Health-care growth-promoting fermented feed additive and preparation method thereof

A technology of fermented feed and additives, which is applied in the field of health care and growth-promoting fermented feed additives and its preparation, which can solve the problems of manufacturers and the environment, a large number of medicinal residues, etc., and achieve the effects of reducing feed costs, easy absorption, and eliminating pollution

Inactive Publication Date: 2015-12-02
河南亚卫动物药业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] After the extraction of traditional Chinese medicine, a large amount of dregs wi

Method used

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  • Health-care growth-promoting fermented feed additive and preparation method thereof

Examples

Experimental program
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Effect test

Embodiment 1

[0021] Prescription: 10g of edible mushroom bran, 2g of astragalus dregs, 4g of dregs of angelica, 4g of dregs of hawthorn, 29.8g of corn cob, 30g of soybean meal, 0.2g of Bacillus subtilis, 20g of water.

[0022] Process: (1) Weigh edible fungus chaff, traditional Chinese medicine dregs, corncobs and soybean meal in proportion, remove impurities, and pass through a No. 2 sieve; (2) Add the fermented strains into water and mix them to make a bacterial suspension, and mix them in step (1 ) into the mixer, adding the bacterial suspension while mixing; (3) subpackage after mixing evenly, and seal; (4) Stack the sealed product in the warehouse with the vent hole upward, and ferment at 18°C ​​for 5 (5) Put the fermented semi-finished product in an outer bag and label it to get the finished product.

Embodiment 2

[0024] Prescription: edible fungus bran 28g, Codonopsis dregs 4g, Angelica dregs 2g, Chenpi dregs 4g, corn cob 20g, soybean meal 20g, Bacillus subtilis 0.5g, water 21.5g.

[0025] Process: (1) Weigh edible fungus chaff, traditional Chinese medicine dregs, corncobs and soybean meal in proportion, remove impurities, and pass through a No. 2 sieve; (2) Add the fermented strains into water and mix them to make a bacterial suspension, and mix them in step (1 ) into the mixer, adding the bacterial suspension while mixing; (3) subpackage after mixing evenly, and seal; (4) Stack the sealed product in the warehouse with the vent hole facing up, and ferment at 25°C for 10 (5) Put the fermented semi-finished product in an outer bag and label it to get the finished product.

Embodiment 3

[0027] Prescription: 20g of edible fungus bran, 1g of astragalus dregs, 2g of dregs of angelica, 2g of dregs of tangerine peel, 30g of corn cob, 14g of soybean meal, 1g of Lactobacillus acidophilus, 30g of water.

[0028] Process: (1) Weigh edible fungus chaff, traditional Chinese medicine dregs, corncobs and soybean meal in proportion, remove impurities, and pass through a No. 2 sieve; (2) Add the fermented strains into water and mix them to make a bacterial suspension, and mix them in step (1 ) into the mixer, adding the bacterial suspension while mixing; (3) subpackage after mixing evenly, and seal; (4) Stack the sealed product in the warehouse with the vent hole facing up, and ferment at 30°C for 10 (5) Put the fermented semi-finished product in an outer bag and label it to get the finished product.

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Abstract

The invention discloses a health-care growth-promoting fermented feed additive and a preparation method thereof. The fermented feed additive comprises, by weight, 10-40% of edible fungus chaff, 5-10% of traditional Chinese medicine residues, 10-30% of corncobs, 10-30% of bean pulp, 0.2-1% of fermentation strains and 20-30% of water. The fermented feed additive has the advantages that the edible fungus chaff and the traditional Chinese medicine residues are added into feed, so that the usage amount of cereal feed is reduced, and the feed cost is lowered; mycelia, saccharomycetes and other probiotics in the edible fungus chaff are utilized for performing solid fermentation treatment on the traditional Chinese medicine residues, so that both the medicinal value and the edible value of the medicine residues are brought into full play; crude protein, crude fat and crude fiber in the fungus chaff and medicinal ingredients not extracted from the medicine residues are fully degraded through a fermentation technology, so that the made fermented feed additive contains rich protein, saccharides, fat, microelements and other nutrient substances and also has the effects of improving immunity and promoting digestion.

Description

technical field [0001] The invention belongs to the technical field of feed production, and in particular relates to a health-care and growth-promoting fermented feed additive and a preparation method thereof. technical background [0002] In recent years, due to the extensive use of antibiotics, the safety of livestock products, that is, food safety, has attracted more and more attention. European countries have completely banned the use of antibiotics in feed for the past ten years, and my country is also gradually reducing the use of antibiotics. scope. Fermented feed contains a large amount of probiotics, which can effectively inhibit the growth of harmful bacteria in the gastrointestinal tract, regulate the balance of intestinal flora, maintain the normal operation of intestinal functions, and enhance the body's immunity. Therefore, in recent years, fermented feed has been well developed in my country. Feeding animals with fermented feed can prevent diseases, promote gr...

Claims

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Application Information

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IPC IPC(8): A23K1/14A23K1/16A23K1/00A23K1/18
CPCY02P60/87
Inventor 张遂平刘钊锋苑青艳章四新吴胜耀蒋士传郭芳茹郭菊王菊萍牛咏梅
Owner 河南亚卫动物药业有限公司
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