Chinese medicinal preparation for treating meningitis and preparation method thereof

A technology of traditional Chinese medicine preparation and meningococcal meningitis, which is applied in the direction of medical formula, medical preparations containing active ingredients, pill delivery, etc., can solve the problems of lack of clinical trials recognized as safe and effective, and achieve significant curative effect, convenient administration, and simple preparation Effect

Inactive Publication Date: 2015-03-25
郝建友
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There is still little research on the treatment of this disease with traditional Chinese medicine. Some of the existing formulas lack clinical trials that are reco...

Method used

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  • Chinese medicinal preparation for treating meningitis and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0050] Example 1 The traditional Chinese medicine preparation for treating meningitis is mainly prepared from the following raw materials: 12g of honeysuckle, 4g of Guanzhong, 8g of periwinkle, 5g of forsythia, 4g of Qianqian, 3g of capsicum, 6g of ephedra (steamed), Tingli Zi 4g, Fangji 8g, Guizhi 6g, Magnolia 3g, Dried Ginger 3g.

[0051] The preparation method of the Chinese medicine preparation decoction of above-mentioned treatment meningitis is:

[0052] (1) Remove impurities from honeysuckle, periwinkle, forsythia and mangosteen, crush them, soak them in ethanol 5 times the weight of the materials for 12 hours at a constant temperature of 50°C, stir continuously during this period, filter, collect the filtrate, concentrate and depressurize dry;

[0053] (2) Remove impurities from Tinglizi and Fangji, put them in a pot with rice, the mass ratio of rice to medicinal materials is 1:3, stir-fry until the rice turns dark yellow, sieve the rice, and let cool;

[0054] (3) R...

Embodiment 2

[0057] Example 2 The traditional Chinese medicine preparation for treating meningitis is mainly prepared from the following raw materials: 20g of honeysuckle, 16g of Guanzhong, 16g of periwinkle, 12g of forsythia, 10g of peccary, 6g of capsicum, 12g of ephedra (burned), Tingli Zi 10g, Fangji 16g, Guizhi 15g, Magnolia 12g, Dried Ginger 9g.

[0058] The preparation method of the Chinese medicine preparation powder for the treatment of meningitis is:

[0059] (1) Remove impurities from honeysuckle, periwinkle, forsythia and mangosteen, crush them, soak them in ethanol 5 times the weight of the materials for 12 hours at a constant temperature of 50°C, stir continuously during this period, filter, collect the filtrate, concentrate and depressurize Dried and crushed through a 210 mesh sieve;

[0060] (2) Soak the remaining medicinal materials in warm water, after soaking, remove them, put them in a pot to dry on medium heat, take them out, and let them cool;

[0061] (3) Crush the...

Embodiment 3

[0064] Example 3 The traditional Chinese medicine preparation for treating meningitis is mainly prepared from the following raw materials: 14g of honeysuckle, 8g of Guanzhong, 10g of periwinkle, 7g of forsythia, 6g of Qianqian, 4g of capsicum, 8g of ephedra (steamed), Tingli Zi 6g, Fangji 10g, Guizhi 8g, Magnolia 5g, Dried ginger 5g.

[0065] The preparation method of the Chinese medicine preparation pill for the treatment of meningitis is:

[0066] (1) Remove impurities from honeysuckle, periwinkle, forsythia and mangosteen, crush them, soak them in ethanol 5 times the weight of the materials for 12 hours at a constant temperature of 50°C, stir continuously during this period, filter, collect the filtrate, concentrate and depressurize Dried and crushed through a 210 mesh sieve;

[0067] (2) Soak the remaining medicinal materials in warm water, after soaking, remove them, put them in a pot to dry on medium heat, take them out, and let them cool;

[0068] (3) Pulverize the me...

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Abstract

The invention discloses a Chinese medicinal preparation for treating meningitis. The Chinese medicinal preparation is mainly prepared from the following raw medicaments in parts by weight: 1.2-2.0 parts of honeysuckle, 0.4-1.6 parts of cyrtomium rhizome, 0.8-1.6 parts of catharanthus roseus, 0.5-1.2 parts of forsythia, 0.4-1.0 part of uroctea, 0.3-0.6 part of galinsoga parviflora, 0.6-1.2 parts of ephedra (roasted), 0.4-1.0 part of pepperweed seeds, 0.8-1.6 parts of stephania tetrandra, 0.6-1.5 parts of cassia twig, 0.3-1.2 parts of manglietia fruit and 0.3-0.9 part of dried ginger. The formula can be developed into multiple preparations, and each preparation is simple in preparation and convenient to administrate, has the effects of clearing heat and detoxifying, diminishing inflammation and relieving pains and invigorating pulse-beat and has a significant effect of treating meningitis and a high cure rate.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicine, in particular to a traditional Chinese medicine preparation for treating meningitis and a preparation method thereof. Background technique [0002] Meningococcal meningitis is the full name of epidemic cerebrospinal meningitis. It is purulent meningitis caused by meningococcus. It can occur at any age, and it is more common in winter and spring. The incidence rate begins to rise after November and reaches its peak in February-April. . The highest incidence rate is among children under 14 years old, especially children under 7 years old. Neisseria meningitidis is hidden in the nasopharyngeal secretions of patients or carriers, and is mainly spread directly from the air by droplets through coughing, sneezing, talking, etc., and enters the respiratory tract to cause infection. The clinical manifestations are acute onset, high fever, headache, vomiting, petechiae on the skin and meningea...

Claims

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Application Information

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IPC IPC(8): A61K36/9068A61P31/04A61K35/646
CPCA61K9/0095A61K9/2059A61K9/2068A61K35/646A61K36/11A61K36/17A61K36/24A61K36/28A61K36/31A61K36/355A61K36/54A61K36/57A61K36/59A61K36/634A61K36/9068A61K2236/331A61K2236/333A61K2236/39A61K2236/51A61K2300/00
Inventor 郝建友
Owner 郝建友
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