Fermentation method of edible fungus culture medium

A fermentation method and compost technology, applied in the field of greenhouse cucumber and vegetable cultivation, can solve the problems of not being able to meet the requirements of green food production, increase production costs, and far-reaching differences, so as to improve comprehensive economic benefits, promote production costs, and increase additional costs. value effect

Inactive Publication Date: 2014-07-02
天津市金三农农业科技开发有限公司
View PDF0 Cites 8 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the annual output is only more than 200 tons, which is far from the predicted quantity accounting for 10% of the total amount of chemical fertilizers. It is far from meeting the requirements of green food production, and has broad market prospects and development space.
However, due to the small scale of organic bio-fertilizer manufact

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A fermentation method for edible fungus compost, characterized in that it proceeds in the following steps:

[0025] (1) High-efficiency fermentation process of compost:

[0026] The fermented culture material has many actinomycetes, the material is off-white, non-sticky, non-sticky, elastic, and the leachate is transparent; its water content is 66.3%, pH value is 7.5, and nitrogen content is 2.15%;

[0027] (2) The formula of the culture material suitable for the growth requirements of the strain:

[0028] Covering soil material made of 70% aquaculture pond soil plus 30% wood rot fungus chaff, fermented, every 40m 2 The cultivation area: rice straw 600 kg, alfalfa grass 275 kg, cow dung 375 kg, rapeseed cake 100 kg, superphosphate 50 kg, gypsum powder 50 kg, lime 40 kg, urea 15 kg, ammonium carbonate 5 kg water content 70 %, the pH value was adjusted to 7.5;

[0029] Pre-stacking: Prepare the materials according to the selected cultivation formula, cut the straw to 5...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a fermentation method of an edible fungus culture medium, which is characterized by comprising a culture medium high-efficiency fermentation technique, a culture medium formula suitable for strain breeding requirements (prepiling), primary fermentation, secondary fermentation and the like. The culture medium is prepared by fermenting 70% of aquiculture pond soil and 30% of wood-rotting fungi bran. The culture medium for every 40 m<2> of culture area comprises 600kg of straw, 275kg of alfalfa, 375kg of cattle manure, 100kg of rape seed cake, 50kg of calcium superphosphate, 50kg of gypsum powder, 40kg of lime, 15kg of urea and 5kg of ammonium carbonate. The water content is 70%, and the pH value is regulated to 7.5. The method can generate important meanings and actions on enhancing scientific level of mushroom mass production, promoting the scientific-technical progress of the mushroom culture industry and boosting the development of resource-saving environment-friendly ecological agriculture.

Description

technical field [0001] The invention belongs to the technical field of cucumber vegetable planting, in particular to a method for growing cucumber vegetable in a greenhouse. Background technique [0002] With the rise of urban agriculture and factory agriculture, facility agriculture and deep processing agriculture have been greatly developed. Mushroom production will be the second largest facility-produced crop after vegetables. Mushroom is one of the main crops most suitable for protected cultivation, and has the advantages of high production efficiency and broad product market. It is also one of the important products of my country's agricultural export. After the completion of this project, it will not only realize the self-development of the enterprise, but also drive the scattered planting of mushroom farmers in surrounding towns and towns, which will effectively promote the development of facility agriculture and deep processing agriculture. At the same time, the c...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): C05F17/00
CPCY02W30/40
Inventor 班立桐
Owner 天津市金三农农业科技开发有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap