Pest control method for planting solanaceae crops in dragon fruit orchard
A pest control method and technology for pitaya orchards, which are applied in the fields of botanical equipment and methods, pest control, plant protection, etc., can solve problems such as coal pollution, tomato damage, and vegetable aggravation, so as to reduce the incidence of pests and reduce diseases. rate, the effect of maintaining soil nutrients
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Embodiment 1
[0037] A pest control method for planting Solanaceae crops in a pitaya orchard, which is to cut the pretreated pitaya branches around the cement pile in the middle and late March, and perform pre-transplantation treatment between the pitaya rows, and place the pitaya branches on both sides of the pitaya. Transplant peppers and carry out field management to harvest and then transplant tomatoes;
[0038] The pretreatment is to immerse dragon fruit branches in the peppermint extract with a temperature of 45°C for 15min, then place them at 8°C for low-temperature treatment for 4h, and then spray apple peel pectin powder with a thickness of 2mm on the surface of the branches successively;
[0039] The preparation method of the mint extract is as follows: take mint leaves and crush them, add 10 times of water, extract at a temperature of 100°C for 120 minutes, cool down to 60°C, and perform ultrasonic emulsification for 10 minutes while maintaining the temperature; The working condi...
Embodiment 2
[0054] A pest control method for planting Solanaceae crops in a pitaya orchard, which is to cut the pretreated pitaya branches around the cement pile in the middle and late March, and perform pre-transplantation treatment between the pitaya rows, and place the pitaya branches on both sides of the pitaya. Transplant peppers and carry out field management to harvest and then transplant tomatoes;
[0055] The pretreatment is to immerse dragon fruit branches in the peppermint extract with a temperature of 40°C for 10min, then place them at 4°C for low-temperature treatment for 3h, and then spray apple peel pectin powder with a thickness of 1mm on the surface of the branches successively;
[0056] The preparation method of the mint extract is as follows: take mint leaves and crush them, add 8 times of water, extract at a temperature of 80°C for 60 minutes, cool down to 55°C, and perform ultrasonic emulsification for 5 minutes while maintaining the temperature; The working condition...
Embodiment 3
[0071] A pest control method for planting Solanaceae crops in a pitaya orchard, which is to cut the pretreated pitaya branches around the cement pile in the middle and late March, and perform pre-transplantation treatment between the pitaya rows, and place the pitaya branches on both sides of the pitaya. Transplant peppers and carry out field management to harvest and then transplant tomatoes;
[0072] The pretreatment is to immerse dragon fruit branches in the peppermint extract with a temperature of 43°C for 12min, then place them at 6°C for low-temperature treatment for 3.5h, and then spray apple peel pectin powder with a thickness of 1mm on the surface of the branches successively;
[0073] The preparation method of the mint extract is as follows: take mint leaves and crush them, add 9 times of water, extract at a temperature of 90°C for 90 minutes, cool down to 58°C, and perform ultrasonic emulsification for 8 minutes while maintaining the temperature; The working conditi...
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