Clarithromycin sub-microemulsion injection and preparation method thereof

A technology for clarithromycin and injection, applied in the field of clarithromycin submicroemulsion injection and preparation thereof, can solve the problems of not mentioning sterilization, limiting sterilization methods and the like

Inactive Publication Date: 2009-04-22
刘玉辉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The clarithromycin emulsion obtained in this way also limits its sterilization method due to the presence of oleic acid and caproic acid, and does not mention how to sterilize it in the instructions
[0008] Clarithromycin is a drug that is insoluble in oil and water. There is no report in the prior art that this type of drug is prepared into a submicroemulsion injection. The injection was successfully prepared, and all its indicators met the requirements of the State Food and Drug Administration for new drug research and development

Method used

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  • Clarithromycin sub-microemulsion injection and preparation method thereof
  • Clarithromycin sub-microemulsion injection and preparation method thereof
  • Clarithromycin sub-microemulsion injection and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0070] Example 1 Formula 1 Clarithromycin content 250mg / 100mL

[0071] Based on 100mL injection

[0072] Clarithromycin phospholipid complex 0.25g as clarithromycin

[0073] Medium chain fatty acid triglycerides (MCT) 16g

[0074] Soybean Oil for Injection (LCT) 4g

[0075] Soy Lecithin 1g

[0076] Pluronic F-68 0.2g

[0077] Tween-80 0.2g

[0078] L-cysteine ​​0.02g

[0079] Sodium oleate 0.1g

[0080] Glycerin 2.5g

[0081] The rest is water for injection

[0082] Among them, the mass ratio of clarithromycin to soybean lecithin in the clarithromycin phospholipid complex is 1:10.

[0083] Preparation of clarithromycin phospholipid complex: place 0.25 g of clarithromycin and 2.5 g of soybean lecithin in a round bottom flask, and slowly add absolute ethanol under stirring until the clarithromycin is completely integrated into the soybean lecithin, and continue adding After anhydrous ethanol is 1 / 3 of the added amount, stop adding anhydrous ethanol and react in anhydrous ethanol at ...

Embodiment 2

[0090] Example 2 Formula 2 Claramycin content 100mg / 100mL

[0091] Based on 100mL injection

[0092] Clarithromycin phospholipid complex 0.1g as clarithromycin

[0093]Medium chain fatty acid triglycerides (MCT) 12g

[0094] Soybean Oil for Injection (LCT) 8g

[0095] Soy Lecithin 0.5g

[0096] Pluronic F-68 0.4g

[0097] Tween-80 0.2g

[0098] L-cysteine ​​0.02g

[0099] Sodium oleate 0.1g

[0100] Glycerin 2.5g

[0101] The rest is water for injection

[0102] Among them, the mass ratio of clarithromycin to soybean lecithin in the clarithromycin phospholipid complex is 1:12.

[0103] Preparation of clarithromycin phospholipid complex: 0.1 g of clarithromycin and 1.2 g of soybean lecithin were used to prepare the complex in the same manner as in Example 1.

[0104] Preparation of clarithromycin submicron emulsion injection:

[0105] Step 1: Disperse 2.5g of glycerol for injection, 0.4g of Pluronic F-68, 0.2g of Tween-80, 0.1g of sodium oleate for injection, and 0.02g of L-cystein...

Embodiment 3

[0110] Example 3 Formula 3 Claramycin content 500mg / 100mL

[0111] Based on 100mL injection

[0112] Clarithromycin phospholipid complex 0.5g as clarithromycin

[0113] Medium chain fatty acid triglycerides (MCT) 18g

[0114] Soybean Oil for Injection (LCT) 2g

[0115] Soy Lecithin 0.2g

[0116] Pluronic F-68 0.4g

[0117] Tween-80 0.3g

[0118] L-cysteine ​​0.02g

[0119] Sodium oleate 0.1g

[0120] Glycerin 2.5g

[0121] The rest is water for injection

[0122] Among them, the mass ratio of clarithromycin to soybean lecithin in the clarithromycin phospholipid complex is 1:8.

[0123] The clarithromycin phospholipid complex was prepared in the same manner as in Example 1.

[0124] Preparation of clarithromycin submicron emulsion injection:

[0125] Step 1: Disperse 2.5g of glycerol for injection, 0.4g of Pluronic F-68, 0.3g of Tween-80, 0.1g of sodium oleate for injection, and 0.02g of L-cysteine ​​in an appropriate amount of water for injection, and stir it magnetically Heat to ...

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Abstract

The invention belongs to the field of pharmaceutical preparation, and in particular relates to a clarithromycin submicron emulsion injection using phospholipid compound to carry medicine and a preparation method thereof. By 100 milliliters of the injection, the clarithromycin submicron emulsion injection comprises 0.05 to 0.5 gram of clarithromycin phospholipid compound in terms of clarithromycin, 10 to 20 grams of medium chain fatty acid triglyceride, 0 to 10 grams of soybean oil for injection, 0.2 to 2 grams of soya lecithin, 0.2 to 1 gram of Pluronic F-68, 0 to 0.5 gram of Tween-80, 0.01 to 0.05 gram of L-cysteine, 0.05 to 0.3 gram of sodium oleate, 2 to 5 grams of glycerin, and 70 to 90 grams of water for injection, wherein the mass ratio of clarithromycin in the clarithromycin phospholipid compound to the soya lecithin is between 1 to 1 and 1 to 12. The clarithromycin submicron emulsion injection has the advantages that the clarithromycin submicron emulsion injection has physical and chemical properties meeting requirement of medicine use for veins, not only can sterilize at high temperature, but also has favorable physical and chemical stability for long term storage, has little stimulation to the veins, improves adaptability of a patient, and is suitable for clinical application.

Description

Technical field [0001] The invention belongs to the field of pharmaceutical preparations, and more specifically, relates to a clarithromycin submicroemulsion injection loaded with a phospholipid complex and a preparation method thereof. Background technique [0002] Clarithromycin (clarithromycin) is a macrolide antibiotic developed by Taisho Pharmaceutical Company of Japan in 1981. Its chemical name is 6-O-methylerythromycin, and its chemical structure is as follows: [0003] [0004] Clarithromycin binds to the 50S subunit of the bacterial ribosome. By blocking the effect of transpeptidation and the process of mRNA translocation, it prevents the elongation of the peptide chain and inhibits the synthesis of bacterial protein, thereby producing antibacterial effects. Clarithromycin is mainly used in the treatment of local infections to treat respiratory tract infections, skin and soft tissue infections and urinary tract infections; in the treatment of digestive system diseases,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K9/107A61K31/7048A61K47/24A61P31/04
Inventor 刘玉辉谢瑞钢唐星
Owner 刘玉辉
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