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A traditional Chinese medicine preparation for improving immunity of weaned piglets and its preparation method

A technology for traditional Chinese medicine preparations and weaned piglets, which is applied in the directions of pharmaceutical formulations, medical preparations containing active ingredients, and antidote, etc., can solve the problems of inability to exert medicinal effects, poor oral absorption of berberine hydrochloride, and difficulty in absorption, etc. Body immunity, enhance piglet immunity, easy to absorb effect

Active Publication Date: 2021-12-14
SHANXI AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the curcumin in the additive is insoluble in water, making it difficult for piglets to absorb after eating, and the oral absorption of berberine hydrochloride is poor, resulting in the inability of the additive to exert its maximum efficacy

Method used

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  • A traditional Chinese medicine preparation for improving immunity of weaned piglets and its preparation method
  • A traditional Chinese medicine preparation for improving immunity of weaned piglets and its preparation method
  • A traditional Chinese medicine preparation for improving immunity of weaned piglets and its preparation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1-3

[0034] Embodiment 1-3, comparative example

[0035]

[0036]

[0037] Wherein, the preparation method of Poria cocos extract, Houttuynia cordata extract, Pulsatilla radix extract, Atractylodes macrocephala extract, Ophiopogon japonicus extract, Codonopsis pilosula extract, Angelica sinensis extract, turmeric extract in Example 1 in table 1 is: Clean the raw materials, put them into an extraction tank, add 9 times the amount of ethanol with a volume fraction of 75%, reflux extraction for 3 times, extract for 1 hour each time, filter, and combine the extracts; recover the ethanol from the extracts under reduced pressure, and concentrate to Density is 1.25, gets extract extract; Extract extract is dried through spray drier (the air inlet temperature of spray drier is 160 ℃, and the air outlet temperature is 75 ℃, and feed speed is 7ml / min, and feed temperature is 45°C).

[0038] The preparation method of Poria cocos extract, Houttuynia cordata extract, Pulsatilla chinensis...

Embodiment 4

[0041] The preparation method of the Chinese medicine preparation of embodiment 1, comprises the following steps:

[0042] 1) Pass Poria cocos extract, Houttuynia cordata extract, Pulsatilla chinensis extract, Atractylodes macrocephala extract, Ophiopogon japonicus extract, Codonopsis pilosula extract, Angelica sinensis extract, and turmeric extract through a 50-mesh sieve, and set aside;

[0043] 2) Add the dry powders of the extracts screened in step 1) into a mixer and mix for 10 minutes to obtain a mixture;

[0044] 3) the glucose taken by weighing is passed through a 75-mesh sieve for subsequent use;

[0045] 4) Crush the hawthorn into granules, soak in water for 1 hour, add 8 times the amount of raw materials to decoct twice, filter, and combine the decoction; decompress and concentrate the decoction to a density of 1.20, and spray dry to obtain a mixed extract;

[0046] 5) Grinding the montmorillonite into powder, mixing with the mixture obtained in step 2), the glucose ...

Embodiment 5

[0048] The preparation method of the Chinese medicine preparation of embodiment 2, comprises the following steps:

[0049] 1) Pass Poria cocos extract, Houttuynia cordata extract, Pulsatilla chinensis extract, Atractylodes macrocephala extract, Ophiopogon japonicus extract, Codonopsis pilosula extract, Angelica sinensis extract, and turmeric extract through a 60-mesh sieve, and set aside;

[0050] 2) Add the dry powders of the extracts screened in step 1) into a mixer and mix for 15 minutes to obtain a mixture;

[0051] 3) The glucose taken by weighing is passed through a 95-mesh sieve for subsequent use;

[0052] 4) Crush the hawthorn into granules, soak in water for 3 hours, add 12 times the amount of raw materials and decoct 3 times, filter, and combine the decoction; decompress and concentrate the decoction to a density of 1.25, and spray dry to obtain a mixed extract;

[0053] 5) Grinding the montmorillonite into powder, mixing with the mixture obtained in step 2), the g...

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Abstract

The invention belongs to the technical field of veterinary traditional Chinese medicine preparations. The invention discloses a traditional Chinese medicine preparation for improving the immunity of weaned piglets and a preparation method thereof. The turmeric extract and turmeric extract are passed through a 50-60 mesh sieve, and then mixed evenly; then mixed with glucose, hawthorn extract, and powdered montmorillonite, and stirred to obtain a traditional Chinese medicine preparation. The traditional Chinese medicine preparation prepared by the invention has dual functions of medicine and nutrition, which can prevent diseases and improve production performance, and has the best anti-diarrhea effect, the average daily gain is significantly improved, and the diarrhea rate and mortality rate are significantly improved. reduce.

Description

technical field [0001] The invention relates to the technical field of veterinary traditional Chinese medicine preparations, in particular to a traditional Chinese medicine preparation for improving the immunity of weaned piglets and a preparation method thereof. Background technique [0002] With the development of large-scale pig industry, early weaning technology of piglets has become the main means to improve production efficiency. Due to the immature development of the digestive system of piglets, the development of their own immune system, and the establishment of a normal intestinal micro-ecosystem, the psychological, environmental, nutritional and immune stress responses brought about by early weaning can easily induce "piglet early weaning syndrome". ", mainly manifested as piglet digestive dysfunction, low immune function, intestinal microecological imbalance, which leads to diarrhea, growth stagnation and even death, which brings huge economic losses to the pig in...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/9066A61P1/12A61P37/04A61P39/00A23K10/30A23K20/163A23K20/28A23K50/30A23K50/60A61K31/7004A61K33/06
CPCA61K36/076A61K36/78A61K36/71A61K36/284A61K36/8968A61K36/344A61K36/232A61K36/9066A61K36/734A61K31/7004A61K33/06A61P37/04A61P39/00A61P1/12A23K50/30A23K50/60A23K10/30A23K20/163A23K20/28A61K2236/331A61K2236/39A61K2300/00
Inventor 孟冬霞刘晓东马政禹武果桃胡广英任杰赵瑞生曹日亮卫顺生何再平孟帆武守艳赵娟
Owner SHANXI AGRI UNIV