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Cherry plum cultivation method

A cultivation method and technology of cherries, applied in cultivation, soil preparation methods, applications, etc., can solve problems such as low sweetness, poor taste, light blue pulp, etc., to increase appetite, taste sweet and delicious, and increase disease resistance sexual effect

Inactive Publication Date: 2017-03-08
苏州名夫果园生态农业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the existing cultivation method of cherry plum, the appearance of the general cherry plum fruit produced by it is lavender, and the inside pulp is light blue, and the sweetness is not high, and the taste is not very good

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] Present embodiment is a kind of cultivation method of cherry plum, comprises the following steps:

[0018] (1) Choose loamy or sandy loam, with an organic matter content of 1.5-6.5%, and a groundwater level below 1.5m. Choose seedlings that are pure, strong, full of buds, full of growth, free of mechanical damage, free of freezing damage, and free of rodent damage. The seedling height is required to be 1.5 -1.7m, the root neck is more than 1cm thick, the main root is 25-45cm long, and the lateral roots are 3-5, 25-35cm long;

[0019] (2) Plant from March 20 to April 5. Before planting, ditches and dig holes according to the row spacing of the trees. The row spacing of the slopes is 3-3.5m×4m, and the flat ground is 2-2.5m×3-4m. The size of the tree holes is 40cm×40cm ×40cm, separate the subsoil from the topsoil, apply 5-10kg of organic fertilizer to each plant, mix the organic fertilizer with the soil, and then plant the seedlings after covering the topsoil with 5-10cm....

Embodiment 2

[0026] Present embodiment is a kind of cultivation method of cherry plum, comprises the following steps:

[0027] (1) Choose loamy soil or sandy loam soil, with an organic matter content of 1.5-6.5%, and a groundwater level below 1.5m. Choose seedlings that are pure, strong, with full buds, full growth, no mechanical damage, no freezing damage, and no rodent damage. The seedling height is required to be 1.5 -1.7m, the root neck is more than 1cm thick, the main root is 25-45cm long, and the lateral roots are 3-5, 25-35cm long;

[0028](2) Plant from March 20 to April 5. Before planting, ditches and dig holes according to the row spacing of the trees. The row spacing of the slopes is 3-3.5m×4m, and the flat ground is 2-2.5m×3-4m. The size of the tree holes is 40cm×40cm ×40cm or 60cm×60cm×60cm, separate the subsoil from the topsoil, apply 5-10kg of organic fertilizer to each plant, mix the organic fertilizer and soil well, then cover the topsoil with 5-10cm and then plant the see...

Embodiment 3

[0035] Present embodiment is a kind of cultivation method of cherry plum, comprises the following steps:

[0036] (1) Choose loamy soil or sandy loam soil, with an organic matter content of 1.5-6.5%, and a groundwater level below 1.5m. Choose seedlings that are pure, strong, with full buds, full growth, no mechanical damage, no freezing damage, and no rodent damage. The seedling height is required to be 1.5 -1.7m, the root neck is more than 1cm thick, the main root is 25-45cm long, and the lateral roots are 3-5, 25-35cm long;

[0037] (2) Plant from March 20 to April 5. Before planting, ditches and dig holes according to the row spacing of the trees. The row spacing of the slopes is 3-3.5m×4m, and the flat ground is 2-2.5m×3-4m. The size of the tree holes is 40cm×40cm ×40cm or 60cm×60cm×60cm, separate the subsoil from the topsoil, apply 5-10kg of organic fertilizer to each plant, mix the organic fertilizer and soil well, then cover the topsoil with 5-10cm and then plant the se...

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PUM

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Abstract

The invention discloses a cherry plum cultivation method which comprises the following steps: (1) selecting loam or sandy loam; (2) performing planting from March 20 to April 5: during planting, filling and treading down topsoil, backfilling subsoil to upper layers of holes, leveling the subsoil, and immediately irrigating the soil thoroughly, wherein soil improvement solution is mixed into the subsoil when the subsoil is backfilled; (3) applying a base fertilizer to the soil by adopting hole fertilization, groove fertilization or annular furrow fertilization from the last ten-day period of August to the first ten-day period of September; (4) performing in-root topdressing for three times every year; (5) performing foliage topdressing from three months before harvesting to one month before harvesting, and spraying a foliage nutrient solution to foliage once every 15 days; (6) timely performing tillage and weeding during each watering; (7) performing pruning to form natural center opening shapes or freedom spindle shapes. Cultivated cherry plums are high in vitamin and trace element content, the disease resistance of seedlings can be improved, higher disease resistance is achieved, the surfaces of fruits are aubergine, and flesh is yellowish orange and high in sweetness, and tastes strongly sweet and delicious.

Description

technical field [0001] The invention relates to a cultivation method of cherry plum. Background technique [0002] Cherry plum is a plant of the genus Prunus in the Rosaceae family. It is a new variety cultivated by grafting techniques from cherry trees and plum trees. Peach plums contain 5-7% sugar, 4-7% organic acid, and 15% pectin. They are also rich in stable flowers. Cyanide red pigment, a variety of essential amino acids, β-carotene, vitamins A, B1, B2, potassium, calcium, selenium and other beneficial ingredients for the human body. It is rich in organic acids, which can increase people's appetite and help digestion. The content of calcium is relatively high, which is very suitable for children and the elderly to supplement calcium. Cherry plums contain quite a lot of potassium salts, which have the function of softening blood vessels. In addition, they also have health effects such as appetizing and sobering up, protecting the liver and spleen, inhibiting high blood...

Claims

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Application Information

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IPC IPC(8): A01G17/00A01B79/02C05G3/02C05G3/04C05G3/60C05G3/80
CPCA01B79/02A01G17/005C05B7/00C05G3/60C05G3/80C05G5/20C05F11/00C05D1/02
Inventor 吴琴华
Owner 苏州名夫果园生态农业有限公司
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