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Composition and preparation method thereof

A composition and raw material technology, applied in the direction of drug combination, food science, pharmaceutical formula, etc., can solve problems such as nausea, leukopenia, stimulation of gastric mucosa, etc.

Inactive Publication Date: 2017-12-29
江中食疗科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, the compound nutrient oatmeal of the present invention adopts extrusion puffing technology, which better retains the nutritional ingredients in the raw materials and has good brewing performance; the patent application document with the publication number CN1055824C discloses a biscuit-shaped Bazhen cake The production method thereof comprises the following steps: pulverizing Poria cocos, white lentils, coix seed, yam, tangerine peel, lotus seed meat, Codonopsis pilosula, Atractylodes macrocephala, Gorgon fruit, Divine Comedy, and Chinese medicinal materials into fine powder and mixing them with auxiliary materials to form a paste mixture, adding flour, and blending into dough. Dough blanks are formed, plated, oil sprayed, and baked; however, the above-mentioned foods are likely to cause varying degrees of toxic and side effects after long-term consumption, such as leukopenia, stimulation of gastric mucosa, nausea, and even vomiting. Those with intestinal ulcers are not suitable, etc. The present invention aims at the defects of the prior art and provides a food without toxic and side effects, especially a traditional Chinese medicine composition for nourishing qi, invigorating the spleen and nourishing the stomach and its preparation method

Method used

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  • Composition and preparation method thereof
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  • Composition and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0647] Weigh 1kg of ginseng, 3kg of Poria cocos, 5kg of yam, 2kg of lotus seeds, 3kg of coix seed, 3kg of white lentils, 20kg of japonica rice, and 20kg of oats; all the medicinal materials are powdered and passed through a 120-mesh sieve. Put the powder into a 0.5mm powdering machine to make a fine powder; the fine powder, the above-mentioned powdered medicinal materials and water are evenly stirred, refined, dried, and passed through a 3mm sieve to obtain rice paste.

Embodiment 2

[0649] Weigh 4 kg of ginseng, 8 kg of Poria cocos, 12 kg of Chinese yam, 6 kg of lotus seeds, 9 kg of coix seed, 9 kg of white lentils, and 30 kg of sorghum 30 kg of corn; all powdered, passed through a 24 mesh sieve, and mixed to obtain processed food products.

Embodiment 3

[0651] Weigh 15 kg of ginseng, 25 kg of Poria cocos, 50 kg of yam, 25 kg of lotus seeds, 50 kg of coix seed, 25 kg of white lentils, 200 kg of japonica rice, 100 kg of buckwheat, 100 kg of black rice, and 400 kg of millet rice; add water 15 times the weight of the medicinal materials, decoct for 5 hours, and filter ; Filter the extract for later use, add the filtered medicinal residue to 10 times the weight of the medicinal material to decoct for 5 hours; filter the extract, combine the two filtrates and concentrate, let the concentrated liquid cool and centrifuge at high speed to remove impurities, dry, and rice , Buckwheat, black rice, and millet rice are washed with water, drained and sent to a 0.5mm powdering machine to be crushed into fine powder; mixed with the above powdered medicinal materials, passed through an 80-mesh sieve, extruded, expanded, and extruder outlet temperature Control it at 160 degrees, bake it, and make oatmeal.

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Abstract

The invention provides a composition. The composition is characterized by being prepared from the following ingredients in parts by weight: ginseng roots 1-15, poria cocos 3-25, Chinese yam 5-50, lotus seeds 2-25, coix seeds 3-50, white hyacinth beans 3-25, polished round-grained rice 20-400 or / and oats 20-400. The invention also relates to the application of the composition in health care food or medicines or products having functions of preventing and treating gastric mucosal damage caused by chronic gastritis, gastric ulcer or duodenal ulcer, relieving abdominal pain caused by the chronic gastritis or peptic ulcer and preventing and treating the syndrome of weakness of the spleen and the stomach.

Description

Technical field [0001] The invention relates to a composition and a preparation method thereof, in particular to a traditional Chinese medicine composition for replenishing qi, strengthening the spleen and nourishing the stomach. Background technique [0002] Diet therapy is one of the outstanding cultural heritages of the Chinese nation. It has a long history and unique theoretical system. It is a basic health care, disease prevention and treatment method. It has the characteristics of convenience and deliciousness and definite curative effect. It is deeply loved by people. People’s living standards continue to improve, and people’s desire to pursue health is becoming stronger. However, most of the dietary products on the market have low nutritional value and cannot meet people’s increasing health care needs. Therefore, they provide a non-toxic side effect. The food is very important. [0003] At present, there are limited types of nutritious rice cereals based on japonica rice a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/105A61K36/8994A61K36/9064A61P1/00A61P1/04A61P1/12A61P1/14A61K35/57
CPCA23V2002/00A61K35/57A61K36/076A61K36/185A61K36/258A61K36/284A61K36/31A61K36/346A61K36/48A61K36/484A61K36/535A61K36/62A61K36/725A61K36/734A61K36/752A61K36/8945A61K36/899A61K36/8994A61K36/8998A61K36/9064A61K2236/331A61K2236/39A61K2236/51A61K2236/53A61K2300/00A23V2200/30A23V2200/32A23V2250/208A23V2250/21A23V2250/2124
Inventor 钟虹光易敏之
Owner 江中食疗科技有限公司
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