Acid reducing process of rice oil
A rice oil and process technology, applied in the direction of fat oil/fat refining, fat production, etc., can solve the problems of difficulty in further obtaining rice oil, high acid value of crude oil, gastrointestinal discomfort, etc., and achieve a clear and transparent taste, and the acid reduction effect is obvious. , the effect of reducing energy consumption
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Embodiment 1
[0010] Using rice bran containing rice germ as raw material, the crude oil is obtained by leaching. The acid value of the leached crude oil is 28±1mg / g. It is characterized in that it includes the following steps: (1) The leached crude oil enters through the oil storage tank In the hydration pot, add phosphoric acid with a mass of crude oil of 3‰, stir for 20 minutes to remove non-hydratable phospholipids, then raise the temperature to 70°C, add 80°C hot water with 5% of the mass of crude oil, stir for 40 minutes, and settle for 8 hours Carry out hydration and degumming; (2) Dry the degummed oil at 120°C with a reaction pressure of 6KPa to reduce the moisture content of the degummed oil to less than 1% to obtain dry oil; (3) Pump the dry oil into the crystallization tank and carry out degumming at 18~20°C Crystallize for 22 hours, grow crystals for 8 hours, and pass through a plate filter press to obtain dewaxed oil; (4) The dewaxed oil enters the continuous decolorization towe...
Embodiment 2
[0012] Using rice bran containing rice germ as raw material, the crude oil is obtained by leaching. The acid value of the leached crude oil is 28±1mg / g. It is characterized in that it includes the following steps: (1) The leached crude oil enters through the oil storage tank In the hydration pot, add phosphoric acid with a mass of crude oil of 3‰, stir for 20 minutes to remove non-hydratable phospholipids, then raise the temperature to 70°C, add 78°C hot water with 5% of the mass of crude oil, stir for 40 minutes, and settle for 8 hours Carry out hydration degumming; (2) Dry the degummed oil at 120°C with a reaction pressure of 4KPa to reduce the moisture content of the degummed oil to less than 1% to obtain dry oil; (3) Pump the dry oil into the crystallization tank and carry out degumming at 18~20°C Crystallize for 22 hours, grow crystals for 8 hours, and pass through a plate filter press to obtain dewaxed oil; (4) The dewaxed oil enters the continuous decolorization tower, a...
Embodiment 3
[0014]Using rice bran containing rice germ as raw material, the crude oil is obtained by leaching. The acid value of the leached crude oil is 28±1mg / g. It is characterized in that it includes the following steps: (1) The leached crude oil enters through the oil storage tank In the hydration pot, add phosphoric acid with a mass of crude oil of 3‰, stir for 20 minutes to remove non-hydratable phospholipids, then raise the temperature to 70°C, add 75°C hot water with 5% of the mass of crude oil, stir for 40 minutes, and settle for 8 hours Carry out hydration degumming; (2) Dry the degummed oil at 120°C with a reaction pressure of 9KPa to reduce the moisture content of the degummed oil to less than 1% to obtain dry oil; (3) Pump the dry oil into the crystallization tank and carry out degumming at 18~20°C Crystallize for 22 hours, grow crystals for 8 hours, and pass through a plate filter press to obtain dewaxed oil; (4) The dewaxed oil enters the continuous decolorization tower, an...
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