A method for extracting ellagic acid in pomegranate pomace residue with biological enzyme
A technology of pomegranate peel and ellagic acid, which is applied in the fields of chemical industry, medicine, and food, can solve the problems of adverse environmental effects, etc., and achieve the effects of shortening production time, achieving environmental friendliness, and strong selectivity
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Embodiment 1
[0030] (1) Extraction of ellagitannins
[0031] After pulverizing the dried pomegranate peel, add it to water, wherein the mass ratio of pomegranate peel residue to water is 1:15, put it under the action of ultrasonic waves with a power of 300W, and perform ultrasonic treatment for 3 times, each time for 45 minutes, to obtain ellagitanthin An aqueous solution of Ning. The content of ellagitannin in the above aqueous solution of ellagitannin was determined by Foline-Phenol colorimetry. The content of ellagitannin in the obtained ellagitannin aqueous solution was 10.19 g / L.
[0032] (2) Enzymolysis reaction
[0033] The aqueous solution of ellagitannin obtained in step (1) was adjusted to pH 5.0 with NaOH aqueous solution, and then 158.96 U of xylanase (that is, the enzyme dosage per gram of ellagitannin was degraded was 15.6 U), Penta Glycanase 5.1U (that is, the amount of enzyme that degrades ellagitannin per gram is 0.5U) and tannase 20.4U (that is, the amount of enzyme th...
Embodiment 2
[0037] (1) Extraction of ellagitannins
[0038] After pulverizing the dried pomegranate peel, add it to water, wherein the volume ratio of the mass of pomegranate peel residue to water is 1:20, place it under the action of ultrasonic waves with a power of 330W, and perform ultrasonic treatment for 3 times, each time for 35 minutes, to obtain tanned An aqueous solution of flower tannins. The content of ellagitannin in the above aqueous solution of ellagitannin was determined by Foline-Phenol colorimetry. The content of ellagitannin in the obtained ellagitannin aqueous solution was 8.90 g / L.
[0039] (2) Enzymolysis reaction
[0040] Adjust the pH of the aqueous solution of ellagitannin obtained in step (1) to 5.3 with NaOH aqueous solution, and then add 92.56 U of xylanase (that is, the enzyme dosage for degrading each gram of ellagitannin is 10.4 U), SPE -0070.89U (that is, the amount of enzyme that degrades ellagitannin per gram is 0.1U) and compound plant hydrolase 2.848U...
Embodiment 3
[0044] (1) Extraction of ellagitannins
[0045] After pulverizing the dried pomegranate peel, add it to water, wherein the volume ratio of the mass of pomegranate peel residue to water is 1:30, place it under the action of ultrasonic waves with a power of 350W, and perform ultrasonic treatment twice, each time for 30 minutes, to obtain tanned An aqueous solution of flower tannins. The content of ellagitannin in the above aqueous solution of ellagitannin was determined by Foline-Phenol colorimetry. The content of ellagitannin in the obtained ellagitannin aqueous solution was 5.62 g / L.
[0046] (2) Enzymolysis reaction
[0047]Adjust the pH of the aqueous solution of ellagitannin obtained in step (1) to 5.5 with NaOH aqueous solution, and then add 8.767U of xylanase (that is, the enzyme dosage per gram of ellagitannin is 1.56U), SPE -0070.281U (that is, the amount of enzyme that degrades ellagitannin per gram is 0.05U) and tannase 1.124U (that is, the amount of enzyme that de...
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