Bifidobacterium feed additive

A technology for animal bifidobacteria and feed additives, which is applied in the field of single-type bifidobacteria feed additives and animal bifidobacteria feed additives, and can solve the problems of short survival time, no direct use of nutritional value and irritation by breeding animals

Inactive Publication Date: 2018-11-23
JIANGSU QIANYAOTANG GUOYI RES INST CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Compared with lactic acid bacteria, bifidobacteria have the following disadvantages: (1) strict and complex requirements for nutrients, the medium must contain auxin or yeast extract to grow; (2) anaerobic conditions are more stringent; (3) at pH Short survival time in low environment
[0005] In order to keep the pH value in the stomach of the animals relatively constant, so that the fed food can continue to achieve the effect of acidification after entering the small intestine, acidulants such as citric acid, lac

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0052] Preparation of seabuckthorn freeze-dried powder, prickly pear freeze-dried powder, Physalis freeze-dried powder, blackcurrant freeze-dried powder, cactus freeze-dried powder:

[0053] Take fresh and mature seabuckthorn, prickly pear, physalis, black currant, cactus, remove impurities such as fruit stems and rotten fruits, rinse with 40°C aqueous solution containing 0.1% citric acid by weight, and rinse for 15 minutes under constant stirring. Rinse in pure water for 3 times, remove and dry the water; put seabuckthorn, prickly pear, physalis, blackcurrant, and cactus into plates and put them into the freezer, and quickly cool down to below -45°C; freeze the frozen seabuckthorn and prickly pear respectively , physalis, blackcurrant, and cactus are moved into the sublimation dryer, the sublimation temperature is controlled at -22--32°C, and the vacuum degree is 120-150Pa, so that the material is dried to moisture 100 mesh to obtain freeze-dried seabuckthorn powder, freeze-dr...

Embodiment 2

[0055] Preparation of carbonized eggshell powder:

[0056] First, clean the eggshell, dry the water, put it in an electric oven, and dry it with hot air at 200°C for 2 hours. Spray the prepared salt solution with a weight ratio of 25% on the coarse shell powder (that is, eggshell powder: 25% salt solution = 1:0.5 ratio), mix while spraying, leave it for 6 hours after mixing, and then mix evenly again , and put it aside for another 6 hours; put the impregnated eggshell powder raw material into a rotary carbonization pot, and rotate it at 420°C for 80 minutes until the raw material turns black completely (the carbonization process is provided with an automatic rotating scraper in the carbonization pot) slices to prevent the raw materials from sticking to the pan and agglomerating during the carbonization process); quickly move the carbonized raw materials to the activation furnace, and pass in CO 2 Gas, drive out the air in it, anaerobic activation at 760°C for 80 minutes (set ...

Embodiment 3

[0058] Preparation of carbonized eggshell powder:

[0059] First, clean the eggshell, dry the water, place it in a far-infrared dryer, and dry it at 300°C for 1 hour. After taking it out and letting it cool, grind it into a 30-mesh coarse powder, and put it on the eggshell at a weight ratio of 1:0.5. Spray the prepared salt solution with a weight ratio of 25% on the coarse powder (that is, eggshell powder: 25% salt solution = 1:0.5 ratio), mix while spraying, leave it for 7 hours after mixing, and then mix evenly again, Place it for another 7 hours; put the impregnated eggshell powder raw material into a rotary carbonization pot, and rotate it at 450°C for 70 minutes until the raw material turns black completely (the carbonization process is equipped with an automatic rotating scraper in the carbonization pot) , to prevent the raw materials from sticking to the pan and agglomerating during the carbonization process); quickly move the carbonized raw materials to the activation ...

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Abstract

The invention discloses a bifidobacterium feed additive. The bifidobacterium feed additive is characterized by uniformly mixing bifidobacterium, fructus hippophae rhamnoides freeze-dried powder, fructus rosa roxbunghii freeze-dried powder, fructus physali alkekengi.L freeze-dried powder, fructus ribes nigri freeze-dried powder, herba opuntiae strictae freeze-dried powder, adding the balance of carbonized egg shell powder, compounding and packaging as follows: every 1000 g of feed additive is added with 1000 to 12000 billions of bifidobacterium, 5-50 g of fructus hippophae rhamnoides freeze-dried powder, 5-50 g of fructus rosa roxbunghii freeze-dried powder, 3-30 g of fructus physali alkekengi.L freeze-dried powder, 3-30 g of fructus ribes nigri freeze-dried powder and 50-150 g of herba opuntiae strictae freeze-dried powder, and the balance of carbonized egg shell powder. The bifidobacterium feed additive contains definite viable organisms, is beneficial for user application and quantized selection, utilizes the fructus hippophae rhamnoides freeze-dried powder, the fructus rosa roxbunghii freeze-dried powder, the fructus physali alkekengi.L freeze-dried powder, the fructus ribes nigri freeze-dried powder, the herba opuntiae strictae freeze-dried powder and the carbonized egg shell powder as substrates of the additive, can improve stability, trophism and adsorption of thalli contained in the additive, improves the nutrient value of the product, promotes metabolism of animals, improves disease resistances of the organisms, promotes growth of the animals, and finally improves economic benefits of the livestock breeding.

Description

technical field [0001] The invention belongs to the field of feed additives and relates to a single-type bifidobacterium feed additive for breeding animals. Specifically relates to an animal bifidobacterium feed additive. Background technique [0002] Bifidobacterium was first isolated by Tissier in 1899 and is a Gram-positive bacillus. There are more than 30 known species of Bifidobacterium. Compared with lactic acid bacteria, bifidobacteria have the following disadvantages: (1) strict and complex requirements for nutrients, the medium must contain auxin or yeast extract to grow; (2) anaerobic conditions are more stringent; (3) at pH The survival time is short in low environment. Bifidobacteria can ferment sugars to produce a large amount of acetic acid and lactic acid, thereby inhibiting the growth and reproduction of potentially pathogenic Enterobacteriaceae and gradually achieving the balance of intestinal microorganisms. When the animal breeding environment, feed, d...

Claims

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Application Information

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IPC IPC(8): A23K10/18A23K10/30A23K20/20A23K20/24A61K33/44A61K35/57A61P1/12A61P39/02
CPCA61P1/12A61P39/02A23K10/18A23K10/30A23K20/20A23K20/24A61K33/44A61K35/57A23V2400/515
Inventor 张奎昌张志年
Owner JIANGSU QIANYAOTANG GUOYI RES INST CO LTD
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