Method for preparing fragrant solomonseal rhizome Nansha ginseng nutrition powder
A production method and technology of Nansha ginseng are applied in the functions of food ingredients, food ingredients containing natural extracts, food extraction and other directions, which can solve problems such as no relevant reports and product launch, and achieve improved utilization efficiency and high nutritional value. , strong aroma effect
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Embodiment 1
[0018] A preparation method of Polygonatum Polygonatum root nutrient powder, characterized in that the preparation method adopts the following steps:
[0019] ① Selection of raw materials: Select fresh and high-quality, pest-free rhizomes of Polygonatum odoratum and Nansha ginseng, supplemented with Baibu root, loquat root, and potato flower to remove impurities, wash and drain the water; take 3kg of Polygonatum odoratum, 2kg of Nansha ginseng, The root of 1kg, the loquat root of 0.85kg and the sweet potato flower of 0.35kg are mixed uniformly to obtain the raw material;
[0020] ②Colloid mill: After the raw material is crushed, add water twice its weight for beating, and then send it to the colloid mill for refining to obtain the original pulp;
[0021] ③ Enzyme extraction: Add 0.65% of its weight amylase, 0.3% of cellulase and 0.1% of protease to the original pulp, stir evenly, and then carry out enzyme extraction. The extraction temperature is controlled at 42°C and the tim...
Embodiment 2
[0028] A preparation method of Polygonatum Polygonatum root nutrient powder, characterized in that the preparation method adopts the following steps:
[0029] ①Selection of raw materials: select fresh and high-quality Polygonatum rhizomes and Nansha ginseng that are free from diseases and insect pests, supplemented with Dendrobium, Pueraria lobata, and pomelo peel, remove impurities, wash and drain the water; take 2kg Polygonatum odoratum, 1kg Nansha ginseng, 0.5kg The dendrobium of noble dendrobium, the puerariae root of 0.65kg and the pomelo peel of 0.45kg, mix homogeneously, make raw material;
[0030] ②Colloid mill: After crushing the raw material, add deionized water 3 times its weight for beating, and then send it to the colloid mill for refining to obtain the original pulp;
[0031] ③Enzyme extraction: Add 0.65% of amylase, 0.42% of cellulase and 0.25% of protease to the original pulp, stir evenly, and then carry out enzyme extraction. The extraction temperature is cont...
Embodiment 3
[0038] A preparation method of Polygonatum Polygonatum root nutrient powder, characterized in that the preparation method adopts the following steps:
[0039] ①Selection of raw materials: select fresh and high-quality Polygonatum rhizomes and Nansha ginseng without pests and diseases, supplemented with Zhuru, Moringa root, and rosemary leaves to remove impurities, wash and drain; take 5kg of Polygonatum odoratum and 2kg of Nansha ginseng , 1kg of Zhuru, 0.85kg of Moringa root and 0.5kg of rosemary leaves, mixed uniformly to obtain raw materials;
[0040] ②Colloid mill: After crushing the raw material, add 2.5 times its weight of soda water for beating, and then send it to the colloid mill for refining to obtain the original pulp;
[0041] ③ Enzyme extraction: add 0.75% of its weight amylase, 0.25% of cellulase and 0.15% of protease to the original pulp, stir evenly, and then carry out enzyme extraction. The extraction temperature is controlled at 42 °C and the time is controll...
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