Pig feed additive and preparation method thereof
A technology of feed additives and raw materials, applied in animal feed, animal feed, applications, etc., can solve the problems that pork is harmful to human health and cannot be guaranteed, and achieve the effects of reducing breeding costs, facilitating large-scale production, and improving quality
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Embodiment 1
[0025] A feed additive for pigs, prepared from the following raw materials in parts by weight: 200 parts of mugwort leaves, 280 parts of rice bran, 10 parts of Eucommia leaves, 18 parts of Daqing leaves, 15 parts of red dates, 480 parts of fermentation liquid, 0.1 parts of sodium benzoate, yellow Aspergillus decomposing enzyme 0.5 part, saccharin sodium 0.5 part;
[0026] The above fermented liquid is composed of the following raw materials in parts by weight: 20 parts of vegetable protein, 38 parts of amino acid, 17 parts of vitamin B2, 20 parts of Bacillus subtilis and 65 parts of water.
[0027] The preparation method of the above-mentioned feed additive for pigs comprises the following steps:
[0028] (1) Preparation of fermented liquid: mix plant protein, amino acid, vitamin B2, Bacillus subtilis, and water in proportion, then ferment at 30°C for 36 hours to obtain fermented liquid;
[0029] (2) Grinding mugwort leaves, rice bran, eucommia leaves, Daqing leaves, and red ...
Embodiment 2
[0033] A feed additive for pigs, prepared from the following raw materials in parts by weight: 325 parts of mugwort leaves, 185 parts of rice bran, 8 parts of Eucommia leaves, 15 parts of Daqing leaves, 15 parts of red dates, 450 parts of fermentation liquid, 0.3 parts of sodium benzoate, yellow 1 part of Aspergillus decomposing enzyme, 1 part of sodium saccharin;
[0034] The above fermented liquid is composed of the following raw materials in parts by weight: 25 parts of vegetable protein, 35 parts of amino acid, 15 parts of vitamin B2, 50 parts of Bacillus subtilis and 60 parts of water.
[0035] The preparation method of the above-mentioned feed additive for pigs comprises the following steps:
[0036] (1) Preparation of fermented liquid: mix plant protein, amino acid, vitamin B2, Bacillus subtilis, and water in proportion, then ferment at 35°C for 30 hours to obtain fermented liquid;
[0037] (2) Grinding mugwort leaves, rice bran, leaves of eucommia ulmoides, leaves of ...
Embodiment 3
[0041] A feed additive for pigs, prepared from the following raw materials in parts by weight: 100 parts of mugwort leaves, 350 parts of rice bran, 13 parts of Eucommia leaves, 20 parts of Daqing leaves, 20 parts of red dates, 510 parts of fermented liquid, 0.2 parts of sodium benzoate, yellow Aspergillus decomposing enzyme 0.8 parts, saccharin sodium 0.8 parts;
[0042] The above fermented liquid is composed of the following raw materials in parts by weight: 15 parts of vegetable protein, 40 parts of amino acid, 20 parts of vitamin B2, 30 parts of Bacillus subtilis and 70 parts of water.
[0043] The preparation method of the above-mentioned feed additive for pigs comprises the following steps:
[0044] (1) Preparation of fermented liquid: mix plant protein, amino acid, vitamin B2, Bacillus subtilis, and water in proportion, then ferment at 40°C for 24 hours to obtain fermented liquid;
[0045] (2) Grinding mugwort leaves, rice bran, leaves of Eucommia ulmoides, leaves of Da...
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