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Method for producing nutrition sugar by sugar producing material

A technology of nutritious sugar and materials, applied in confectionery, confectionary industry, food science, etc., can solve problems such as difficult to achieve, ineffective use of materials, low efficiency, etc., and achieve the effect of increasing surface active organic substances

Active Publication Date: 2013-05-15
广西柳州中嘉知识产权服务有限公司 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional brown sugar production is rich in all nutrients of sugarcane because it does not remove impurities, but the impurities in the product are high, and it is difficult to meet the QB / T2343.2 standard; calcium ions in the material can be removed by sodium carbonate and sodium polyacrylate , but sodium ions will be added, and impurities such as sulfate, silicate, and magnesium ions cannot be removed, so that the material cannot be used effectively. Use concentrated sulfuric acid to adjust the pH to 2 to 3. The isoelectric point precipitation method is highly corrosive and remains in the material A large amount of sulfate, the electrode ionization adsorption sedimentation method is difficult to apply in production due to high cost and low efficiency

Method used

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  • Method for producing nutrition sugar by sugar producing material
  • Method for producing nutrition sugar by sugar producing material

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] This example is based on the common sulfite sugar production process using sugarcane as raw material, including the raw sugarcane juice extraction, clarification, evaporation, sugar boiling, crystallization, honey separation and drying processes. The cleaning treatment method for the boiled sugar material is: add the ethyl sugar paste with a purity of 46.5Ap into the 40m 3 Dilute the diluted honey to 63.0Bx with 65°C sugar process water, then heat the diluted honey to 78~80°C with steam to flow into the floater, and pass compressed air into the heated honey to froth and float , clear out the floating foam; add the honey that has cleared the foam into the fast settler, add 1200ppm phosphoric acid and 1300ppm calcium hydroxide into the fast settler to form calcium hydrogen phosphate-calcium phosphate network sedimentation, and add 3.5ppm to the fast settler at the same time The flocculant assists the adsorption of suspended particles and impurities to settle, and the puri...

Embodiment 2

[0023] This example is based on the common sulfite sugar production process using sugarcane as raw material, including the raw sugarcane juice extraction, clarification, evaporation, sugar boiling, crystallization, honey separation and drying processes. The cleaning treatment method for the boiled sugar material is: add the second-washed honey stream with a purity of 46.0Ap, which is sieved out of the sugar syrup through the nectar separation, into the 40 m 3 Dilute the diluted honey to 62.5Bx with 65°C sugar process water, then heat the diluted honey to 70~72°C with steam to flow into the floater, and use compressed air to blow into the heated honey for foaming and floating , clear out the floating foam; add the honey that has cleared the foam into the fast settler, flow into the fast settler with 1000ppm phosphoric acid and 1200ppm calcium hydroxide to form calcium hydrogen phosphate-calcium phosphate network sedimentation, and add 2.5ppm to the fast settler at the same time ...

Embodiment 3

[0025] This example is based on the common sulphite sugar production process using sugarcane as raw material, including the raw material sugarcane juice extraction, clarification, evaporation, three-line sugar cooking, crystallization, honey separation and drying processes. The cleaning treatment method for the boiled sugar material is: add the second washed honey stream with a purity of 50.3Ap, which is obtained by sifting out the sugar syrup through nectar separation, into the 40 m 3 Dilute it to 70.0Bx with 65°C sugar process water, then heat the diluted honey to 78~80°C with steam to flow into the floater, and use compressed air to flow into the heated syrup to foam and float , clear out the floating foam; add the honey that has cleared the foam into the fast settler, flow into the fast settler with 800ppm phosphoric acid and 900ppm calcium hydroxide to form calcium hydrogen phosphate-calcium phosphate network sedimentation, and add 4.5ppm to the fast settler at the same ti...

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Abstract

The invention discloses a method for producing nutrition sugar by a sugar producing material, and relates to the sugar production manufacture technical field. The method comprises the steps of juicing the raw materials, clarifying the cane juice, evaporating, boiling the sugar, crystallizing, purging and drying, the honey obtained by crystallizing and purging of the boiled sugar material is subjected to cleaning treatment, the honey is raw honey and machine syrup or molasses, the treated clean syrup is taken as the raw material for boiling the sugar paste; a sugar seed is placed in a crystallization tank, then the clean syrup is placed in the tank for boiling the sugar paste, the volume ratio of the sugar seed to the boiled sugar paste product is 1:2-3, when the concentration of the material in the tank is 104 Bx-106 Bx, the boiling is completed, the sugar paste is taken out, and the sugar paste is subjected to vacuum drying to obtain the product. The produced nutrition sugar contains the nutrition component of the sugarcane, the resource is fully utilized, the sugarcane sugar producing organic matter refuse discharge capacity is reduced, and the product has special fragrant smell of the sugarcane.

Description

technical field [0001] The invention relates to the technical field of sugar production and manufacture, in particular to a method for manufacturing brown sugar confectionery. Background technique [0002] The existing sugar production and manufacturing materials are boiled, crystal-assisted, and honey-separated to remove impurities, and at the same time, some sucrose, all reducing sugars, xylo-oligosaccharides, arabinose-oligosaccharides, galacto-oligosaccharides, β-glucan, Phospholipid proteins, polyphenol flavonoids, amino acids, vitamins, organic acids and other nutrients and human body regulating substances needed by the human body are removed along with it. Brown sugar is also called red granulated sugar. Brown granulated sugar is a by-product obtained after the crystallization and nectar separation of sugar paste in the sugar manufacturing process. The main components are sucrose, a small amount of reducing sugar, and honey. The nutritional content is lower than that ...

Claims

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Application Information

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IPC IPC(8): A23G3/48
Inventor 蒙冠怀伍时华易弋
Owner 广西柳州中嘉知识产权服务有限公司
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