Nano chitin hydrogel and aerogel and preparation method and application thereof
A chitin and hydrogel technology, which is applied in the field of aerogel and its preparation, and nano-chitin hydrogel, can solve the problems such as the performance of nano-chitin gel needs to be improved, the elasticity is poor, and the operation is complicated, Achieve the effect of easy to achieve large-scale production, widen breadth and depth, and simple preparation method
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[0052]In a first aspect, in at least one embodiment, a method for preparing a nano-chitin hydrogel is provided, comprising the following steps:
[0053] (a) pre-treating the chitin raw material to obtain a nano-chitin dispersion;
[0054] (b) the nano-chitin dispersion liquid is mixed with a crosslinking agent to obtain a composite dispersion liquid;
[0055] (c) subjecting the composite dispersion to freeze-thaw treatment to obtain nano-chitin hydrogel.
[0056] Chitin, also known as chitin, chitin, and chitin, is the polysaccharide that exists in the earth second only to cellulose, and is also the nitrogen-containing natural organic polymer compound with the largest amount in nature except protein. Chitin has unique physical, chemical, and biological properties, including multifunctional group reactivity, antibacterial properties, biocompatibility, and biodegradability. Nanogels have many excellent properties due to their unique microscopic network structure, such as large...
Embodiment 1
[0111] A preparation method of nano-chitin hydrogel, comprising the following steps:
[0112] (1) The source and purification of chitin: 1) The crab shell is cut into 1cm as the raw material of chitin 2 Size, soak in 1mol / L NaOH for more than 12 hours, then wash with distilled water to neutral to remove protein in crab shells; 2) soak in 1mol / L HCl for more than 12 hours, then wash with distilled water to neutral to remove crab shells 3) Repeat the above steps 2 to 3 times, wash with distilled water until neutral, then use 0.5% NaClO 2 , glacial acetic acid to adjust the pH to 5.0, bleach in a 70°C water bath for 2 hours (preheat it first to reach 2.5 hours), and stir intermittently (if the bleaching is not complete, wash to neutral and then perform secondary bleaching); 4) After bleaching The samples were washed with distilled water until neutral, then pulverized with a juice extractor, weighed, put into sealed bags and stored in a refrigerator at 4°C, and the water content ...
Embodiment 2
[0117] A preparation method of nano-chitin hydrogel, comprising the following steps:
[0118] (1) The source and purification of chitin: Shrimp shells are used as chitin raw materials and soaked in 1mol / L NaOH for more than 12 hours, and then washed with distilled water until neutral to remove the protein in the shrimp shells; 2) 1mol / L HCl Soak for more than 12 hours, then wash with distilled water until neutral to remove calcium salts and other components in the shrimp shell; 3) repeat the above steps 2 to 3 times, wash with distilled water until neutral, and then use 0.5% NaClO 2 , glacial acetic acid to adjust the pH to 5.0, bleach in a 70°C water bath for 2 hours (preheat it first to reach 2.5 hours), and stir intermittently (if the bleaching is not complete, wash to neutral and then perform secondary bleaching); 4) After bleaching The samples were washed with distilled water until neutral, then pulverized with a juice extractor, weighed, put into sealed bags and stored i...
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