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Ecological organic fertilizer and preparation method thereof

An organic fertilizer and ecological technology, applied in the field of ecological organic fertilizer and its preparation, can solve the problems of affecting the growth of seedlings, endangering the growth of crops, easily burning roots and burning seedlings, etc., and achieves the effects of eliminating odor, being easy to absorb, and improving quality.

Inactive Publication Date: 2017-07-21
湖南省优度高科生物有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Poultry manure such as cow dung that has not been decomposed is directly applied to the soil, and it will be fermented with water to generate high temperature, which is easy to burn the roots and seedlings; because harmful microorganisms participate in fermentation and a large number of activities consume oxygen, resulting in soil hypoxia, which will lead to slower growth. Weak crops die; cow manure will produce odor during fermentation, attract fly maggots, endanger crop growth, and the odor can also pollute the environment; manure contains a lot of uric acid, which has not been decomposed and transformed, and it will directly contact seedlings, which will inhibit the growth of crops. Seedling growth; undecomposed manure is fermented in the soil, competing for the original nitrogen nutrient in the soil, causing instantaneous nitrogen deficiency in the soil microenvironment, affecting the growth of seedlings

Method used

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Examples

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Effect test

Embodiment 1

[0033] An ecological organic fertilizer, comprising the following components by weight percentage: 60% of sheep manure, 3% of probiotics, 22% of straw powder, 10% of soybean meal, and 5% of humic acid.

[0034] A preparation method of ecological organic fertilizer, comprising the following steps:

[0035] (1) Mix the components of the fertilizer and add bacteria;

[0036] (2) Stir evenly, and then carry out solid fermentation;

[0037] (3) drying;

[0038] (4) Crushing and granulating;

[0039] (5) Sieving;

[0040] (6) Low temperature drying and cooling;

[0041] (7) Encapsulation.

[0042] The method of adding bacteria is as follows: the bacteria are diluted with water, cultured for 8 hours, and the cultured bacteria liquid is evenly sprayed on the fertilizer. 5-10 tons of fertilizer are sprayed with 5-10Kg strains.

[0043] In this embodiment, the humidity of the solid before fermentation is 50%-70%; the fermentation temperature is not higher than 65 degrees Celsius,...

Embodiment 2

[0045] An ecological organic fertilizer, comprising the following components by weight percentage: 50% of cow dung, 2% of probiotics, 30% of straw powder, and 18% of other auxiliary materials, wherein the other auxiliary materials contain the following components by weight: 60% of soybean meal, humic Acid 40%.

[0046] A preparation method of ecological organic fertilizer, comprising the following steps:

[0047] (1) Mix the components of the fertilizer and add bacteria;

[0048] (2) Stir evenly, and then carry out solid fermentation;

[0049] (3) drying;

[0050] (4) Crushing and granulating;

[0051] (5) Sieving;

[0052] (6) Low temperature drying and cooling;

[0053] (7) Encapsulation.

[0054] The method of adding bacteria is as follows: the bacteria are diluted with water, cultured for 12 hours, and the cultured bacteria liquid is evenly sprayed on the fertilizer. 5-10 tons of fertilizer are sprayed with 5-10Kg strains.

[0055] In this embodiment, the humidity ...

Embodiment 3

[0057] An ecological organic fertilizer, comprising the following components by weight percentage: 70% of animal manure, 5% of probiotics, 15% of straw powder, and 10% of other auxiliary materials, wherein the other auxiliary materials contain the following components by weight: 80% of soybean meal, humic Acid 20%.

[0058] Wherein the weight percentage of each component in the animal manure is: 30% of sheep manure, 30% of cow manure, 20% of pig manure, and 20% of chicken manure.

[0059] A preparation method of ecological organic fertilizer, comprising the following steps:

[0060] (1) Mix the components of the fertilizer and add bacteria;

[0061] (2) Stir evenly, and then carry out solid fermentation;

[0062] (3) After a period of fermentation, turn over the pile, add strains again and continue fermentation;

[0063] (4) drying;

[0064] (5) Crushing and granulating;

[0065] (6) Sieving;

[0066] (7) Drying and cooling at low temperature;

[0067] (8) Encapsulation...

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Abstract

The invention discloses ecological organic fertilizer. The ecological organic fertilizer comprises, by weight, 50-70% of animal dung, 2-5% of probiotics, 15-30% of straw powder and 10-20% of other auxiliary materials. The invention further discloses a preparation method of the ecological organic fertilizer. The preparation method includes mixing the animal dung with appropriate straw powder and the auxiliary materials, adding cultures, feeding the prepared mixture into a stirring machine for uniform stirring, performing solid fermentation, performing drying, smashing, pelleting, screening, low-temperature drying and cooling after a period of fermentation, and packaging a solid to obtain the finished ecological and active organic fertilizer. The ecological organic fertilizer has the advantages that loss of nutrition in the animal dung is avoided after fermentation under the decomposition action of bacteria, transformation from macromolecular nutrients in the dung to micromolecular nutrients is promoted to derive more substances beneficial to crop growth, and fast-acting property of the organic fertilizer is enhanced; odor can be eliminated, harmful pathogenic bacteria in the dung can be killed, and accordingly, harmless treatment standards can be met.

Description

technical field [0001] The invention belongs to the technical field of fertilizers, and in particular relates to an ecological organic fertilizer and a preparation method thereof. Background technique [0002] Organic and green food are known as "21st century food" and represent the new trend of contemporary food development. Our country has always attached importance to the role of food on health, the popularization of nutritional knowledge, continuous innovation of products and vigorous publicity of the news media. It makes people pay more attention to the relationship between health and diet, and the requirements for food are developing in the direction of organic, green, nutritional health care, and functional efficacy, and a strong atmosphere of "healthy consumption" has been formed. [0003] With the formulation of some international and national organic standards, developed countries have begun to attach importance to the development of organic agriculture and encoura...

Claims

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Application Information

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IPC IPC(8): C05G3/04C05F17/00C05G3/80
CPCC05F3/00C05F17/00C05G3/80C05F5/002C05F11/00C05F11/02C05F11/08C05F17/10Y02W30/40
Inventor 曹益嘉
Owner 湖南省优度高科生物有限公司
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