Natural beverage for preventing fatty liver and production process of natural beverage

A production process and fatty liver technology, applied in the direction of food ingredients containing natural extracts, the function of food ingredients, food ingredients as clouding agents, etc., to achieve obvious health care effects, inhibition of absorption, prevention and treatment of high blood pressure and diabetes effects

Inactive Publication Date: 2014-03-05
大连润扬科技发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, experts also introduced that hunger caused by dieting or bu...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] Embodiment 1: a kind of natural beverage and production process for preventing fatty liver, it is characterized in that: its formula and production process are as follows.

[0034] Step 1: Select and weigh 175 parts of fresh and ripe apples, 80 parts of cucumbers, 65 parts of tomatoes, 65 parts of yacon, 50 parts of celery, 50 parts of kelp, 40 parts of figs, 40 parts of Polygonum multiflorum, and 40 parts of cassia seeds.

[0035] Step 2: Wash, peel and core the apples, cut them into pieces and put them in salt water; wash and peel the cucumbers and cut them into sections; wash the tomatoes, blanch them in boiling water for 10 seconds, peel and remove the stalks Then cut into pieces; wash and peel the yacon, cut into pieces, and immerse in salt water; wash the celery and cut into sections; wash and cut the kelp into sections; wash figs, Polygonum multiflorum, and cassia seeds, Soak in water for 1.5 hours.

[0036]Step 3: Take out the above-mentioned apples, cucumbers,...

Embodiment 2

[0056] Embodiment 2: the natural beverage and production process for preventing fatty liver according to the present invention is characterized in that: the raw materials and their weight ratios are: 200 parts of apple, 90 parts of cucumber, 60 parts of tomato, 70 parts of yacon, celery 45 parts, 45 parts of kelp, 35 parts of figs, 30 parts of Radix Polygoni Multiflori, 40 parts of Semen Cassiae, and its production process is the same as in Example 1.

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PUM

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Abstract

The invention discloses a natural beverage for preventing fatty liver and a production process of the natural beverage. The natural beverage is characterized by comprising the following raw materials in parts by weight: 150-200 parts of apple, 60-100 parts of cucumber, 50-80 parts of tomato, 50-80 parts of yacon, 40-60 parts of celery, 40-60 parts of kelp, 30-50 parts of fig, 30-50 parts of prepared polygonum multiflorum and 30-50 parts of semen cassiae. The beverage is a novel beverage developed aiming at the physical characteristics of fatty liver patients, is suitable for long-term drinking, has the characteristics of low sugar, low heat and low cholesterol, is enriched in vitamins B1, B2 and C, carotene, proteins, malic acid, citric acid, formic acid, nicotinic acid and trace elements such as calcium, magnesium, iron, zinc, potassium and selenium, can inhibit absorption of cholesterol, calm the liver and reduce blood pressure, condition the blood, reduce blood sugar, blood fat and cholesterol and prevent and treat hypertension and diabetes, has an obvious health-care effect on heart and cerebral vascular diseases of the old and is suitable for fatty liver, obesity and the crowd suffering from hypertension, hyperglycemia and hyperlipidemia.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a natural beverage capable of preventing fatty liver and a production process. Background technique [0002] Fatty liver is called "rich man's disease", because the occurrence of fatty liver has a lot to do with our diet, especially people who like to drink alcohol and eat greasy food. However, experts also introduced that hunger caused by dieting or being unable to eat meals on time due to busy life may also lead to fatty liver. [0003] Fatty liver often occurs in the following types of people: obese people, excessive alcohol drinkers, high-fat dieters, inactive people, chronic liver disease patients and middle-aged and elderly endocrine patients. Obesity, excessive drinking, and diabetes are the three main causes of fatty liver. [0004] Fatty liver is a common diffuse liver disease, which can be reversed if diagnosed and treated in time; otherwise, some patients may develop s...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L1/29A23L33/00
CPCA23L2/02A23L2/52A23L33/00A23L33/15A23V2002/00A23V2250/21A23V2250/708A23V2200/216A23V2200/30A23V2200/326A23V2200/3262A23V2200/328
Inventor 倪晓旺
Owner 大连润扬科技发展有限公司
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