Dietary food for treating malnutrition and preparation method thereof

A technology for malnutrition and diet, applied in the direction of food ingredients, functions of food ingredients, and vitamin-containing food ingredients, etc., can solve problems such as social and economic losses, achieve strong market competitiveness, stable sources, and improve stunting effects

Pending Publication Date: 2020-06-09
BGI INST OF APPLIED AGRI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition to causing death, malnutrition also has a great impact on children's intellectual and physical development, causing social and economic losses

Method used

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  • Dietary food for treating malnutrition and preparation method thereof
  • Dietary food for treating malnutrition and preparation method thereof
  • Dietary food for treating malnutrition and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0033] The embodiment of the present invention also provides a preparation method of dietary food for treating malnutrition. Such as figure 1 As shown, the preparation method of the dietary food for the treatment of malnutrition comprises:

[0034] Step S1, sieving the cooked millet flour and cooked soybean flour to obtain the sifted cooked millet flour and cooked soybean flour;

[0035] Step S2, weighing the sieved cooked millet powder and cooked soybean powder, mineral compound agent, vitamin compound agent and galacto-oligosaccharide powder according to the preset ratio, and placing them in a blender to stir and mix evenly to prepare the therapeutic Dietary food for malnutrition.

[0036] Wherein, the number of sieving meshes during sieving treatment is 80-150 meshes, the stirring speed of the mixer is 500-1500 r / min, and the stirring time is 5-15 minutes.

[0037] It should be noted that the ratio of the galacto-oligosaccharide powder may be 0, or other preset ratio val...

Embodiment 1

[0040]Firstly, the cooked millet flour and cooked soybean flour are sieved to obtain sifted cooked millet flour and cooked soybean flour. Wherein, the sieving mesh during the sieving treatment is 100 mesh.

[0041] Then, take by weighing 82.7g of cooked millet powder after sieving, 15g of cooked soybean powder after sieving, 2.2g of mineral complex agent and 0.1g of vitamin complex agent, place in a blender, and mix and stir with a stirring speed of 1500r / min After 10 minutes, a dietary food for treating malnutrition was prepared.

[0042] Among them, the mineral complex agent is obtained by uniformly mixing 0.4g of sodium chloride, 32.46g of calcium carbonate, 27.89g of calcium hydrogen phosphate, 37.7g of potassium chloride, 0.85g of iron pyrophosphate and 0.7g of zinc oxide (among them, mineral Material complex agent is to take 100g as an example to illustrate the addition ratio of the constituents of each mineral compound agent); vitamin compound agent is composed of vita...

Embodiment 2

[0044] Firstly, the cooked millet flour and cooked soybean flour are sieved to obtain sifted cooked millet flour and cooked soybean flour. Wherein, the sieving mesh during the sieving treatment is 100 mesh.

[0045] Then, take by weighing 81.7g of cooked millet powder after sieving, 14.5g of cooked soybean powder after sieving, 2.2g of mineral complex agent, 0.1g of vitamin complex agent and 1.5g of galacto-oligosaccharide powder, place in the mixer, Mix and stir for 10 minutes at a stirring speed of 1000 r / min to prepare a dietary food for treating malnutrition.

[0046] Among them, the mass fraction of galacto-oligosaccharide in the galacto-oligosaccharide powder is 97%; the mineral complex agent is composed of sodium chloride 0.6g, calcium carbonate 30.74g, calcium hydrogen phosphate 30.72g, potassium chloride 36.9g, pyrophosphate Obtained after iron 0.64g and zinc oxide 0.4g are evenly mixed (wherein, the mineral complex agent is to illustrate the addition ratio of the co...

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Abstract

The invention discloses dietary food for treating malnutrition and a preparation method thereof. The raw materials of the dietary food include cooked millet powder, cooked soybean meal, a vitamin complexing agent and a mineral complexing agent. Through the proving of animal experiments, the dietary food can obviously improve developmental retardation, emaciation, low body weight and bowel functions caused by malnutrition, and can also improve metabolic health and inflammation; and therefore, the dietary food can be used for treating the malnutrition.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a dietary food for treating malnutrition and a preparation method thereof. Background technique [0002] The World Health Organization (WHO) classifies malnutrition as the greatest threat to the world's public health. It is estimated that nearly 2 billion people in the world are undernourished, of whom nearly 500 million are undernourished. Among children under the age of five, 52 million are severely wasted and 155 million are stunted; undernutrition accounts for 45 percent of all child deaths each year %, is the largest immune disease causing death in children. [0003] Malnutrition is more common in economically underdeveloped regions, among which Africa is the most serious, followed by Asia. Although the number of undernourished people in China has declined in recent years, there were still 130 million undernourished people in 2016. Although the average proportion ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L11/00A23L33/125A23L33/15A23L33/16A23L33/21A61K36/899A61P3/02A61P1/00A61P29/00A61K33/14A61K33/10A61K33/42A61K33/30A61K31/07A61K31/59A61K31/355A61K31/525A61K31/714A61K31/4415A61K31/455A61K31/519A61K31/197
CPCA23L7/198A23L11/07A23L33/125A23L33/15A23L33/16A23L33/21A61K36/899A61K36/48A61K33/14A61K33/10A61K33/42A61K33/30A61K31/07A61K31/59A61K31/355A61K31/525A61K31/714A61K31/4415A61K31/455A61K31/519A61K31/197A61P3/02A61P1/00A61P29/00A23V2002/00A23V2200/30A23V2200/32A23V2250/1578A23V2250/1592A23V2250/16A23V2250/1614A23V2250/1642A23V2250/28A23V2250/70A61K2300/00
Inventor 任军丽李雪静代晓霜赵山岑邢林刘松玲
Owner BGI INST OF APPLIED AGRI
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