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Composite oligopeptide powder

A technology of oligopeptides and ginseng powder, which is applied in the direction of peptides and fermentation, can solve the problems of single protein powder components, insufficient protein requirements, low protein absorption rate, etc.

Inactive Publication Date: 2016-06-15
BEIJING TIANTAI BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Protein is the basis of living matter and one of the three major functional substances of the human body. However, at present, the daily intake of protein intake by the crowd is far from meeting the normal needs of the body, especially in fast-paced big cities where the double demands of life and work Stress, often makes people in a sub-health state
People generally rely on real foods to supplement protein, but the absorption rate of protein taken in this way is low and the content of peptides is small, which is far from meeting the needs of the human body for protein.
The protein powder in the prior art has a single component and cannot guarantee the nutritional needs of the body's amino acid balance

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A composite oligopeptide powder of this embodiment includes 2.7 parts of fish skin collagen oligopeptides, 3 parts of bovine bone oligopeptides, 0.4 parts of ginseng oligopeptides and 0.5 parts of auxiliary materials. The excipients include sodium citrate / citric acid, salt, pectin, food flavor, sweetener and dextrin mixed in any ratio.

[0018] The preparation method of the fish skin collagen oligopeptide of the present embodiment is: the specific preparation steps are: (1) cleaning: put the fish skin into the extraction tank, add demineralized water 6 times the weight of the fish skin to clean, stir for 20 minutes, Drain off water and impurities. (2) Pretreatment: add the washed fish skin into demineralized water to form a fish skin solution with a mass fraction of fish skin of 10%, raise the temperature of the fish skin solution to 96° C., and keep it warm for 15 minutes. (3) Enzymolysis: keep the temperature of the pretreated fish skin solution at 60°C, and adjust t...

Embodiment 2

[0023] A composite oligopeptide powder of this embodiment includes 2 parts of fish skin collagen oligopeptides, 2 parts of bovine bone oligopeptides, 0.3 parts of ginseng oligopeptides and 0.2 parts of auxiliary materials. The excipients include sodium citrate / citric acid, salt, pectin, food flavor, sweetener and dextrin mixed in any ratio.

[0024] (1) Cleaning of the present embodiment: Put the fish skin into the extraction tank, add demineralized water 8 times the weight of the fish skin to clean, stir for 30 minutes, and drain the water and impurities. (2) Pretreatment: add the washed fish skin into demineralized water to form a fish skin solution with a mass fraction of fish skin of 15%, raise the temperature of the fish skin solution to 100° C., and keep it warm for 20 minutes. (3) Enzymolysis: keep the temperature of the pretreated fish skin solution at 65°C, and adjust the pH value between 7.5, add alkaline protease and neutral protease in the fish skin solution, the a...

Embodiment 3

[0029] A composite oligopeptide powder of this embodiment includes 4 parts of fish skin collagen oligopeptides, 4 parts of bovine bone oligopeptides, 0.5 part of ginseng oligopeptides and 1 part of auxiliary materials. The excipients include sodium citrate / citric acid, salt, pectin, food flavor, sweetener and dextrin mixed in any ratio.

[0030] The preparation method of fish skin collagen oligopeptide in this embodiment. The specific preparation steps are: (1) Cleaning: put the fish skin into an extraction tank, add demineralized water 6 times the weight of the fed fish skin for cleaning, stir for 20 minutes, and drain the water and impurities. (2) Pretreatment: add the washed fish skin into demineralized water to form a fish skin solution with a mass fraction of fish skin of 10%, raise the temperature of the fish skin solution to 90° C., and keep it warm for 15 minutes. (3) Enzymolysis: keep the temperature of the pretreated fish skin solution at 62°C, and adjust the pH val...

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Abstract

The invention relates to a composite oligopeptide powder including the following raw materials, by weight, 2-4 parts of fishskin collagen oligopeptide, 2-4 parts of bovine bone oligopeptide, 0.2-0.5 parts of ginseng oligopeptide and 0.2-1 part of auxiliary materials. The composite oligopeptide powder can regulate immunity, alleviate fatigue, prevent cancer, improve memory function of middle and elder people, resist Alzheimer's disease, resist oxidization, relieve alcohol effect and protect liver, regulate blood glucose, blood pressure and blood fat, and improve skin and the like.

Description

technical field [0001] The invention relates to an oligopeptide powder, in particular to a composite oligopeptide powder. Background technique [0002] Protein is the basis of living matter and one of the three major functional substances of the human body. However, at present, the daily intake of protein intake by the crowd is far from meeting the normal needs of the body, especially in fast-paced big cities where the dual demands of life and work Stress often makes people in a sub-health state. People generally rely on physical supplements to supplement protein, but the protein intake through this route has a low absorption rate and low peptide content, which is far from meeting the human body's demand for protein. The protein powder in the prior art has a single component and cannot guarantee the nutritional needs of the body's amino acid balance. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a composite o...

Claims

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Application Information

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IPC IPC(8): C07K2/00C12P21/06
CPCC12P21/06
Inventor 李俊伟
Owner BEIJING TIANTAI BIOTECH
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