A kind of fermentation method that improves the production of bacillus antibacterial lipopeptide
A technology for antibacterial lipopeptide and bacillus, which is applied in the field of fermentation, can solve the problems of less consideration of the influence of the composition change of lipopeptide homologues on the bacteriostatic activity, and achieves the effect of simple method and improved yield
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Embodiment 1
[0020] Example 1. Separation, purification and identification of Bacillus Pc3 lipopeptide compound
[0021] Bacillus Pc3 was inoculated into a 5mL LB liquid test tube, cultured overnight at 28°C, 180r / min, and then inoculated into LB medium at 1% inoculum for fermentation, cultured at 28°C, 180r / min for 96 minutes. The formula of LB medium is as follows: yeast powder 1%, peptone 0.5%, sodium chloride 1%, pH 7.0-7.2. After fermentation, the fermentation broth was centrifuged at 8500r / min at room temperature for 10min to remove the bacteria. The fermentation supernatant was collected and the pH of the supernatant was adjusted to 2.0 with 6M hydrochloric acid. The supernatant was precipitated overnight at 4℃ and centrifuged at 9500r / min for 15min at 4℃. Collect the acid precipitation, freeze-dry the acid precipitation, extract the acid precipitation with methanol three times, combine the extracts, and use a rotary evaporator to concentrate the methanol extract to obtain a crude extr...
Embodiment 2
[0024] Example 2: The addition of heptadecanoic acid can increase the yield of lipopeptides produced by Bacillus Pc3 fermentation
[0025] Bacillus Pc3 strain was inoculated into LB liquid medium, cultured at 28°C and 180r / min for 36 minutes, and heptadecanoic acid was added to the medium at a final concentration of 0.01 g / L, and the culture was continued for 60 minutes. After fermentation, the bacteria were removed by centrifugation, the supernatant was acidified with hydrochloric acid, the acid precipitate was collected by centrifugation, freeze-dried, methanol extraction and rotary evaporation were used to obtain the crude lipopeptide extract, and the change of lipopeptide content was analyzed by RP-HPLC. RP-HPLC analysis results showed that the addition of heptadecanoic acid increased the yield of iturin A by 1.1 times, of which iturin A (C14) was increased by 3.3 times, and iturin A (C15) was increased by 0.85 times. Bacteriocin A (C17) increased by about 1.33 times ( figur...
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