Solid beverage with senescence delaying effect and preparation method thereof

Abstract

The invention discloses a solid beverage with a senescence delaying effect and a preparation method thereof. The solid beverage is prepared from a grape seed extract, pome cactus powder, sea buckthornfruit powder, haematococcus pluvialis powder, roxburgh rose fruit powder, cranberry powder, pomegranate powder, cherry powder, lemon powder, grape powder and prebiotics. The effective rate of the obtained solid beverage for people with senescence symptoms reaches 90% or above, the accumulation of senescent cells in the body can be reduced, the immunity of the human body is improved, wrinkles, stains, poor sleep quality, poor physical strength and other symptoms caused by senescence are reduced, the raw materials are green, natural, free of side effects and suitable for long-time use, the solid beverage can be drunk after being brew in warm boiled water, the taste is moderate in sweetness and sourness, and the solid beverage is convenient to carry; the preparation method of the solid beverage is simple, easy to operate and implement and suitable for large-scale production of enterprises.

Description

technical field [0001] The invention relates to the field of functional food, in particular to a solid beverage with anti-aging effect and a preparation method thereof. Background technique [0002] With the development of the economy and the improvement of living standards, people pay more and more attention to anti-aging and beauty care. With the accelerated pace of work and life, human skin gradually ages with age from the age of 25. , leading to the appearance of symptoms such as wrinkles and pigmentation, and the risk of suffering from various diseases will also increase. The essence of aging refers to the phenomenon that the body's physiological and psychological adaptability to the environment is gradually reduced, and it gradually tends to die, which triggers the aging mechanism and also causes aging-related diseases. The aging process is irreversible, but the aging process has a first and a later. [0003] At present, the theory of aging free radicals has confirme...

AI Technical Summary

Problems solved by technology

Tissue aging is caused by the limit of cells' ability to divide, and the accumulation of these "non-dividing cells" makes the tissue unable to continue to repair itself

[0004] Existing solid beverages have a single function, and various raw materials are just a simple combination. Most of their anti-aging effects are not satisfactory, and cannot meet the functional needs of consumers for solid beverages.