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Making method for composite health-care scutellariae barbatae fruit tea

A production method and a technique for bark lotus are applied in the field of health drinks, which can solve problems such as unseen products on the market, and achieve the effects of improving human immunity, enriching nutrition and regulating human sub-health.

Inactive Publication Date: 2016-01-27
吴蓓蓓
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, Scutellaria barbata has been widely used by people, but it is processed into compound health fruit tea of ​​Scutellaria barbata, and there are no relevant literature reports and related products on the market. It also provides a new way for the deep processing of Scutellaria barbata

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A kind of preparation method of Scutellaria barbata composite health-care fruit tea, concrete operation steps are:

[0021] (1) Raw material pretreatment: Wash the newly picked Scutellaria barbata, Iron Tree and Centella asiatica with clean water to remove impurities and drain the water;

[0022] (2) Kneading and blast furnace steam: After cleaning, Scutellaria barbata, Iron Tree and Centella asiatica are manually rubbed repeatedly, and then blast furnace steam is performed at a temperature of 100-110°C for 60-80 minutes to remove the green smell, and then take spread out to cool;

[0023] (3) To enhance the aroma: Put Scutellaria barbata, Iron Tree and Centella asiatica in a charcoal roaster for 20-25 minutes to fully retain the natural aroma of the raw materials;

[0024] (4) Superfine pulverization: Put the raw materials into the superfine pulverizer, the temperature is 45-55°C, the relative humidity is kept at 50-55%, the pulverization fineness is 320-360 mesh, and...

Embodiment 2

[0032] A kind of preparation method of Scutellaria barbata composite health-care fruit tea, concrete operation steps are:

[0033] (1) Raw material pretreatment: Wash the freshly picked Scutellaria barbata, Moringa seeds, and Silver Dancao with clean water to remove impurities and drain the water;

[0034] (2) Kneading and blast furnace steam: the cleaned raw materials are manually kneaded repeatedly, and then subjected to blast furnace steam at a temperature of 80°C for 1-2 hours to remove the green smell, and then take it out and spread it out for cooling;

[0035] (3) To enhance the aroma: Put the raw materials into the charcoal roasting machine to enhance the aroma and remove impurities, and the time is 12 minutes;

[0036] (4) Superfine pulverization: Put the raw materials into a superfine pulverizer, the temperature is 62°C, the relative humidity is kept at 57%, the pulverization fineness is 300 mesh, and the superfine powder of Scutellaria barbata is obtained;

[0037]...

Embodiment 3

[0044] (1) Raw material pretreatment: wash the freshly picked Scutellaria barbata with clean water, remove impurities, drain the water, wash and remove impurities from Trichosanthes chinensis, beating and grinding for later use;

[0045] (2) Kneading and blast furnace steam: the washed Scutellaria barbata is manually kneaded repeatedly, and then subjected to blast furnace steam at a temperature of 120°C for 45 minutes to remove the green smell, and then take it out and spread it out to cool;

[0046] (3) To enhance the aroma: Put Banzhilian into a charcoal roaster to enhance the aroma and remove impurities, and the time is 30 minutes;

[0047] (4) Superfine pulverization: Put the raw materials into a superfine pulverizer, the temperature is 35°C, the relative humidity is kept at 30%, the pulverization fineness is 260 mesh, and the superfine powder of Scutellaria barbata is obtained;

[0048] (5) Mangosteen fruit juice preparation: wash and break Luo Han Guo, prickly pears and ...

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PUM

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Abstract

The invention discloses a making method for composite health-care scutellariae barbatae fruit tea, and belongs to the field of food processing. The making method is characterized in that the composite health-care scutellariae barbatae fruit tea is made by mixing natural pure scutellariae barbatae, moringa oleifera leaves and oldenlandia diffusa with siraitia grosvenorii juice and multiple kinds of Chinese herbal medicine leaching liquor, and the finished product prepared through multiple procedures such as rolling, blast furnace steaming, fragrance extracting, superfine grinding, leaching, extracting, concentrating, homogenizing and degassing is rich in nutrition, clear and rich in mouthfeel, original in taste and flavor and capable of reducing loss of nutritional ingredients, has the treatment effects of clearing heat, cooling blood, removing toxicity, dispersing stasis, eliminating swelling, relieving pain, clearing heat and promoting dieresis, is beneficial for improving the immunity of a human body and regulating sub-health of the human body and is a health-keeping beverage which is green and capable of achieving health care and prolonging the life.

Description

technical field [0001] The invention relates to a health drink, in particular to a method for preparing barbatae compound health fruit tea. Background technique [0002] Banzhilian, also known as Banzhilian, Sunflower, etc., is a perennial herb of the genus Scutellaria in the Lamiaceae family. "Quanzhou Materia Medica" records: "Dredging collaterals, clearing heat and detoxification, dispelling wind and blood, promoting qi and diuresis, breaking blood stasis and relieving pain. Oral administration can treat blood stranguria, hematemesis, and epistaxis; external use can treat poisonous snake bites, carbuncle, furuncle, and unknown swelling. .” The whole herb contains a variety of vitamins, trace elements and amino acids. It has the effects of cooling blood and detoxification, dissipating blood stasis and relieving pain, reducing swelling and clearing away heat and dampness. [0003] Luo Han Guo, a perennial vine of Cucurbitaceae, also known as Lahan Guo and False Bitter Gou...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 吴蓓蓓
Owner 吴蓓蓓
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