Passiflora edulia Sims pericarp essential oil extracting method
An extraction method, the technology of passion fruit, which is applied in the direction of essential oil/fragrance, fat production, etc., can solve the problems of low oil quality and low oil yield, achieve the effects of low equipment requirements, avoid oil oxidation, and accelerate dissolution
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0022] A kind of method of extracting passion fruit peel essential oil
[0023] 1. Select 100g of fresh passion fruit peel, clean it, pulverize it with a beater, add 200mL of water and mix to obtain a slurry for use.
[0024] 2. Carry out enzymatic hydrolysis treatment to the slurry obtained in step 1. First adjust the pH of the slurry to 3, add 0.2% of the total system mass of cellulose-pectin compound enzyme (domestic cellulose pectinase is compounded at a ratio of 1:1), stir magnetically at 40°C for 2 hours, and obtain enzymatic solution A. Then adjust the pH of enzymolysis solution A to 7, add α-medium temperature amylase of 0.1% of the total mass of the total system, and stir at 65°C for 0.4h to obtain enzymolysis solution B. Finally, adjust the pH of the enzymolysis solution B to 11, add 0.05% of the total mass of the total system alkaline protease, and stir magnetically at 55°C for 0.5h to obtain the final enzymolysis solution.
[0025] 3. Ultrasonic and microwave tre...
Embodiment 2
[0028] A kind of method of extracting passion fruit peel essential oil
[0029] 1. Select 100g of fresh passion fruit peel, wash it, crush it with a beater, add 500mL of water and mix to obtain a slurry for use.
[0030] 2. Carry out enzymatic hydrolysis treatment to the slurry obtained in step 1. First adjust the pH of the slurry to 3.5, add 0.24% of the total system mass of cellulose-pectin compound enzyme (domestic cellulose-pectin enzyme compounded at 1:1), stir magnetically at 42°C for 1.8h, and obtain enzymatic solution A . Then adjust the pH of enzymolysis solution A to 7, add 0.15% of the total system mass of α-medium temperature amylase, and stir at 65°C for 0.5h to obtain enzymolysis solution B. Finally, adjust the pH of the enzymolysis solution B to 10.5, add 0.06% of the total mass of the total system alkaline protease, and stir magnetically at 55°C for 0.6h to obtain the final enzymolysis solution.
[0031] 3. Ultrasonic and microwave treatment of the final enz...
Embodiment 3
[0034] A kind of method of extracting passion fruit peel essential oil
[0035] 1. Select 100g of fresh passion fruit peel, wash it, pulverize it with a beater, add 800mL of water and mix to obtain a slurry for use.
[0036] 2. Carry out enzymatic hydrolysis treatment to the slurry obtained in step 1. First adjust the pH of the slurry to 4.0, add 0.3% of the total system mass of cellulose-pectin compound enzyme (domestic cellulose-pectinase is compounded at 1:1), stir magnetically at 46°C for 1.4h, and obtain enzymatic solution A . Then adjust the pH of enzymolysis solution A to 7, add α-medium temperature amylase of 0.2% of the total mass of the total system, and stir at 65°C for 0.6h to obtain enzymolysis solution B. Finally, adjust the pH of the enzymolysis solution B to 10.0, add 0.07% of the total mass of the total system alkaline protease, and stir magnetically at 55°C for 0.7h to obtain the final enzymolysis solution.
[0037] 3. Ultrasonic and microwave treatment of...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More