A kind of silkworm eats mulberry leaf disinfectant and preparation method thereof
A disinfectant and mulberry leaf technology, which is applied in the field of silkworm-eating mulberry leaf disinfectant and its preparation, can solve the problems of poor storage stability and unsustainable disinfection effect, achieve good stability, facilitate long-term storage, and prolong storage time Effect
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[0059] A second aspect of the present invention provides a method for preparing the mulberry leaf disinfectant according to the silkworm, at least including the following steps:
[0060] (1) Soak the first plant component and the second plant component in cold water, dry and set aside;
[0061] (2) Grinding the first plant component and the second plant component, putting them into distilled water for cooking, filtering to obtain a filtrate and a filter residue, and concentrating the filtrate to obtain an extract of component A;
[0062] (3) Put the filter residue in the step (2) into the mixed solution of ethanol\distilled water, reflux extraction, and concentrate to obtain the B component extract;
[0063] (4) Mix the extract of component A, the extract of component B and water at room temperature, and stir evenly to obtain the product.
[0064] In a preferred embodiment, the preparation method of the mulberry leaf disinfectant for silkworms at least comprises the following...
Embodiment 1
[0077] Embodiment 1 of the present invention provides a kind of disinfectant for silkworms eating mulberry leaves. In parts by weight, the preparation raw materials include: the first plant component, the second plant component and 100 parts of water; the first plant component includes: 30 parts honeysuckle, 10 parts green tea, 5 parts andrographis paniculata, 8 parts citrus peel; said second plant component includes 5 parts aloe vera.
[0078] The first plant component also includes saponins and lemons; the mass ratio of saponins, lemons and citrus peels is 0.8:0.8:1.
[0079]The second plant component also includes patchouli and clove; the mass ratio of patchouli, clove and aloe is 0.8:0.8:1.
[0080] The second plant component of the present invention also includes Zanthoxylum bungeanum; the mass ratio of Zanthoxylum bungeanum, patchouli and mint is 0.5:0.5:1.
[0081] The preparation method of described silkworm eating mulberry leaf disinfectant comprises the following st...
Embodiment 2
[0087] Embodiment 2 of the present invention provides a kind of disinfectant for silkworms eating mulberry leaves. In parts by weight, the preparation raw materials include: the first plant component, the second plant component and 200 parts of water; the first plant component includes: 40 parts honeysuckle, 25 parts green tea, 15 parts Andrographis paniculata, 20 parts citrus peel; said second plant component includes 15 parts aloe vera.
[0088] The first plant component also includes saponins and lemons; the mass ratio of saponins, lemons and citrus peels is 1.2:1.2:1.
[0089] The second plant component also includes patchouli and clove; the mass ratio of patchouli, clove and aloe is 1:1:1.
[0090] The second plant component of the present invention also includes Zanthoxylum bungeanum; the mass ratio of Zanthoxylum bungeanum, patchouli and mint is 1:1:1.
[0091] The preparation steps of the mulberry leaf disinfectant for silkworms are the same as in Example 1.
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