High-yield planting method for hot peppers

A technology for high-yield planting and capsicum, applied in botany equipment and methods, fertilization methods, seed immunity, etc., can solve the problems of low pepper planting quality, unreasonable fertilizer use, and inappropriate planting methods, and achieve the prevention of scab and cyanosis blight, improving fertilizer use efficiency, and shortening the planting cycle

Inactive Publication Date: 2019-02-01
贵州省册亨县兆丰食品有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, the pepper planting area in my country is relatively large, but due to inappropriate planting methods and unreasonable use of fertilizers, the quality of pepper planting is low and the output is low.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Step 1. Seed selection and disinfection: immerse the seeds in clean well water at room temperature, remove the shriveled seeds and peels floating on the water surface, take out the pepper seeds and soak them with agricultural streptomycin, and then wash them with clean water several times after soaking. Wash and soak in warm water at 30°C for 4 hours before sowing. Before disinfecting the seeds, remove the shriveled seeds with clean water and soak them with streptomycin. After washing with water, they can be accelerated to germination, which can effectively increase the germination rate of seeds and prevent scabs. Pepper diseases such as rot and bacterial wilt.

[0026] Step 2. Soil preparation: plow the planting land 16cm deep before sowing, sprinkle a layer of base fertilizer on the deeply plowed land, and then finely plow 7cm to mix the base fertilizer and soil evenly;

[0027] Step 3, seedling cultivation: the sterilized seeds are transferred to the greenhouse seedl...

Embodiment 2

[0031] Step 1. Seed selection and disinfection: immerse the seeds in clean well water at room temperature, remove the shriveled seeds and peels floating on the water surface, take out the pepper seeds and soak them with agricultural streptomycin, and then wash them with clean water several times after soaking. Wash and soak in warm water at 32°C for 4 hours before sowing. Before disinfecting the seeds, remove the shriveled seeds with clean water and soak them with streptomycin. After washing with water, they can effectively increase the germination rate of the seeds and prevent scabs. Pepper diseases such as rot and bacterial wilt.

[0032] Step 2. Soil preparation: Before sowing, plow the planting land 17cm deep, sprinkle a layer of base fertilizer on the deeply plowed land, and then finely plow 5cm to mix the base fertilizer and soil evenly;

[0033] Step 3, seedling cultivation: the sterilized seeds are transferred to the greenhouse seedling bed for seedling cultivation;

...

Embodiment 3

[0037] Step 1. Seed selection and disinfection: immerse the seeds in clean well water at room temperature, remove the shriveled seeds and peels floating on the water surface, take out the pepper seeds and soak them with agricultural streptomycin, after soaking the seeds, wash them with clean water several times to remove the medicine Wash and soak in warm water at 29°C for 4 hours before sowing. Remove the shriveled seeds with clean water before disinfecting them, soak them with streptomycin, and accelerate germination after washing, which can effectively increase the germination rate of seeds and prevent scabs Pepper diseases such as rot and bacterial wilt.

[0038] Step 2. Soil preparation: plow the planting land 17cm deep before sowing, sprinkle a layer of base fertilizer on the deeply plowed land, and then finely plow 6cm to mix the base fertilizer and soil evenly;

[0039] Step 3, seedling cultivation: the sterilized seeds are transferred to the greenhouse seedling bed fo...

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PUM

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Abstract

The invention belongs to the technical field of planting, and particularly relates to a high-yield planting method for hot peppers. The method mainly comprises the following steps of seed selection and disinfection, soil preparation, seedling cultivation, field planting and water and fertilizer management. Biogas slurry prepared by fermenting chicken manure is used as a seedling lifting fertilizerin a seedling stage. Digestive ability of chickens is weak, so that a large amount of nutrient substances are contained in the chicken manure, and rich nutrient elements such as nitrogen, phosphorus,potassium, sodium calcium and the like are still contained in the biogas slurry subjected to decomposition in the biogas digester. The biogas slurry also contains various amino acids, vitamins, proteins, gibberellin, auxin, saccharides, nucleic acids, antibiotics and other substances, and can provides abundant nutrient substances for the hot peppers. Through the combination with a drip irrigationtechnology, the utilization rate of the nutrient substances is high, growth of hot pepper plants can be effectively promoted, and the planting period is shortened. The biogas slurry is used to replace chemical fertilizers, so that cost investment can be reduced. Moreover, biogas is a pure natural raw material, so that negative effects on the environment are avoided in a use process.

Description

technical field [0001] The invention belongs to the technical field of planting, and in particular relates to a high-yield planting method for peppers. Background technique [0002] Chili, also known as big spicy, hot pepper. According to the presence or absence of pungent taste, it can be divided into sweet pepper and pepper. In terms of plant classification, pepper belongs to the annual herbaceous plant of the genus Capsicum in the family Solanaceae, and is closely related to potatoes and eggplants. It is perennial in subtropical and tropical regions, and becomes annual in temperate regions, with a longer growth period. [0003] my country introduced chili peppers around the middle of the Ming Dynasty. The earliest written records were found in Tang Xianzu's "Peony Pavilion", which was called "pepper flower" at that time. Although the history of cultivation in my country is relatively short, cultivation is relatively common. It is the country with the largest pepper prod...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G22/05A01C1/00A01C1/08A01C21/00A01G25/00C05F9/04
CPCA01C1/00A01C1/08A01C21/00A01G25/00A01G22/05C05F9/04C05G5/20Y02A40/20Y02A40/22
Inventor 韦朝亮
Owner 贵州省册亨县兆丰食品有限责任公司
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