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Method for fermenting soil

A fermentation method and soil technology, which is applied in the field of biological fermentation, can solve the problems that are difficult to solve the antagonism and symbiosis between bacteria and bacteria, the method of direct fermentation with little soil, and the susceptibility to the influence of the soil environment, so as to reduce pesticide residues, blunt The effect of detoxification of heavy metals, purification and improvement of soil

Inactive Publication Date: 2015-09-02
BEIJING DERUIFENG AGRI TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The technology of fermenting soil has not been reported in China. Most of them are fermenting straw and fermenting agricultural waste. These technologies have a certain effect on soil problems, mainly to improve soil organic matter. There are few reports on the method of directly fermenting soil
Most of the existing technologies are chemical methods, commonly used for soil disinfection, destroying beneficial bacteria in the soil, resulting in soil compaction, which must be repeated every year. Biological methods mostly use a single bacterium, which is easily affected by the soil environment, and the added bacteria are easily homogenized ; unsatisfactory
That is, the existing technologies are all aimed at solving a single problem, and it is difficult to solve the antagonism and symbiosis between bacteria and bacteria.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A soil fermentation method, the concrete steps are as follows:

[0022] (1) Take 15 parts of yeast, 1 part of chitosan, 2 parts of amino oligosaccharide, 3 parts of plant immune protein, 20 parts of local soil, 98 parts of glucose, and then add yeast, chitosan, amino oligosaccharide, plant Immune protein, local soil and glucose are mixed evenly;

[0023] (2) above-mentioned mixture is evenly paved in soil, and the depth of mixture in soil is 10cm;

[0024] (3) Watering the soil until the soil humidity is 30%;

[0025] (4) Ferment for 3 days, after white mycelium is seen in the soil, keep the humidity at 30% and continue to ferment for 10 days.

Embodiment 2

[0027] A soil fermentation method, the concrete steps are as follows:

[0028] (1) Take 12 parts of Lactobacillus, 16 parts of Aspergillus, 2 parts of chitosan, 3.5 parts of amino-oligosaccharides, 4 parts of plant immune protein, 25 parts of local soil, 30 parts of vitamins, and 69 parts of bran, and then mix Lactobacillus, Aspergillus, chitosan, amino oligosaccharides, plant immune protein, local soil, vitamins and bran are mixed evenly;

[0029] (2) above-mentioned mixture is evenly paved in soil, and the depth of mixture in soil is 25cm;

[0030] (3) Watering the soil until the soil humidity is 50%;

[0031] (4) Ferment for 4 days, after white mycelium is seen in the soil, keep the humidity at 50% and continue to ferment for 20 days.

Embodiment 3

[0033] A soil fermentation method, the concrete steps are as follows:

[0034] (1) Take 20 parts of Paecilomyces lilacinus, 27 parts of actinomycetes, 3 parts of chitosan, 5 parts of amino-oligosaccharides, 5 parts of plant immune protein, 30 parts of local soil, 50 parts of corn starch, and 50 parts of soybean powder , and then mix Paecilomyces lilacinus, actinomycetes, chitosan, amino oligosaccharides, plant immune protein, local soil, cornstarch and soybean powder;

[0035] (2) above-mentioned mixture is evenly paved in soil, and the depth of mixture in soil is 40cm;

[0036] (3) Watering the soil until the soil humidity is 80%;

[0037] (4) Ferment for 5 days, after white mycelium is seen in the soil, keep the humidity at 80% and continue to ferment for 30 days.

[0038] In the present invention, beneficial bacteria are added, and the powerful decomposition of various decomposing enzymes is used to decompose harmful substances in the soil, change the chemical state of he...

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PUM

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Abstract

The invention discloses a method for fermenting soil. The method specifically comprises the steps of mixing beneficial bacterium and an active substance in ratio of 1: 3-1: 9 to obtain a mixture; uniformly paving the mixture into the soil or applying into the soil along a furrow, wherein the mixture is 10 to 40cm in the soil; watering the soil until the humidity of the soil is 30 to 80%; fermenting for 3 to 5 days; maintaining the humidity to be 30 to 80% to continuously ferment for 10 to 30 days after white mycelium appears in the soil. According to the method, beneficial bacterium is added, so that harmful substances in the soil can be degraded, the compounding state of heavy metal is changed, and the nutrition in the soil is released; paecilomyces lilacinus can inhibit nematode; various bacteria interact and promote the growth, and thus dominant bacteria can be quickly obtained; with the adoption of the method, pesticide residue can be reduced, and the heavy metal can be passivated; the beneficial bacterium is added, and nematode can be inhibited; hardening is removed; the concentration of pesticide residue in the soil can be reduced to be 10mg / kg; the content of heavy metal in the soil is less than 30mg / kg; the nematode inhibition rate is 50 to 90%; the aggregate structure improvement rate of the soil is 40%.

Description

technical field [0001] The invention relates to the technical field of biological fermentation, in particular to a soil fermentation method. Background technique [0002] my country's soil is facing a huge problem. The quality of the soil directly affects the next industrial chain and the health of the people. People eat plants, and most of the nutrients of plants are drawn from the soil. The ecological environment of the soil directly affects plants and people. The area of ​​cultivated land in our country is decreasing year by year, but pollution has always existed and is expanding year by year. The current soil treatment method is simple. By using chemical products, the symptoms are cured, not the root cause. The soil improvement effect of a single strain of bacteria is not ideal, and the large-scale use of chemical pesticides leads to pesticide residues. Unreasonable use of fertilizers leads to the accumulation of heavy metals and the disappearance of beneficial bacteria...

Claims

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Application Information

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IPC IPC(8): B09C1/10
Inventor 周艳玲
Owner BEIJING DERUIFENG AGRI TECH