Method for multiply detecting carbohydrate chain structure of glycoprotein through antibody-assisted lectin liquid-phase suspension chip
A suspension chip, multiple detection technology, applied in the biological field, to achieve the effects of improving detection throughput, good reproducibility, and good clinical application prospects
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Embodiment 1
[0024] Example 1 The minimum detection limit and linear range experiment of antibody auxiliary lectin liquid phase suspension chip
[0025] Use a series of concentrations of haptoglobin (Hp) solution and incubate with 2.5 μL magnetic beads overnight at 4°C. After washing, add IgG to block at room temperature; after washing again, add biotinylated antibody solution, incubate at room temperature for 1 hour, wash and Add the secondary antibody reaction solution; after incubating at room temperature for 30 minutes, use the Bioplex suspension chip detection system to collect the signal; the sugar chain structure is similar to haptoglobin (Hp), but cannot be recognized by the haptoglobin (Hp) antibody Transferrin (Tf) was used as a negative control; when the net signal was greater than 3 times the standard deviation, and the signal-to-noise ratio was greater than 1.5 times the minimum glycoprotein concentration was the detection limit. The result is as figure 2 A. figure 2 B. ...
Embodiment 2
[0026] Example 2 Specificity Experiment of Antibody-assisted Lectin Liquid Phase Suspension Chip Multiple Detection Method
[0027] To 3ng / mL haptoglobin (Hp) solution, add 2.5 μL each of RCA120 and SNA-I coupled magnetic beads, incubate overnight at 4°C, add IgG to block at room temperature after washing; add biotinylated Haptoglobin (Hp) antibody solution, after incubation at room temperature for 1 hour, wash and add secondary antibody reaction solution; after incubation at room temperature for 30 minutes, use the Bioplex suspension chip detection system to collect signals; sugar chain structure, but transferrin (Tf) that cannot be recognized by the haptoglobin (Hp) antibody was used as a negative control; the results were as follows image 3 As shown in A, the signal intensity of the multiple detection method is consistent with that of the single detection method, indicating that the multiple detection method can specifically identify different sugar chain structures on the...
Embodiment 3
[0028] Example 3 Dose-increasing experiment of antibody-assisted lectin liquid-phase suspension chip multiple detection method
[0029] Prepare different concentrations of haptoglobin (Hp) solutions, add 2.5 μL of RCA120 and SNA-I-coupled magnetic beads to each sample, incubate overnight at 4°C, add IgG to block at room temperature after washing; after washing, add Biotinylated haptoglobin (Hp) antibody solution was incubated at room temperature for 1 hour, washed and added to the secondary antibody reaction solution; after 30 minutes of room temperature incubation, the signal was collected with the Bioplex suspension chip detection system; with haptoglobin ( Hp) has a similar sugar chain structure, but transferrin (Tf), which cannot be recognized by the haptoglobin (Hp) antibody, was used as a negative control; the results were as follows image 3 In B, the lectin signal increases with increasing glycoprotein concentration in the multiplex assay.
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