Starch-base cooling material and application thereof

A starch-based, starch-based technology, applied in applications, smoker supplies, food science, etc., can solve the problems of not being able to achieve strong cooling, low filtration, etc., and achieve the effects of improving the sensory comfort of smoking, reducing retention, and good adhesion
CN110372916AActive Publication Date: 2019-10-25CHINA TOBACCO GUANGDONG IND
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
CHINA TOBACCO GUANGDONG IND
Publication Date
2019-10-25

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Abstract

The invention discloses a starch-base cooling material and application thereof. The starch-base cooling material is prepared from the following components in parts: 8.0-9.0 parts of starch, 0.5-1.0 part of phase change material, and 0.5-1.0 part of polyol. The starch-base cooling material is prepared by the coordination of the starch, the phase change material and the polyol, wherein the phase change material has the effects of absorbing heat and storing heat, the gas flow temperature of flue gas can be significantly reduced, the effect of fast and strong cooling is realized, and the cooling effect can reach 70-120 DEG C, prepared raw materials are all biodegradable materials, a prepared cigarette filter stick for heat-not-burn can be degraded after use, is environmental friendly, and canbe widely used in the field of preparation of heat-not-burn cigarette products, the starch-base cooling material has excellent thermoplastic performance, processing and molding are convenient, and theretention of aroma components in cigarette smoke is effectively reduced.
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Description

technical field

[0001] The invention relates to the technical field of heat-not-burn cigarette cooling materials, and more specifically, to a starch-based cooling material and its application. Background technique

[0002] The heating temperature of heat-not-burn cigarettes is usually below 500 °C, and various harmful components of smoke can be greatly reduced, while the impact on flavor components is relatively small, and some flavor components may even increase due to the reduction of pyrolysis, nicotine And most flavor components can be released from tobacco and transferred to smoke at relatively low temperature (250-500°C). Because heat-not-burn cigarettes separate the tobacco base and the heating part, the current mainstream heating method is electric heating. Although electric heating avoids the risk of igniting the tobacco, it still has the problem of high smoke temperature during smoking, especially At present, the cigarette length of heat-not-burn cigarettes is gen...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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