Fructus lycii tablet and preparation method thereof
A technology for wolfberry tablets and wolfberry, which is applied in pharmaceutical formulations, medical preparations with non-active ingredients, and medical preparations containing active ingredients, etc. and operating costs, improved powder properties, and simple preparation process.
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[0065] The present invention proposes a kind of preparation method of Lycium barbarum slices, wherein, the method comprises the steps:
[0066] (1) After cleaning the dried wolfberry, remove the residual stalks and quickly clean the surface dirt.
[0067] (2) Place the purified wolfberry in an oven at 40°C to 50°C to dry the surface moisture.
[0068] (3) Place the dried wolfberry in a refrigerator at -18°C for 3.5-4.5 hours.
[0069] (4) Put the frozen wolfberry into a pulverizer, add auxiliary materials according to the first preset mass ratio, and then carry out serial crushing to obtain modified wolfberry powder.
[0070] In this step, the above-mentioned auxiliary material is microcrystalline cellulose or maltodextrin. The aforementioned first preset mass ratio is 1:0.5˜1:2.
[0071] (5) Magnesium stearate is added to the modified wolfberry powder according to a second preset mass ratio for uniform mixing to obtain the mixed powder.
[0072] In this step, the second p...
Embodiment 1
[0077] see figure 1 , the preparation method of the Chinese wolfberry sheet that the first embodiment of the present invention proposes, wherein, described method comprises the steps:
[0078] (1) After cleaning the dried wolfberry, remove the residual stalks and quickly clean the surface dirt.
[0079] (2) Place the purified wolfberry in an oven at 40°C to dry the surface moisture.
[0080] (3) Place the dried wolfberry in a refrigerator at -18°C for 4 hours.
[0081] (4) Put the frozen wolfberry into a pulverizer, add microcrystalline cellulose at a mass ratio of 1:2, and then carry out serial crushing to obtain modified wolfberry powder. Wherein, the mass ratio of wolfberry and microcrystalline cellulose is 1:2.
[0082] (5) Add 1% by mass magnesium stearate to the modified wolfberry powder and mix uniformly to obtain the mixed powder.
[0083] (6) Compressing the mixed powder into tablets to prepare the wolfberry tablets.
Embodiment 2
[0085] The preparation method of the Chinese wolfberry sheet that the second embodiment of the present invention proposes, wherein, described method comprises the steps:
[0086] (1) After cleaning the dried wolfberry, remove the residual stalks and quickly clean the surface dirt.
[0087] (2) Place the purified wolfberry in an oven at 40°C to dry the surface moisture.
[0088] (3) Place the dried wolfberry in a refrigerator at -18°C for 3.5 hours.
[0089] (4) Put the frozen wolfberry into a pulverizer, add microcrystalline cellulose at a mass ratio of 1:0.5, and then carry out serial crushing to obtain modified wolfberry powder. Wherein, the mass ratio of wolfberry and microcrystalline cellulose is 1:0.5.
[0090] (5) Add 1% by mass magnesium stearate to the modified wolfberry powder and mix uniformly to obtain the mixed powder.
[0091] (6) Compressing the mixed powder into tablets to prepare the wolfberry tablets.
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