Chinese herbal medicine micro-ecology feed product

A micro-ecological feed, Chinese herbal medicine technology, applied in the direction of animal feed, animal feed, animal feed molding or processing, etc., can solve the problems of insufficient use of Chinese herbal medicine functional ingredients, poor feed edibility, etc., to improve livestock and poultry functions, enhance Edibility and the effect of improving the quality of livestock and poultry meat

Inactive Publication Date: 2018-04-10
长沙湘资生物科技有限公司
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  • Summary
  • Abstract
  • Description
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  • Application Information

AI Technical Summary

Problems solved by technology

[0018] Judging from the existing literature, Chinese herbal medicines are currently used as raw materials to process feed, but only simple compatibility or direct fermentation of Chinese herbal medicine raw materials are carried out in the processing process, but these methods of processing cannot make full use of the functional components of Chinese herbal medicines and feed poor edibility and other issues , so the processing technology needs to be further solved

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] Weigh 20kg of dried tangerine peel and 35kg of Ophiopogon japonicus, mix them in an ordinary pulverizer, and pass through a 30-mesh sieve to obtain the tangerine peel mixture, then add 400L of water to it for high-temperature extraction at 85°C, filter twice with three layers of gauze to obtain 300L of water extract And 65kg orange peel waste residue. Add 50 L of water to the dried orange peel residue, stir for 30 minutes, then add complex cellulase to a final concentration of 90 U / L, and perform enzymatic hydrolysis at room temperature for 7 hours to obtain an enzymatic hydrolysis mixture. The enzymolysis mixture was sterilized at 110-121° C. for 25 minutes, then 6 kg of plant lactic acid bacteria powder CGMCC No. 1.485 was added, and anaerobic fermentation was carried out for 3 days to obtain a fermented product. Take 70kg of kudzu powder and add 300L of water extract, heat to 85°C for 25min, cool to room temperature to obtain a gelatinized product. Take dried agrimo...

Embodiment 2

[0042] Weigh 45kg of dried tangerine peel and 65kg of Ophiopogon japonicus, mix them in an ordinary pulverizer and grind them, pass through a 30-mesh sieve to obtain the tangerine peel mixture, then add 750L of water to it for high-temperature extraction at 80°C, filter twice with three layers of gauze to obtain 600L of water extract And 130kg tangerine peel waste residue. Add 180L of water to the dried tangerine peel residue, stir for 20 minutes, then add complex cellulase to a final concentration of 130U / L, and perform enzymatic hydrolysis at room temperature for 10 hours to obtain an enzymatic hydrolysis mixture. The enzymolysis mixture was sterilized at 110-121° C. for 30 minutes, then 20 kg of plant lactic acid bacteria powder was added, and anaerobic fermentation was carried out for 3 days to obtain a fermented product. Take 100kg of potato flour and add 600L of water extract, heat to 85°C for 30min, cool to room temperature to obtain a gelatinized product. Take dried a...

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PUM

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Abstract

The invention relates to a Chinese herbal medicine micro-ecology feed product. The Chinese herbal medicine micro-ecology feed product is prepared by taking 1-10 parts of hairyvein agrimony, 1-10 partsof honeysuckle leaves, 1-10 parts of oldenlandia diffusa, 1-10 parts of radix ampelopsis, 25-35 parts of radix ophiopogonis, 15-25 parts of dried tangerine peel and 1-10 parts of lysine, adding 200-300 parts of crude starch, mixing the materials with bacillus subtilis after lactobacillus fermentation treatment to form semi-dried particles. Activated lactobacillus and functional components easilylost in Chinese herbal medicines are kept to the maximum extent through an embedding technology, and the air entering paste is consumed through lactobacillus fermentation and the growth of other sundry bacteria is restrained in the later-period feed storage process. It can be effectively avoided that the functional components in feed restrain the rapid growth and reproduction of probiotics, anti-oxidization and anti-virus components in the Chinese herbal medicines are sufficiently used for improving the functions of livestock and poultry, and the aim of improving the meat quality of livestockand poultry is achieved.

Description

technical field [0001] The invention mainly relates to a micro-ecological feed product of pure Chinese herbal medicines, in particular to a mixed process made of various Chinese herbal medicines after being fermented by various lactic acid microorganisms. Background technique [0002] The use of antibiotic-added feed can reduce the morbidity and mortality of livestock and poultry, promote the growth of livestock and poultry, and improve the carcass quality. Poultry excrement pollutes the environment, and residues in animal food are harmful to human health. Feeds using Chinese herbal medicines will not cause drug resistance problems, and the meat quality of livestock and poultry is better. Many existing Chinese herbal medicines have antibacterial and antiviral effects, can mobilize all positive factors of the body's non-specific antimicrobial, and achieve the function of killing pathogenic microorganisms in an all-round way. According to research, more than 200 kinds of Chi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K10/30A23K40/10A23K10/12
CPCA23K10/12A23K10/30A23K40/10Y02P60/87
Inventor 向华
Owner 长沙湘资生物科技有限公司
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