure natural plants as raw materials to perform accurate compounding according to traditional Chinese medical theory (meridian circulation and microcirculation) by adopting the principles of ''monarch, minister, assistant and guide'' and ''mutual generation and constraining'' of traditional Chinese medicines, and performing warm extraction and purification. Through modern biological polymerizations, the general microcirculationis quickly dredged, blood is purified, fat is dissolved, thrombus is discharged, blood vessels are softened, blood fat and blood pressure are reduced, cardiovascular and cerebrovascular diseases areimproved, metabolism is promoted, a sub-health state is improved, various visceral organs are comprehensively conditioned, unbalanced organs in a body are balanced, and health is restored.
Owner:河南旭仁堂生物科技有限公司

Cyclic icaritin aglycon as well as preparation method and application of cyclic icaritin aglycon

ActiveCN102093380AStable structureImprove cardiovascular and cerebrovascularAntibacterial agentsOrganic active ingredientsSolventEthyl ester
The invention discloses cyclic icaritin aglycon the structural formula of which is shown in the specification. The preparation method of the cyclic icaritin aglycon comprises the following steps: (1) smashing dried epimedium or cutting the dried epimedium into segments, adding water and heating for extraction, filtering the extract to obtain concentrated liquor; (2) carrying out macroporous resin chromatography purification on the concentrated liquor, after the macroporous resin fully absorbs the concentrated liquor, eluting with water until the eluent is colourless, removing the eluent, then eluting with 20-50% methyl alcohol or ethanol, collecting the eluent, recovering the alcohol or ethanol, and then drying; and (3) adding a strong acid methyl alcohol or ethanol solution in the obtained dried substance from the step (2), wherein the volume ratio of dried substance to strong acid methyl alcohol or ethanol solution is (2-6): 100, heating and refluxing after fully stirring, recovering the methyl alcohol or ethanol under reduced pressure, extracting the concentration liquor with ethyl acetate, boiling the solvent off so as to obtain the crude cyclic icaritin aglycon. The prepared cyclic icaritin aglycon (the epimedium content is 90%) can be used for resisting oxidation, resisting bacterium, improving cardiovascular, resisting osteoporosis, resisting inflammatory, enhancing immunity and improving estrogen level.
Cyclic icaritin aglycon as well as preparation method and application of cyclic icaritin aglycon
Cyclic icaritin aglycon as well as preparation method and application of cyclic icaritin aglycon
Cyclic icaritin aglycon as well as preparation method and application of cyclic icaritin aglycon
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Owner:ANKANG UNIV

Normal-temperature Chenopodium quinoa willd-chia seed flavored fermented milk and preparation method thereof

InactiveCN107821597ARefreshing and silkyRich flavor of grainMilk preparationBiotechnologyFermentation starter
The invention discloses normal-temperature Chenopodium quinoa willd-chia seed flavored fermented milk and a preparation method thereof. The preparation method comprises the following steps: (1) mixingraw milk with Chenopodium quinoa willd powder, chia seed powder, a sweet substance and a stabilizer, homogenizing, sterilizing and cooling to obtain a mixed feed liquid; (2) adding a starter cultureinto the mixed feed liquid, and fermenting to obtain a mixed fermentation broth; (3) cooling the mixed fermentation broth, sterilizing and filling to obtain the product. The fermented milk prepared bythe above method comprises the following raw materials (by weight): 3-10% of Chenopodium quinoa willd powder, 1-4% of chia seed powder, 3-8% of the sweet substance, 0.3-0.6% of the stabilizer and thebalance raw milk. By optimizing the formula of the raw materials and adding Chenopodium quinoa willd powder and chia seed powder into the flavored fermented milk to participate in fermentation alongwith raw milk and the like, the prepared fermented milk has refreshing and smooth mouthfeel and rich cereal fragrance, has good fluidity within shelf life, has no caking phenomenon, has good stability, and has good health-care and diet therapy functions.
Owner:BRIGHT DAIRY & FOOD CO LTD

Plant selenium pressed candies and preparation method thereof

InactiveCN109497243AImprove immunityImprove cardiovascular and cerebrovascularConfectionerySweetmeatsCardamine violifoliaBlood vessel
The invention belongs to the technical field of biology and discloses plant selenium pressed candies. The plant selenium pressed candies are prepared from the following raw materials: cardamine violifolia, ampelopsis grossedentata, abelmoschus esculentus and malt; a preparation method of the plant selenium pressed candies comprises the following steps: step 1) preparing cardamine violifolia-ampelopsis grossedentata extract; step 2) preparing abelmoschus esculentus-malt extract; step 3) embedding, spraying and drying; step 4), adding auxiliary materials and carrying out tabletting. The candiesprovided by the invention can be used for quantitatively supplementing selenium nutrient elements; each formula component has a synergistic effect to express body-building functions of strongly resisting oxidization, improving heart and brain blood vessels and enhancing the organism immunity.
Plant selenium pressed candies and preparation method thereof
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Owner:ENSHI JUXIN MODERN AGRI DEV

Lily and kudzu root compound enzyme and preparation method thereof

InactiveCN105918955ARetain functional componentsHigh medicinal valueSugar food ingredientsFood ingredient functionsNutritive valuesAmylase
The invention provides a lily and kudzu root compound enzyme and a preparation method thereof. The lily and kudzu root compound enzyme is prepared by taking lilies, kudzu roots, mixed fruits and sugar as raw materials and adding mixed strains and / or corresponding amylases for fermenting, wherein the mixed fruits comprise several kinds or all of dragon fruits, blueberries, Chinese wolfberries and ganoderma lucidum; the mixed strains comprise several kinds or all of candida albicans, lactobacillus bulgaricus, bifidobacterium species, lactobacillus acidophilus, bifidobacterium, bacillus coagulans and aspergillus; and the sugar comprises two or all of brown sugar, fructose and xylitol. The defects of the prior art are overcome; the lilies and kudzu roots are used as raw materials to be mixed to produce the lily and kudzu root compound enzyme with a health-care function; the production process is simple; and the produced lily and kudzu root compound enzyme is high in nutritive value.
Lily and kudzu root compound enzyme and preparation method thereof
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Owner:江西蓓蕾食品有限公司 +1

Anti-ageing healthcare decoction pieces and production method thereof

InactiveCN101589815AEasy to absorbImprove cardiovascular and cerebrovascularFood preparationBioengineeringsAbdominal distension
The invention discloses anti-ageing healthcare decoction pieces and a production method thereof, and relates to the technical fields of bioengineering and biotechnology and health care product production. The anti-ageing healthcare decoction pieces mainly comprise egg white powder, egg membrane element powder, yolk dry powder, yolk lecithin, yolk oil, yolk protein, and magnesium stearate which are respectively extracted from fresh eggs. The anti-ageing healthcare decoction pieces are convenient to eat and easy to be absorbed by human bodies, and can achieve the effects of preventing diseases and ageing, beautifying, improving blood vessels of heart and brain, preventing miocardial infarction and cerebral hemorrhage, eliminating abdominal distension and bellyache, improving chronic diarrhea of intestinal canal, and relieving symptoms of back pain, protrusion of lumbar vertebral disc and nervous system disease.
Owner:张志祥

Application of cyclo-icaritin aglycone in preparation of anti-inflammatory and antimicrobial medicaments

InactiveCN102988342AHigh purityImprove cardiovascular and cerebrovascularAntibacterial agentsOrganic active ingredientsStrong acidsAglycone
The invention discloses cyclo-icaritin aglycone with a structural formula shown as follows. A preparation method of the cyclo-icaritin aglycone comprises the following steps of: (1) crushing and cutting dried epimedium herbs into sections, adding water, heating for extraction, and filtering an extract to obtain a concentrated solution; (2) performing chromatographic purification on the concentrated solution on macroporous resin, eluting with water until the eluant is colorless after sufficient adsorption of the resin, discarding the resin, eluting with 20 to 50 percent methanol or ethanol, collecting the eluant, recovering the methanol or ethanol, and drying; and (3) adding the dried object obtained in the step (2) into a strong acid methanol or ethanol solution in a volume ratio of (2-6):100, fully stirring, then refluxing by heating, reducing the pressure to recover the methanol or ethanol, extracting the concentrated solution by using ethyl acetate, and steaming out a solvent to obtain a crude product of the cyclo-icaritin aglycone. The prepared cyclo-icaritin aglycone can be used for preparing anti-inflammatory and antimicrobial medicaments.
Application of cyclo-icaritin aglycone in preparation of anti-inflammatory and antimicrobial medicaments
Application of cyclo-icaritin aglycone in preparation of anti-inflammatory and antimicrobial medicaments
Application of cyclo-icaritin aglycone in preparation of anti-inflammatory and antimicrobial medicaments
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Owner:ANKANG UNIV

Black-bone chicken soup bases

InactiveCN102362681APromote prominent growthGood energyFood preparationAdditive ingredientPerilla oil
The invention provides black-bone chicken soup bases. The black-bone chicken soup bases are convenient to eat, and nutrient components of the black-bone chicken soup cannot be affected at the same time. The black-bone chicken soup bases comprise black-bone chicken, Pleurotus geesteranus, Chinese wolfberry, vegetables, table salt, chicken essence, modified starch, soy sauce, ginger juice, ground pepper, hydrolyzed vegetable protein, glucose and perilla herb oil, wherein the perilla herb oil has high nutritional value, improves memory, contributes to reduction of blood fat and blood pressure, anticoagulation and thrombolysis, and improvement on cardiac and cerebral blood vessels, and has the effects of reducing the concentration of total cholesterol, preventing senile dementia, recovering eyesight and the like; and the black-bone chicken are also nourishing products with extremely high nutritional value. The black-bone chicken soup bases have rich nutrition and can be eaten quickly.
Owner:JIANGSU NATURAL FOOD

Formulation for delaying aging, improving cardiovascular and cerebrovascular condition, and prolonging life and preparation thereof

InactiveCN101322780AMild responseSimple processOrganic active ingredientsAntinoxious agentsBiochemical compositionGrape seed
The invention relates to a preparation which can defer senility, improve heart and brain functions and benefit longevity and a preparation method thereof. The preparation comprises a grape seed extract, a ganoderma extract and starch. The preparation method is as follows: grape seeds are hydrolyzed by purification and enzymolysis process to prepare the grape seed extract, a capsule is made by mixing the grape seed extract with the dried powder of the ganoderma extract, the starch, etc. By hydrolyzing the starch with purification and enzymolysis process, the preparation of the invention is characterized by mild reaction, simple process, short production cycle, maximizing the preservation of the effective components and fully improving the medicinal value. The preparation of the invention is made by using the grape seed extract, the ganoderma extract and the starch that can defer senility, which activates blood and promotes the circulation of qi and is applicable to diseases caused by stagnation of qi and blood stasis; by eliminating free radicals in human body, the biochemical components inside and outside cells are protected from being attacked by the free radicals, the life of the cells is prolonged, endocrine is regulated, gastrointestinal digestibility is improved, appetite is promoted, thus achieving the purposes of improving heart and brain blood vessels, defer senility and benefiting longevity.
Owner:陈红春

Monascus compound preparation capable of regulating pressure and lipid and improving arteriosclerosis, coronary heart disease and cerebral embolism

ActiveCN102319278BSignificantly lowering blood pressure and anti-oxidationImprove cardiovascular and cerebrovascularFungiMetabolism disorderCitrininCoronary artery disease
The invention relates to a monascus compound preparation capable of regulating pressure and lipid and improving arteriosclerosis, coronary heart disease and cerebral embolism. The preparation is prepared through the following steps: fermenting ginseng and gingko leaves in a liquid state to obtain ginseng fermentation liquor and gingko fermentation liquor, culturing monascus 9901 bacterium or 9906strain in a liquid state, and adding water into the ginseng fermentation liquor, the gingko fermentation liquor and grains to prepare a solid-state culture medium; grafting and performing solid statefermentation to initially obtain a monascus strain; sterilizing malt juice or potato juice, sugar and agar to prepare a plate; grafting and culturing to prepare a pure monascus strain; preparing a strain enlarged culture fluid; grafting and performing strain enlarged culture; culturing in a shaker; performing sterilization grafting and culturing on the ginseng extract, the gingko extract and a solid fermentation nutrient solution; sterilizing, baking, crushing and uniformly mixing the fermented solid culture to obtain monascus fine powder; and preparing the preparation according to a corresponding preparation process of the preparation. The non-citrinin high-color value functional monascus produced by adopting a liquid-state fermentation technology in the invention has the advantages of low cost, edible safety, tiny toxic or side effect, stable and reliable curative effect and short course of treatment.
Owner:上海考门医药科技有限公司

Health care capsule beneficial for heart and cerebral vessels

InactiveCN105595318ACompatibility is reasonableAppropriate number of copiesNatural extract food ingredientsFood ingredient functionsSalvia miltiorrhizaGinkgo biloba
The invention discloses a health care capsule beneficial for heart and cerebral vessels. The health care capsule is composed of following raw materials, 10 to 20g of onion extract, 10 to 20g of tuna oil, 20 to 40g of oat extract, 10 to 20g of grape seed extract, 10 to 20g of flaxseed extract, 10 to 20g of pawpaw extract, 10 to 20g of camu camu fruit extract, 10 to 20g of moringa oleifera powder, 8 to 12g of blackberry extract, 4 to 10g of folium ginkgo extract, 4 to 10g of pine nut powder, 4 to 10g of walnut powder, 4 to 8g of ginseng, 4 to 8g of radix ophiopogonis, 4 to 8g of liquorice, 4 to 8g of fructus schisandrae chinensis, 4 to 8g of radix paeoniae rubra, 4 to 8g of radix salviae miltiorrhizae, 4 to 8g of lumbricus, 4 to 8g of rhizoma chuanxiong, and 4 to 8g of flos carthami. The raw materials of the health care capsule are all natural plant extracts or plant raw materials; combination is reasonable; the proportion is appropriate; and the health care capsule possesses unique effects in conditioning and improving heart and cerebral vessels, and is suitable for long term eating.
Owner:GUANGDONG CARDIOVASCULAR INSITITUTE +1

Method for preparing milk contg. micron sugared-ginseng and bee-glue for tonifying-Yin and lowering blood-sugar

InactiveCN100333713CSuitable for foodPrevent dental cariesAnthropod material medical ingredientsMetabolism disorderPropolisOlder people
Owner:余内逊

Application of cyclo-icaritin aglycone in preparation of anti-inflammatory and antimicrobial medicaments

InactiveCN102988342BHigh purityImprove cardiovascular and cerebrovascularAntibacterial agentsOrganic active ingredientsStrong acidsAglycone
The invention discloses cyclo-icaritin aglycone with a structural formula shown as follows. A preparation method of the cyclo-icaritin aglycone comprises the following steps of: (1) crushing and cutting dried epimedium herbs into sections, adding water, heating for extraction, and filtering an extract to obtain a concentrated solution; (2) performing chromatographic purification on the concentrated solution on macroporous resin, eluting with water until the eluant is colorless after sufficient adsorption of the resin, discarding the resin, eluting with 20 to 50 percent methanol or ethanol, collecting the eluant, recovering the methanol or ethanol, and drying; and (3) adding the dried object obtained in the step (2) into a strong acid methanol or ethanol solution in a volume ratio of (2-6):100, fully stirring, then refluxing by heating, reducing the pressure to recover the methanol or ethanol, extracting the concentrated solution by using ethyl acetate, and steaming out a solvent to obtain a crude product of the cyclo-icaritin aglycone. The prepared cyclo-icaritin aglycone can be used for preparing anti-inflammatory and antimicrobial medicaments.
Application of cyclo-icaritin aglycone in preparation of anti-inflammatory and antimicrobial medicaments
Application of cyclo-icaritin aglycone in preparation of anti-inflammatory and antimicrobial medicaments
Application of cyclo-icaritin aglycone in preparation of anti-inflammatory and antimicrobial medicaments
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Owner:ANKANG UNIV

Method for preparing milk tablets contg. micron sugared ginseng, and bee-glue etc. for tonifying-Yin and nourishing-stomach

InactiveCN1330261CPromotes a healthy and beautiful statePlay a role in survival and reproductionMilk preparationOrganic active ingredientsPropolisAdditive ingredient
A micron-class health-care milk tablet for nourishing Yin and stomach is prepared from traditional milk tablet, micron-particles of fibrous ginseng root, chlorophyii ketone sodium salt, hedgehog hydnum, American ginseng, asparagus root, freeze-dried royal jelly, propolis chitosan, isomaltose ketone and oligose through proportional mixing, processing and fermenting. Its advantages are high effect and rich nutrients including vitamins, minerals, etc.
Owner:余内逊

Soukang bacteriostatic cream and preparation method thereof

PendingCN114432236AImprove cardiovascular and cerebrovascularPromote blood circulation and remove blood stasisAntibacterial agentsOrganic active ingredientsChemistryHerb
Belonging to the technical field of bacteriostatic pastes, the invention provides a Soulkang bacteriostatic paste, which comprises the following components: salvia miltiorrhiza, angelica sinensis, rhizoma sparganii, coptis chinensis, curcuma zedoary, fructus cnidii, ophiopogon japonicus, glossy privet fruit, caulis spatholobi, cortex dictamni, rhizoma smilacis glabrae, plantain herb, chlorhexidine acetate, egg oil, vaseline and liquid paraffin. The ointment is prepared from the following components in parts by weight: 1 to 2 parts of radix salviae miltiorrhizae, 1 to 3 parts of radix angelicae sinensis, 1 to 1.5 parts of rhizoma sparganii, 8 to 14 parts of rhizoma coptidis, 0.5 to 2 parts of rhizoma curcumae, 4 to 7 parts of fructus cnidii, 1 to 2 parts of radix ophiopogonis, 1 to 2 parts of fructus ligustri lucidi, 1 to 2 parts of caulis spatholobi, 1 to 2 parts of cortex dictamni, 1 to 2 parts of rhizoma smilacis glabrae, 1 to 2 parts of herba plantaginis, 0.2 to 0.4 part of chlorhexidine acetate, 4 to 8 parts of egg oil, 40 to 60 parts of vaseline and 2 to 4 parts of liquid paraffin. The traditional Chinese medicine composition is simple in components, simple in preparation method, low in cost and convenient to use, can be directly smeared on the skin, can achieve a good antibacterial effect, can diminish inflammation and relieve itching, exerts the overall regulation advantage of a traditional Chinese medicine compound, and is safe and free of toxic and side effects.
Soukang bacteriostatic cream and preparation method thereof
Soukang bacteriostatic cream and preparation method thereof
Soukang bacteriostatic cream and preparation method thereof
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Owner:咸阳天禹生物科技有限公司

Method for preparing milk-powder contg. micron sugared-ginseng, Luhouwang Xitiandou bee-glue for tonifying-Yin and nourishing-stomach

InactiveCN1328964CPromotes a healthy and beautiful statePlay a role in survival and reproductionMilk preparationFungi medical ingredientsBiotechnologyPropolis
A micron-class health-care milk powder for nourishing Yin and stomach is prepared from traditional milk powder, micron-particles of fibrous ginseng root, chlorophyii ketone sodium salt, hedgehog hydnum, American ginseng, asparagus root, freeze-dried royal jelly, propolis chitosan, isomaltose ketone and oligose through proportional mixing, processing and fermenting. Its advantages are high effect and rich nutrients including vitamins, minerals, etc.
Owner:余内逊

Method for preparing micrometer sugared western and Chinese ginseng and wolfberry essence, bee glue, chromium yin nourishing and sugar reducing bean milk powder

InactiveCN1748522ASuitable for foodPrevent dental cariesMilk preparationPeptide/protein ingredientsActive enzymePropolis
The present invention relates to the preparation process of micron Yin nourishing and blood sugar reducing bean milk powder, and the Yin nourishing and blood sugar reducing bean milk powder is prepared via adding superfine micron ginseng rootlet powder, micron American ginseng powder, micron asparagus root powder, micron wolfberry fruit powder, micron sealwort powder, micron amino acid chromium powder, propolis, and xylitol into traditional bean milk powder. Therefore, the bean milk powder has rich protein, vitamins, minerals, active enzyme, etc. and has obvious health functions of nourishing Yin, reducing blood sugar, raising immunity, beautifying, etc. The bean milk powder is suitable for middle aged people and old people, especially middle aged and old diabetics.
Owner:余内逊

Medicinal oral liquor for nourishing Yin and tonifying stomach

InactiveCN1814152APromotes a healthy and beautiful statePlay a role in survival and reproductionOrganic active ingredientsDigestive systemOligosaccharideOral solutions
The invention relates to a method for preparing micron Tang-Shen-Lv-Hou-Wang- Xi-Tian-Dou-Feng-Jiao oral solution for nourishing Yin and the stomach, prepared of micron genseng whisker powder, micron coppper and sodium chlorophyllide powder, micron Filamentous Fungi powder, micron West ginseng powder, micron Radix Asparagi powder, micron O.Dendrobium Candidum Wall.et Lindl powder, Royal Jelly Powder, Bee Pollen, oligosaccharide powder, etc, manufactured by high-tech airflow superfine crushing, as well as distilled water, having obvious functions of nourishing Yin and the stomach, improving immunity, etc, able to make the middle-aged and aged patients with stomach trouble obtain hundreds of rich nutrient substances, such as vitamins, and chlorophyll, reinforcing the health functions of nourishing Yin and the stomach and facial beautifying and maintaining, and thus having the features of China.
Owner:余内逊

Traditional Chinese medicine preparation for treating cardiovascular diseases and preparation method thereof

InactiveCN111920910AImprove autoimmunityNo side effectsAnthropod material medical ingredientsPill deliveryAutoimmunityBlood sugar
The embodiment of the invention relates to the technical field of traditional Chinese medicines. The traditional Chinese medicine preparation is prepared from the following components in parts by weight: 10 to 20 parts of rhizoma gastrodiae, 15 to 24 parts of radix notoginseng, 10 to 18 parts of radix ginseng, 12 to 25 parts of radix salviae miltiorrhizae, 6 to 12 parts of leech, 6 to 12 parts ofradix paeoniae rubra, 5 to 12 parts of ground beeltle, 10 to 15 parts of radix angelicae sinensis and 10 to 20 parts of caulis spatholobi. The beneficial effects of the embodiment of the invention arethat the pure traditional Chinese medicine preparation can prevent the pain of complications from taking western medicine all the year round for the patients, is capable of conditioning five internalorgans, enhancing the autoimmunity of the patient, effectively reducing high blood pressure, high blood sugar and high blood pressure, promoting blood circulation, not injuring vital qi, removing blood stasis and leaving no trace, has a remarkable effect, is used for treating cardiovascular and cerebrovascular diseases and sub-health midcut pathology, is direct in medicine effect, treats both symptoms and root causes, has no side effect on the body, and has a good effect.
Owner:喻本明

Method for preparing blood sugar-decreasing, stomach-benefiting, health-preserving soybean milk tablet with micron holoside, ginseng, solomonseal, chlorophyll, propolis and chromium powder

InactiveCN100340177CPromotes a healthy and beautiful statePlay a role in survival and reproductionMilk preparationUnknown materialsPropolisBlood sugar
Owner:余内逊

Method for preparing soymilk tablets contg micron sugared ginseng and bee-glue etc. for tonifying-Yin and nourishing-stomach

InactiveCN1328979CPromotes a healthy and beautiful statePlay a role in survival and reproductionOrganic active ingredientsMilk preparationPropolisFreeze-drying
Owner:余内逊

Method for preparing micrometer sugared western and Chinese ginseng and wolfberry essence, bee glue, chromium yin nourishing and sugar reducing milk powder

InactiveCN100482086CSuitable for foodPrevent dental cariesMilk preparationPeptide/protein ingredientsActive enzymePropolis
The present invention relates to the preparation process of micron Yin nourishing and blood sugar reducing milk powder, and the Yin nourishing and blood sugar reducing milk powder is prepared via adding superfine micron ginseng rootlet powder, micron American ginseng powder, micron asparagus root powder, micron wolfberry fruit powder, micron sealwort powder, micron amino acid chromium powder, propolis, and xylitol into traditional milk powder. Therefore, the milk powder has rich vitamins, minerals, active enzyme, etc. and has obvious health functions of nourishing Yin, reducing blood sugar, raising immunity, strengthening immunity, beautifying, etc. The milk powder is suitable for middle aged people and old people, especially middle aged and old diabetics.
Owner:余内逊

Method for preparing blood sugar-decreasing, stomach-benefiting, health-preserving milk tablet with micron holoside, ginseng, solomonseal, chlorophyll, propolis and chromium powder

InactiveCN1765209APromotes a healthy and beautiful statePlay a role in survival and reproductionMilk preparationHeavy metal active ingredientsPropolisMedicine
Disclosed is a blood sugar-lowering, stomach-reinforcing health-preserving milk slices, which comprises various conventional milk slices and air flow super fine disintegrated micrometer ginseng powder, micrometer fragrant solomonseal rhizome powder, micrometer sodium copper chlorophyllin, micrometer chromium amino acid powder, micrometer Chinese yam powder and bee glue, and oligosaccharide raw materials. The invention achieves the functions of blood sugar-lowering, stomach-nourishing, and improving human body immunity.
Owner:余内逊

Method for preparing blood sugar-decreasing, stomach-benefiting, health-preserving milk powder with micron holoside, ginseng, solomonseal, chlorophyll, propolis and chromium powder

InactiveCN100340178CPromotes a healthy and beautiful statePlay a role in survival and reproductionMilk preparationUnknown materialsBiotechnologyPropolis
Owner:余内逊

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