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Method for using shrimp shell mud fermentation to produce biological calcium product

A technology of biological calcium and shrimp shells, applied in the directions of medical preparations containing active ingredients, drug delivery, drug combination, etc., can solve the problems of low calcium solubility, poor absorption effect, environmental pollution, etc. High rate, promote bioavailability, improve the effect of absorption rate

Inactive Publication Date: 2008-06-04
曹运兵
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Problems solved by technology

Although this process has the advantages of complete utilization of raw materials and good product quality, due to the use of organic solvents in the process, it will cause a certain degree of pollution to the environment, and at the same time has high requirements for process control.
[0013] Therefore, the above-mentioned calcium products with shrimp and shrimp shells as raw materials mostly have disadvantages such as low calcium solubility rate, poor absorption effect, and the production process is not environmentally friendly, etc.

Method used

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  • Method for using shrimp shell mud fermentation to produce biological calcium product

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Embodiment 1

[0037] Rinse the crayfish with clean water to remove impurities and feces to reduce microbial contamination. Use a chopping machine to grind the shrimp shells into ultrafine powder, grind the colloid to make it homogeneous, and put the minced base material into TBS biological fermentation In the tank, the purpose of mincing is to facilitate the growth and fermentation of microorganisms and increase the calcium outflow rate; after steam sterilization, kill the miscellaneous bacteria in the shrimp shell culture medium, so as to benefit the growth and reproduction of probiotics and the enrichment of calcium; Cool the base material below 40°C, add essential nutrients for the growth of probiotics, and adjust the pH to 6.5-7.0 with disodium hydrogen phosphate, sodium dihydrogen phosphate or phosphoric acid. From the inoculation port of the TSB fermenter, inoculate activated and amplified Bulgarian lactic acid bacteria (such as: Lactobacillus bulgaricus. .2.14) and Saccharomycescarls...

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Abstract

The invention discloses a method used for producing bio-calcium products through shrimp shell mud fermentation. The method comprises the following steps: washing, grinding, chylosis, sterilizing, inoculating strains, fermenting, separating, drying, detecting and preparing. The bio-calcium produced by the invention has the advantages of improving the solubility of the calcium and the absorptivity of the calcium after the calcium enters the human bodies, enhancing the bioavailability of the calcium in the shrimp shell, using plenty of waste shrimp shells and solving the problem of environmental pollution caused by the waste shrimp shells at the same time.

Description

technical field [0001] The invention relates to a method for producing calcium products, in particular to a method for producing biological calcium products by microbial fermentation of shrimp shell mud. Background technique [0002] Calcium is an essential element for life and the most abundant macro metal element in the human body. Calcium is an important component of the human body, accounting for 1.5-2% of the body weight. The main function of calcium is to form bones and teeth. Calcium in bones accounts for 39.9% of the minerals. Calcium plays a vital role in the normal development of bones and the maintenance of bone health. [0003] Many countries around the world have entered an aging population. Osteoporosis is one of the top three diseases that infringe on the health of the elderly, and osteoporosis is caused by calcium deficiency. Taking China as an example, China has entered an aging society in 1999, and the current middle-aged and elderly population has exceed...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K35/56A61K9/00A61K9/20A61K9/48A61P3/02A61K35/612
Inventor 曹运兵
Owner 曹运兵
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