Method of preparing enzymes in biomimetic manner and the enzymes capable of eliminating atherosclerosis

An atherosclerosis and enzyme technology, applied in the function of food ingredients, food science, application, etc., can solve the problems of affecting fruits and vegetables, weakening functions, and insufficient release of active ingredients, so as to improve product quality and shorten production cycle. , the effect of reducing the difficulty of production

Inactive Publication Date: 2018-04-13
丛繁滋
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0015] Enzymes, enzymes have developed rapidly in recent decades, but people often add familiar probiotics to various fermented plants very arbitrarily, and almost all the enzymes are carved out according to a mold, which is not conducive to the sufficient active ingredients in fermented plants Release, obliterate or weaken the functions of different raw material enzymes
[0016] Occasionally, fruits and vegetables are directly fermented without adding probiotics, but because different fruits and vegetables are fermented together, the endophytic enzymes of different plants first need to inhibit each other due to competition for dominance. The active ingredients are not fully released, which affects the proper function of various fruits and vegetables

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach 1

[0062] A) Fruit enzyme preparation steps, using 100 parts each of pineapple and a variety of common fruits as raw materials, put them in water for ozone disinfection treatment and washing, remove chemical fertilizers, pesticides, and bacteria attached to the surface of the fruit, respectively, under clean conditions , Cut into slices and small pieces, add 2.5-25 parts of brown sugar and / or honey, and mix evenly. The pineapple and sugar mixture can be broken with a wall breaker, and rely on plant endophytes and endophytic enzymes at room temperature. Fermentation for 1-2 months, centrifugation in a continuous unloading centrifuge to obtain centrifugal solid fermentation product and fruit enzyme stock solution, which are used separately;

[0063] B) The preparation step of analytic plant enzymes, using 100 parts of fresh Pueraria lobata root as a raw material, put it in water for ozone disinfection treatment, washing, remove chemical fertilizers, pesticides, and bacteria attached to...

specific Embodiment approach 2

[0089] The semi-finished liquid enzyme, or the semi-finished sauce-like enzyme obtained by freezing and concentrating, is added with corresponding auxiliary materials to make an enzyme-containing beverage or jelly, or other auxiliary materials are added to make an enzyme-containing ice cube, ice cream, and ice cream.

specific Embodiment approach 3

[0090] The semi-finished product of the solid enzyme obtained by freeze-drying is added with corresponding auxiliary materials of the solid preparation to make enzyme-containing capsules, powders, granules, tablets, etc.

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PUM

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Abstract

The present invention discloses a method of preparing enzymes in a biomimetic manner and the enzymes capable of eliminating atherosclerosis. A first contribution is as follows: cognitive limitations of probiotics and enzymes in the existing technology are broken through, plant own endophytes and endogenous enzymes are used in the biomimetic manner to produce the enzymes, and active ingredients invarious plants are fully released; a second contribution is as follows: in classifications of plant phyla, classes, orders, families, tribes, genera and species, due to the close endophytes and endogenous enzymes, the plants within the same families can be constrainedly fermented together, or plant characteristic components in the fermentation processes are seriously affected; a third contributionis as follows: based on academic points of eliminating pathogens to strengthen vital qi in ''Confucians' Duties to Their Parents'' and macroscopic thoughts that all the pathogen eliminating methods can be achieved by three methods of sweating, emesis and purgation, food enzymes with functions of the sweating, emesis and purgation are used to replace medicines, and purposes of clearing body metabolic waste are achieved by the three ways of the sweating, emesis and purgation; and a fourth contribution is as follows: the method merges modern technology, reduces production difficulties, shortensproduction cycles, and improves product quality.

Description

Technical field [0001] The invention relates to the field of health foods, in particular to a method for preparing enzymes by applying ecological thinking and an enzyme capable of relieving atherosclerosis. Background technique [0002] With the changes in people's dietary structure and living habits, cardiovascular and cerebrovascular diseases such as high blood viscosity, high blood fat, high blood sugar, high blood pressure, coronary heart disease, and stroke have become the "number one killer" of people's health in our country. It is characterized by high morbidity, high recurrence, high disability, high mortality, and serious "younger" trend. [0003] Modern medicine divides and cures them, with little effect. [0004] The researchers of the present invention believe that in addition to infectious diseases, human diseases can almost be attributed to one: the complications of atherosclerosis. [0005] It is medically believed that atherosclerosis just appears at the age of 10, an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00
CPCA23L33/00A23V2002/00A23V2400/123A23V2400/113A23V2400/165A23V2400/175A23V2400/169A23V2400/231A23V2400/249A23V2400/531A23V2200/326
Inventor 丛繁滋丛林
Owner 丛繁滋
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